Glastender DI-IS24-LF 24 Inch Ice and Water Unit Drop-in with Sink

The Glastender DI-IS24-LF Ice & Water Unit Drop-in is a commercial-grade refrigeration accessory designed for integration into foodservice applications requiring reliable ice and water dispensing. This model measures 24 inches in width by 19 inches in depth overall and features an insulated ice chest with a 10-1/2 inch deep liner, supporting a 33-pound ice capacity. Constructed with galvanized exterior wrap and stainless steel top, it ensures durability and sanitation standards, making it ideal for restaurant, café, and hospitality environments. The unit includes a sliding two-piece stainless steel cover for efficient access and maintenance, with a 9-1/4 inch by 11-1/2 inch sink bowl equipped with four deck-mount faucet holes (faucet not included). Its precise dimensions and robust build facilitate seamless integration into existing countertops, providing essential cold storage and utility for high-volume foodservice operations.

Top Glastender DI-IS24-LF Features

The Glastender DI-IS24-LF Ice & Water Unit offers a durable, self-contained drop-in design optimized for commercial kitchens and hospitality settings. Its insulated ice chest with a stainless steel cover facilitates efficient ice storage, while the 33 lbs capacity supports high throughput. Built with stainless steel and galvanized components, it provides long-term resilience and sanitation. The sink bowl's dimensions are 9-1/4" wide x 11-1/2" front-to-back x 6" deep, accommodating various washing or prep needs. The unit’s design simplifies installation into standard 24"W x 19"D cutouts, ensuring reliable workflow integration, minimal downtime, and ease of maintenance.”

• Capacity: 33 pounds of ice storage for continuous cold supply
• Material grade: Heavy-duty stainless steel and galvanized steel exterior
• Ease of maintenance: Removable stainless steel cover and accessible liner
• Workplace fit: Fits standard 24" x 19" countertop cutout with straightforward installation
• Workflow integration: Supports efficient ice and water dispensing for high-volume service

Ideal for restaurants, cafeterias, and bar service where reliable ice & water access is essential.

Glastender DI-IS24-LF Technical Specs

This model features a self-contained refrigeration system with a standard ETL-Sanitation compliance, ensuring hygienic food handling. The unit operates within standard commercial electrical parameters, requiring a suitable power connection aligned with its consumption. Its construction involves 20.75" height, 24" width, and 19" depth dimensions, with a weight of 52 lbs, facilitating straightforward installation and repositioning. The insulated ice chest with a deep liner enhances thermal retention, supporting efficient operation with minimal energy usage. The stainless steel top, combined with corrosion-resistant galvanized exterior, ensures durability in high-use environments. Its refrigeration method is air-cooled, suitable for typical kitchen ventilation. The unit’s dimensions align with typical countertop cutouts, maintaining operational safety through rounded edges and tamper-resistant construction. Included components are the stainless steel liner and sliding cover, with no additional assembly needed beyond initial setup.

• Electrical requirements: Voltage and frequency compliant with standard outlets, specific values not provided
• Cooling method: Air-cooled refrigeration system
• Refrigeration type: Self-contained
• Production capacity: Supports up to 33 lbs of ice storage
• Construction & finish: Stainless steel top, galvanized exterior
• Dimensions: 24" W x 19" D x 20.75" H
• Weight: 52 lbs
• Temperature resistance: Designed for typical kitchen operating ranges, specific temperature limits not listed
• Food safety: Constructed with materials compatible with hygienic cleaning, ETL-Sanitation approved

• Electrical compatibility: Compatible with standard 120V electrical outlets
• Plumbing connection: Requires standard water inlet with proper drainage setup
• Ventilation clearances: Adequate airflow required for air-cooled refrigeration
• Cutout dimensions: 22-1/2" x 17-1/2" cutout needed for installation
• Cleaning routine: Removable liner and cover facilitate routine maintenance

What is a commercial ice & water unit?

A commercial ice & water unit is a specialized refrigeration appliance designed for high-capacity storage and dispensing of ice and water in foodservice environments. These units, like the Glastender DI-IS24-LF, are installed in countertops and built to endure demanding usage, providing reliable cold storage and flow. Typically configured with insulated ice bins, stainless steel construction, and integrated sinks, they support continuous operation in restaurants, cafeterias, and bars. They are ideal for applications requiring rapid access to ice and filtered water, supporting efficient workflow in busy kitchens or beverage stations.

Top commercial ice & water units for high-volume foodservice settings

Designed for consistent operation, the Glastender DI-IS24-LF delivers durable, compact refrigeration with integrated sink functionality. Built for moderate throughput environments, it is suitable for equipment-intensive workflows in commercial kitchens and hospitality venues. Model DI-IS24-LF from Glastender ensures high sanitation standards and dependable ice storage, ideal for foodservice operations requiring reliable cold and water access.

• Operation Type — for mid-volume kitchen and beverage stations
• Kitchen Type — suitable for undercounter installation in compact spaces
• Foodservice Category — ideal for restaurant, cafeteria, and bar use
• Workload Qualifier — supports moderate throughput demands
• Use Case — efficient ice storage and water dispensing for high-volume service

Why Choose Glastender DI-IS24-LF?

Glastender DI-IS24-LF distinguishes itself with robust stainless steel construction, an insulated ice chest with high capacity, and a seamless drop-in design optimized for quick installation. Its durable materials and efficient refrigeration system provide long-lasting performance in demanding foodservice environments. Compared to similar units, it combines practical features like a sliding cover and integrated sink, reducing maintenance time and enhancing sanitation, making it a restaurant-ready solution that supports high-volume operations with confidence.

• Compact footprint designed for seamless countertop integration
• Self-contained refrigeration simplifies installation and servicing
• Heavy-duty stainless steel ensures long-term durability
• High capacity ice storage supports continuous operation
• Built-in sink and sliding cover optimize workflow efficiency