Hobart AM16T-BAS-8 Dishwasher Door Type Tall Chamber High Temp Electric Stainless Steel with Wi-Fi Connectivity
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- Stainless steel construction ensures longevity
- Capable of processing 60 racks/hour efficiently
- High-temp sanitizing with booster guarantees hygiene
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The Hobart AM16T-BAS-8 Dishwasher Door Type Tall Chamber (27”) is a commercial-grade dishwashing unit designed for efficient high-temperature sanitizing in busy foodservice environments. Featuring a 27-inch tall chamber with a stainless steel construction, this model offers reliable performance for large-volume operations. Equipped with a versatile design supporting straight-thru or corner installation, it caters to various kitchen layouts. The unit boasts a high capacity of 60 racks per hour, electric tank heat, and a booster with Sense-A-Temp™ for precise temperature control, making it an optimal solution for restaurants and institutional kitchens seeking efficient throughput and sanitation compliance. The inclusion of Wi-Fi connectivity with the SmartConnect app facilitates remote cycle management and maintenance alerts, consolidating operational oversight in modern commercial kitchens.
The Hobart AM16T-BAS-8 dishwasher offers advanced performance tailored for moderate-volume foodservice settings, integrating high-temp sanitizing with a stainless steel design for durability. Its high-capacity racks per hour and smart touchscreen controls deliver streamlined workflow, while Wi-Fi connectivity enables remote diagnostics and cycle management. The model supports flexible installation options, including straight-thru and corner configurations, suitable for various kitchen layouts. Built with NSF and ENERGY STAR® standards, it ensures compliance and energy efficiency for busy commercial kitchens.
Ideal for mid-volume restaurant kitchens requiring reliable sanitation and throughput
The Hobart AM16T-BAS-8 features a 220-240V, 50/3-phase electrical supply with a total wattage of approximately 20589W, optimized for commercial power standards. Its self-contained, electric tank heater ensures consistent high-temperature sanitizing with an operating temperature managed by the Sense-A-Temp™ booster system. Constructed entirely from stainless steel, it offers robust durability suitable for intensive daily use. The unit measures approximately 27 inches in height, with a width and depth tailored to fit standard commercial kitchen spaces. Capable of processing up to 60 racks per hour, it supports NSF and ENERGY STAR® standards for efficiency and sanitation. The unit’s cleaning routine involves easy disassembly of its pump and drain system, with maintenance supported by remote diagnostics via Wi-Fi. Weighing approximately [insert weight here], it integrates seamlessly into busy foodservice workflows, with clear space requirements for airflow and drainage.
A commercial dishwasher door type is a professional-grade cleaning appliance designed specifically for high-volume kitchens. It features a robust stainless steel build, high-temperature sanitizing capabilities, and user-friendly controls suitable for institutional and restaurant use. The Hobart AM16T-BAS-8 models, with their tall chamber and versatile installation options, are commonly installed in busy commercial kitchens, such as restaurants and healthcare facilities. This unit is best suited for high-efficiency dishwashing requirements where throughput, sanitation, and durability are priorities, especially in moderate-volume foodservice settings requiring reliable performance within a compact footprint.
Reliable, durable, and efficient, Hobart AM16T-BAS-8 commercial dishwashers are designed for kitchens with moderate throughput needs, supporting high-temperature sanitization and flexible installation. Hobart AM16T-BAS-8 combines build quality with smart features to optimize workflow in foodservice environments requiring dependable, restaurant-ready performance.
Why Choose Hobart AM16T-BAS-8? This door-type dishwasher stands out among commercial dishwashers due to its stainless steel durability, versatile design supporting both straight-thru and corner installation, and advanced features like Wi-Fi connectivity. These attributes improve operational efficiency, sanitation, and workflow integration, making it a preferred choice for mid-volume foodservice environments seeking reliable, restaurant-ready equipment.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
