Imperial IR-4-G36-CC_NAT 60 Inch Gas Range with 4 Burners and 2 Ovens
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- Supports 248,000 BTU for high-power cooking.
- Stainless steel front and sides for durability.
- Includes (4) open burners and a 36" griddle.
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The Imperial IR-4-G36-CC_NAT Pro Series Restaurant Range Gas 60"W is a commercial-grade cooking appliance designed for high-performance foodservice environments. This 60-inch wide gas range features four open burners with pilot lights, a durable cast iron grate system, a 36-inch commercial griddle with a 3/4-inch polished steel plate, and two convection ovens equipped with 1/2 HP blower motors and chrome racks. Constructed with stainless steel front, sides, and backguard, this unit offers premium corrosion resistance and easy maintenance. Its 248,000 BTU (73 kW) output provides the necessary power for demanding kitchen operations, supporting large-volume cooking in restaurants, catering kitchens, or institutional foodservice setups. The manual controls enable precise temperature management, while the removable grease can and crumb tray facilitate streamlined cleaning. Designed with a high-capacity vent backriser, this range optimizes airflow and kitchen ventilation ergonomics for consistent performance in busy commercial kitchens.
The Imperial IR-4-G36-CC_NAT Pro Series Restaurant Range combines powerful cooking capabilities with durable construction tailored for commercial kitchens. Its stainless steel exterior simplifies sanitation routines, while the 4 open burners deliver rapid heat transfer for high-volume cooking. The integrated 36-inch griddle with a polished steel plate offers versatile food preparation, and the convection ovens equipped with 1/2 HP blowers support consistent baking and roasting. Manual controls provide precise adjustments, reducing operator error, with removable grease trays ensuring straightforward cleaning. The robust build and precise temperature control optimize workflow efficiency for busy foodservice environments.
Designed for medium-volume restaurant operations requiring high power and durability.
This commercial range operates with a gas supply producing 248,000 BTU (73 kW) of thermal power and features a stainless steel exterior with a backriser vent for optimal airflow. The control panel employs manual adjustments for precise temperature regulation in both the burners and ovens. Its structure includes a 3/4-inch thick top plate and a durable stainless steel finish, supporting easy cleaning and maintenance. The unit measures 60 inches wide by 31.5 inches deep and stands 56.5 inches high, weighing approximately 1,195 lbs. The convection ovens are self-contained with 1/2 HP blowers, supporting high-volume baking in a commercial setting. Electrical requirements include standard grounding and wiring compatible with typical kitchen power sources. Its NSF, CE, CSA Flame, and CSA Star certifications attest to its compliance with industry safety standards.
A commercial restaurant range gas is a heavy-duty cooking appliance designed for high-demand foodservice kitchens, combining multiple burners, griddles, and ovens in a single unit to facilitate diverse cooking needs. The Imperial IR-4-G36-CC_NAT is a 60-inch wide gas range equipped with four open burners, a large 36-inch griddle, and dual convection ovens, suitable for high-output restaurant environments. It operates with a powerful gas supply supporting 248,000 BTU, ensuring quick heating and consistent cooking performance for large-scale food preparation in institutional or restaurant settings.
A top commercial range gas combines robust performance and durable construction for medium-volume restaurant kitchens. Imperial IR-4-G36-CC_NAT, model number IR-4-G36-CC_NAT, is built to handle continuous operation with its stainless steel finish and 248,000 BTU thermal power. Ideal for professional kitchens requiring versatile cooking functions and reliable operation in busy foodservice settings.
Why choose the Imperial IR-4-G36-CC_NAT Pro Series Restaurant Range Gas? It offers a superior combination of high thermal output, durable stainless steel construction, and integrated features designed for demanding commercial kitchens. Its powerful BTU delivery and efficient oven performance exceed standard models, supporting high-volume food production with ease, efficiency, and longevity in busy restaurant environments.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
