The Hoshizaki BD-500SF Ice Bin is a commercial-grade ice storage unit designed for high-efficiency foodservice operations. With a 30-inch width and top-hinged front-opening doors, this ice bin provides a 500-lb capacity optimized for top-mounted ice makers. Its all stainless steel exterior ensures durability, corrosion resistance, and ease of cleaning, making it suitable for busy kitchens, concession stand setups, and hospitality venues. The unit is protected with H-GUARD Plus Antimicrobial Agent, promoting sanitation and longevity for commercial environments. Its precise dimensions and structural features support seamless integration into various foodservice layouts, offering a practical solution for reliable ice storage in professional settings.
Hoshizaki BD-500SF Features
The Hoshizaki BD-500SF ice bin incorporates a robust 500-lb capacity tailored for medium-volume ice storage needs. Its stainless steel construction enhances durability under high-use conditions, while the top-hinged front-opening door facilitates swift access and maintenance. Designed for compatibility with top-mounted ice makers, it features easy-clean plastic interior finish and protected antimicrobial coating. The unit's precise dimensions support efficient placement in compact spaces, ensuring smooth workflow integration for hospitality and commercial kitchens. Its design reduces downtime and simplifies service routines, optimizing workflow efficiency for busy foodservice environments.
- Capacity: 500 lbs of ice storage supporting steady service demands
- Material: All stainless steel exterior for corrosion and impact resistance
- Ease of Maintenance: Front-hinged door simplifies cleaning and access
- Application Fit: Compatible with 24"-24½" deep ice machines without top extension
- Durability: Constructed with high-quality stainless steel to withstand high-volume usage
Ideal for establishments requiring reliable ice storage with efficient workflow integration and sanitation features.
Hoshizaki BD-500SF Technical Specs
The Hoshizaki BD-500SF incorporates a self-contained refrigeration system, with ETL and ETL-Sanitation approval for food safety compliance. It operates with a standard 115V, 60Hz power supply, drawing approximately 3.2 amps and consuming around 370 watts; it is designed for optimal energy efficiency in commercial settings. The unit measures 30" wide, 32.5" deep, and 46" high, with a weight of 140 lbs. Its all stainless steel exterior offers high durability and corrosion resistance, while the plastic interior simplifies cleaning. Ideal for medium-volume ice storage, it efficiently supports top-mounted ice makers, providing reliable 24-hour production and storage. The antimicrobial coating enhances sanitation, reducing bacteria buildup on surfaces. Technical integration considerations include adequate airflow clearance and proper drainage setup, ensuring long-term operational performance.
- Electrical Requirements: 115V, 60Hz, single-phase, 3.2A, 370W
- Cooling Method: Self-contained refrigeration system
- Refrigeration Type: Air-cooled
- Storage Capacity: 500 lbs of ice
- Construction & Finish: All stainless steel exterior with plastic interior finish
- Dimensions: 30" W x 32.5" D x 46" H
- Weight: 140 lbs
- Material Safety: Stainless steel and antimicrobial coating promote sanitation and durability
- Cooling & Energy Use: Energy-efficient operation with approximately 370W consumption
- Usage Compatibility: Supports top-mounted ice makers, fits spaces with 24"-24½" depth clearance
What is a commercial ice bin?
A commercial ice bin is a heavy-duty storage container designed for holding large quantities of ice in professional foodservice environments. It maintains ice quality by protecting it from contamination, provides easy access for serving staff, and supports efficient workflow. The Hoshizaki BD-500SF ice bin is typically installed underneath or alongside ice machines, serving restaurants, hotels, or catering facilities. With a 500-lb capacity and stainless steel construction, it offers durability and consistent performance suitable for mid-volume operations, ensuring reliable ice availability for beverage service or food prep in high-demand settings.
Top Ice Storage Bins for Medium-Volume Foodservice Settings
Designed for moderate throughput, the Hoshizaki BD-500SF ice bin features premium stainless steel construction and large capacity support, ideal for restaurant prep kitchens and hospitality environments. Its compact yet robust build ensures efficient ice storage and sanitation for medium-use operations, making it a dependable component of commercial kitchen equipment. Hoshizaki BD-500SF is engineered for reliability and streamlined workflow in foodservice applications requiring consistent ice accessibility without occupying excessive space.
- Operation Type — Suitable for hospitality and commercial kitchens
- Kitchen Setting — Fits compact foodservice spaces and prep areas
- Foodservice Category — Supports beverage stations and catering operations
- Workload Qualifier — Supports moderate throughput of ice demand
- Use Case — Ideal for internal ice storage in restaurant and hotel environments
Why Choose Hoshizaki BD-500SF?
Comparing the Hoshizaki BD-500SF to similar ice storage solutions, it stands out for its durable stainless steel construction, precise capacity, and antimicrobial protection. Its top-hinged front door enables quick access and simplifies maintenance, while its compatibility with top-mounted ice makers streamlines installation in space-constrained kitchens. Designed for reliable operation and sanitation, it enhances operational efficiency and ensures consistent ice availability for commercial use.
- Compact footprint optimized for space-limited environments
- Heavy-duty stainless steel exterior for longevity
- Antimicrobial coating reduces bacterial buildup
- Hinged door allows easy cleaning and quick access
- Compatible with standard 115V outlets for straightforward installation