Hoshizaki UR36A-01 36 Inch Undercounter Refrigerator 9.9 cu ft with Solid Door
- Footprint supports compact kitchen layouts
- 36-inch width optimizes undercounter space
- Self-contained system ensures reliable cooling
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Hoshizaki UR36A-01 Steelheart Series Undercounter Refrigerator is a commercial-grade, single-section reach-in unit designed for efficient food storage in professional kitchens. Its self-contained, rear-mounted refrigeration system ensures reliable temperature control within a compact footprint suitable for undercounter installation. Measuring 36 inches in width and featuring a stainless steel exterior and interior, this refrigerator delivers durability and sanitation with a sleek, high-performance design. Equipped with one solid hinged door, an adjustable shelf, and four stem casters (two with brakes), it facilitates streamlined workflow and ease of maintenance. Powered by a 1/6 HP compressor and utilizing environmentally friendly R290 hydrocarbon refrigerant, the UR36A-01 is engineered for energy efficiency and consistent food preservation in busy foodservice environments.
This undercounter refrigerator is tailored for mid-volume commercial kitchens, blending precise temperature regulation with robust stainless steel construction. Its self-contained refrigeration system provides quick access and simplified maintenance, ideal for front-of-house or prep station deployments. The unit's adjustable shelf accommodates various storage needs, while its four stem casters enable flexible positioning and mobility. Designed for reliable operation in foodservice settings, it supports efficient workflow and ensures food safety through durable, corrosion-resistant materials.
Ideal for foodservice operators seeking dependable undercounter refrigeration with high durability and efficient design.
The Hoshizaki UR36A-01 features a 36-inch width, 33.63-inch height, and 31-inch depth stainless steel exterior suitable for tight kitchen spaces. Its built-in refrigeration system operates with a 1/6 HP compressor, powered by a standard NEMA 5-15P plug. The self-contained, air-cooled design utilizes R290 hydrocarbon refrigerant for environmentally friendly cooling, producing an estimated 9.9 cubic feet of storage capacity. The unit operates within an optimal temperature range for food safety, with an energy consumption of approximately 1.9 amps and specific wattage that supports efficient energy use. The stainless steel construction offers corrosion resistance and ease of cleaning, while the ETL Sanitation and ENERGY STAR® certifications affirm its compliance with food safety and energy efficiency standards. Weighing 205 lbs, with a freight class of 150, the unit ships disassembled with clearances required for optimal airflow and maintenance access.
A commercial undercounter refrigerator is a compact refrigeration unit designed for efficient food storage in professional foodservice environments. It typically features stainless steel construction for durability, self-contained refrigeration systems, and a range of storage configurations suitable for many kitchen workflows. The Hoshizaki UR36A-01 Steelheart Series Undercounter Refrigerator is a one-section reach-in model with a 36-inch width, rear-mounted hydrocarbon refrigeration, and adjustable shelving. Installed in prep stations or behind counters, it offers reliable temperature control ideal for storing perishable ingredients and prepared foods in moderate-volume operations like restaurants, cafés, and hospitality kitchens.
Designed for mid-volume kitchens, the UR36A-01 from Hoshizaki offers robust craftsmanship, precise temperature retention, and efficient use of space, making it suitable for professional food storage in restaurants and cafes. Built with high-quality stainless steel and featuring self-contained refrigerant technology, it supports reliable performance in busy commercial settings.
Hoshizaki UR36A-01 is distinguished by its durable stainless steel build, energy-efficient self-contained refrigerant system, and compact design tailored for professional kitchens. Its robust construction and precise temperature control support consistent food safety and sanitation, while the unit’s mobility features and ease of maintenance enhance operational efficiency and workflow. This model’s integration flexibility makes it a reliable choice for busy foodservice environments seeking durable, restaurant-ready refrigeration equipment.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
