Garland / U.S. Range C836-9 Natural Gas 36" Wide 2-Hot Top 18" Wide Section Burners With Standard Oven Base Heavy-Duty C836 Cuisine Series Gas Restaurant Range, 105,000 BTU

The Standard oven on this C836 Cuisine series restaurant range has a stainless steel interior with a removable porcelain bottom. The interior of the Standard oven is 26 1/4" wide x 29" deep x 13 1/2" high. The oven operates with a thermostat to set temperatures between 150 to 500 degrees F, and it features a heavy-duty, "keep cool" door handle.
The oven interior of this restaurant range is fully insulated and the unit has a 6" backguard and it stands firmly on 6" stainless steel legs with adjustable feet.
This C836-9 C836 Cuisine series gas-powered restaurant range uses Natural Gas and operates at 32,500 BTU/hr per Hot Top 18" wide section burner, and 40,000 BTU/hr per Standard oven for a total of 105,000 BTU/hr with a 1 1/4" NPT gas manifold.
This gas-powered restaurant range is NSF listed for safety, and it is CSA Design and Blue Flame certified for gas-fired products.
The C836-9 is the gas-powered 36" wide C836 Cuisine series restaurant range from Garland / U.S. Range with 3 Hot Top 12" wide section burners on top, each with a 25,000 BTU/hr burner per plate, and a single Standard oven base.
Garland / U.S. Range C836-9 Features
- 36" wide C836 Cuisine series restaurant range
- Base Material: Stainless steel
- Gas Type: Natural Gas
- Configuration: Hot top burners with Standard oven base
- Hot Top Burner BTU: 32,500
- Number of Hot Top Burners: 2
- Standard Oven Interior Dimensions: 26 1/4" wide x 29" deep x 13 1/2" high
- Number of Ovens: 1
- Standard Oven BTU: 40,000
- Fully insulated oven interior
- Oven Temperature Range: 150 to 500 Degrees F
- Heavy duty "keep cool" oven door handle
- Total BTU: 105,000
- 1 1/4" NPT gas manifold
- 6" stainless steel legs with adjustable feet
- NSF listed
- 6" backguard
- CSA Blue Flame certified for gas-fired products
- CSA Design certified for gas-fired products
Garland / U.S. Range C836-9 Benefits
- Durable stainless steel construction
- Large easy-to-use control knobs combine speed with precise, even heat control
Overall Dimensions:
Height: 42"
Width: 36"
Depth: 39 3/8"
Oven Interior Dimensions:
Oven Interior Height: 13 1/2"
Oven Interior Width: 26 1/4"
Oven Interior Depth: 29"



- Oven Controls: Thermostat
- Number of Ovens: 1
- Standard Oven BTU: 40,000
- Fully insulated oven interior
- Heavy duty "keep cool" oven door handle
- 36" wide C836 Cuisine series restaurant range
- Total BTU: 105,000
- 1 1/4" NPT front gas manifold
- NSF listed
- Base Material: Stainless steel
- Gas Type: Natural Gas
- Configuration: Hot top burners with Standard oven base
- Hot Top Burner BTU: 32,500
- Number of Hot Top Burners: 2
