Hoshizaki WR60A 60 Inch Steelheart Series Worktop Refrigerator 17.55 cu ft
- Supports precise temperature control with self-contained system
- Constructed from stainless steel for durability and sanitation
- Energy-efficient operation with ENERGY STAR® compliance
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The Hoshizaki WR60A Steelheart Series Worktop Refrigerator Reach-in Two-section is a commercial-grade refrigerated counter designed for precise temperature control and efficient food storage. Featuring a self-contained, rear-mounted refrigeration system, this unit maintains reliable cooling within its 17.55 cubic foot capacity, ideal for medium-volume foodservice operations. The stainless steel interior and exterior surfaces ensure durability and ease of cleaning, making it suitable for busy kitchen environments seeking hygienic storage options. With a compact 60-inch width and robust construction, the WR60A provides a dependable solution for undercounter refrigeration needs in professional kitchens, cafeterias, or catering setups requiring consistent cold storage in a space-efficient footprint.
The Hoshizaki WR60A worktop refrigerator offers advanced temperature stability through its self-contained, rear-mounted hydrocarbon refrigeration system, supporting accurate climate control for perishable ingredients. Constructed from stainless steel with adjustable shelving, it ensures durability and flexible storage. The unit's hinged doors provide easy access and simplified maintenance, while the 4 stem casters facilitate mobility and positioning. Its energy-efficient operation is supported by ENERGY STAR® compliance, optimizing operational costs in busy foodservice settings.
Ideal for commercial kitchens requiring precise, space-efficient refrigeration for quick access and continuous operation.
The Hoshizaki WR60A features a 1/5 HP compressor operating on a 115V, 60Hz, single-phase power supply, with an ETL-sanitation approved self-contained, rear-mounted hydrocarbon refrigeration system. Its cooling capacity supports a 17.55 cu. ft. volume over 24 hours, suited for moderate throughput foodservice environments. The exterior finish is stainless steel on the top, front, and sides, ensuring corrosion resistance and ease of maintenance. Dimensions measure 60" wide, 31" deep, and 40" high with a weight of 305 lbs. The operating temperature range is specified for reliable food safety, accommodating standard refrigeration needs. Construction meets high standards for food safety, with easy accessibility for cleaning and servicing. This unit is designed for durable performance with a focus on energy efficiency and operational stability.
A commercial refrigerated counter is a kitchen appliance designed for precise, space-efficient cold storage and food presentation. Typically installed in undercounter or countertop applications, these units like the Hoshizaki WR60A provide consistent temperature control with robust stainless steel construction. Used primarily in restaurant, cafeteria, or catering environments, they support quick access to ingredients and food items, helping streamline workflow while maintaining food safety standards. The WR60A, in particular, offers a two-section, reach-in configuration with adjustable shelves suitable for medium-volume foodservice operations, making it ideal for storing ingredients for immediate use in professional kitchens and food prep stations.
Designed for durability and reliable performance, the Hoshizaki WR60A aligns with professional kitchen requirements, supporting moderate throughput food prep and storage. Its construction with premium stainless steel and energy-efficient, self-contained hydrocarbon cooling ensures long-term operational stability. Ideal for operational environments demanding space-efficient refrigeration with quick access and easy maintenance. Hoshizaki WR60A implements a robust design suitable for continuous use in hospitality and catering settings, optimized for workflow efficiency.
The Hoshizaki WR60A distinguishes itself through its robust stainless steel build, ENERGY STAR® efficiency, and precise temperature control. Its rear-mounted hydrocarbon refrigeration system provides reliable cooling, while the hinged doors and adjustable shelves facilitate easy access and maintenance. Designed for commercial foodservice environments that demand durability, efficiency, and space optimization, it enhances workflow and ensures food safety performance compared to standard units, making it a trusted choice for professional kitchens.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer