Garland U24-4L_LP 24 Inch Gas Range with 4 Burners 32000 BTU Oven Rack

The Garland U24-4L_LP U Series Restaurant Range Gas 24" is a commercial-grade cooking appliance designed for high-efficiency foodservice operations. This 24-inch gas range features four 32,000 BTU open burners with durable cast iron tops and ring grates, providing precise heat control suitable for heavy-duty restaurant kitchens. The unit integrates a space-saving oven with three-position rack guides and includes one oven rack, optimizing workflow for professional culinary applications. Built with a stainless steel front, sides, and plate rail, it offers robust sanitation and easy cleaning, making it ideal for commercial kitchens requiring reliable heavy-duty performance. With a total input of 160,000 BTU, it ensures consistent high-temperature cooking for demanding environments, supported by multiple safety and performance certifications.

Top Garland U24-4L_LP Features

The Garland U24-4L_LP offers high-capacity open burners with 32,000 BTU each, cast iron construction for durability, and a compact 24-inch width. Its stainless steel exterior simplifies maintenance, while the included space saver oven enhances workflow efficiency. Designed for medium workload environments, it provides precise heat control and easy access for cleaning, suitable for busy restaurant or catering kitchens.

• High-performance burners: Four 32,000 BTU open burners for versatile cooking
• Durable construction: Cast iron top and ring grates withstand heavy use
• Hygienic and easy maintenance: Stainless steel front and sides facilitate cleaning
• Space-efficient design: 24" width with integrated oven optimizes limited kitchen space
• Workflow enhancement: Three-position rack guides and included oven rack improve cooking versatility

Designed for professional foodservice environments requiring reliable range performance.

Garland U24-4L_LP Technical Specs

The Garland U24-4L_LP model operates with a total gas input of 160,000 BTU, utilizing four open burners each rated at 32,000 BTU for high-performance cooking. Constructed with stainless steel front and sides, it measures 24 inches in width, 34.5 inches in depth, and 57 inches in height. The unit weighs approximately 302 pounds, ensuring stability across commercial settings. Its venting system includes a backriser with a high shelf, supporting consistent airflow. Energy consumption aligns with gas operation standards, and the appliance features safety certifications including CSA Flame, CSA Star, and cCSAus. Maintenance is streamlined through its stainless steel exterior, and the space saver oven is designed for simple disassembly for cleaning or service. The unit's dimensions and rugged build make it suitable for intensive kitchen workflows, while its NSF-approved surface ensures food safety compliance.

• Electrical Requirements: Gas-powered, no electrical connection needed
• Construction Materials: 16-gauge stainless steel for durability and sanitation
• Dimensions: 24" W x 34.5" D x 57" H
• Weight: 302 lbs for stability in demanding kitchen environments
• Venting and Ventilation: Backriser with high shelf supports proper airflow and safety
• Cleaning & Maintenance: Stainless steel panels and disassembly-friendly oven

What is a commercial restaurant range gas?

A commercial restaurant range gas is a cooking appliance designed for high-volume foodservice operations, featuring multiple burners and integrated ovens. The Garland U24-4L_LP model serves as a reliable, heavy-duty cooking solution with four open burners producing 32,000 BTU each, an oven with a space-saving design, and stainless steel construction for longevity and hygiene. Typically installed in restaurant kitchens, cafeteria lines, or catering facilities, it supports intensive culinary workflows, enabling precise heat management and efficient multi-tasking in high-demand environments.

Top commercial ranges for restaurant foodservice settings

Reliable and durable, Garland U24-4L_LP ranges offer robust open burners and compact design suited for restaurant kitchens with moderate throughput. Garland U24-4L_LP ensures consistent high-performance cooking in medium-volume operations, adaptable to various culinary environments requiring rugged, restaurant-ready equipment.

• Operation type — suited for busy restaurant kitchens
• Kitchen setting — ideal for compact commercial spaces
• Foodservice category — suitable for general restaurant cooking
• Workload qualifier — optimized for moderate throughput
• Use case — supports intensive daily food preparation demands

Why Choose Garland U24-4L_LP?

Garland U24-4L_LP distinguishes itself through its robust stainless steel construction, four powerful 32,000 BTU open burners, and integrated space saver oven, ensuring high reliability and efficient workflow in commercial kitchens. Its rugged design withstands intensive use, and the unit’s precise temperature control enhances culinary accuracy. The combination of durability, safety certifications, and space-efficient footprint makes it an ideal choice for professional foodservice operations seeking dependable, restaurant-grade cooking equipment.

• Compact footprint: Fits 24-inch kitchen spaces without sacrificing capacity
• Heavy-duty performance: Cast iron burners for long-lasting durability
• Ease of maintenance: Stainless steel surfaces simplify cleaning routines
• Optimized workflow: Space saver oven with rack guides enhances productivity
• Certified safety: Equipped with multiple industry safety certifications for peace of mind