The Everest Refrigeration EPBR2 Sandwich Prep Table Mega-Top Two-section is a commercial refrigeration unit designed for high-efficiency food service applications. This food prep counter features self-contained, rear-mounted refrigeration with precise temperature control, supporting 13.0 cubic feet of interior capacity. Its stainless steel top, measuring 47-1/2 inches wide, includes an opening for (18) 1/6 size pans and a 1/2-inch thick insulated lid, facilitating efficient ingredient access and protection. The unit is equipped with a removable 9-1/8 inch deep cutting board, two solid hinged self-closing doors, epoxy-coated wire shelves, and digital controls with an LED display. Built for durability, it employs stainless steel construction on the interior, top, bottom, and sides, with a galvanized steel bottom and rear. The system operates with environmentally friendly R290 hydrocarbon refrigerant and a 1/4 HP compressor, optimized for moderate-volume food prep environments requiring reliable cooling, sanitation, and workflow integration in commercial kitchens.
Everest Refrigeration EPBR2 Features
This refrigerated counter is tailored for moderate volume sandwich and salad prep in busy foodservice settings, combining robust stainless steel construction with specialized features like a Mega-Top workspace, durable epoxy-coated wire shelves, and a self-contained rear refrigeration system. Its design supports efficient ingredient organization and easy maintenance, ideal for restaurant, cafe, or institutional kitchens targeting high sanitation standards and operational flexibility.
- Capacity: 13.0 cubic feet internal volume suited for bulk ingredients
- Material: Stainless steel top, interior, and exterior exterior finished in durable stainless steel
- Ease of Maintenance: Removable cutting board for quick cleaning
- Workflow Fit: Opens for 18 pan inserts, optimized for ingredient access
- Mobility & Stability: Four 5-inch swivel casters with two locking for easy repositioning and stability
Designed for medium throughput foodservice operations requiring reliable ingredient storage and prep efficiency.
Everest Refrigeration EPBR2 Technical Specs
The Everest Refrigeration EPBR2 features a self-contained, rear-mounted refrigeration system with a maximum height of 43.5 inches, width of 47.5 inches, and depth of 35.25 inches, weighing approximately 339 lbs. It operates on a 115V power supply with a 5-15P plug, drawing 3.5 amps and consuming about 0.5 kWh per hour. The compressor employs a front-breathing airflow system, ensuring consistent cooling performance across the stainless steel interior and exterior finishes. Its refrigeration system runs on environmentally friendly R290 hydrocarbon refrigerant, supported by a 1/4 HP compressor, maintaining safe operating temperatures for perishable ingredients. The unit's construction includes stainless steel on visible surfaces and galvanized steel on the bottom and rear, with NSF, cETLus, and ETL-Sanitation compliance for food safety and sanitation. The unit ships in 10-12 weeks and features a freight class of 150 for logistics.
- Electrical Requirements: 115V, 60Hz, 1-phase, 3.5A, 0.5 kWh/hr
- Refrigeration: Self-contained, rear-mounted, hydrocarbon system
- Cooling Capacity: Supports consistent temperature control for perishable ingredients
- Construction & Finish: Stainless steel front, top, sides; galvanized bottom and rear
- Dimensions & Weight: 47.5" W x 35.25" D x 43.5" H; 339 lbs
- Door Access: Two hinged self-closing doors for easy ingredient retrieval
- Storage Features: Epoxy coated wire shelves; adjustable height clips
Installation & Maintenance: Requires clear airflow, regular cleaning of condenser filters, and disassembly of shelves for routine sanitation
Power & Compatibility: Compatible with standard 115V outlets, includes cord and NEMA 5-15P plug
Efficiency & Safety: Eco-friendly refrigerant, sanitation compliant materials, and tamper-resistant design
What is a commercial refrigerated counter?
A commercial refrigerated counter is a kitchen appliance designed to combine food preparation workspace with refrigerated storage. It serves to keep perishables at optimal temperatures while providing easy access for ingredient assembly, often installed in cafés, restaurants, or catering setups. The Everest Refrigeration EPBR2 Sandwich Prep Table Mega-Top Two-section exemplifies this category with its 13 cubic feet capacity, stainless steel construction, and integrated pan openings. Ideal for supporting medium-volume foodservice tasks, it allows quick ingredient retrieval while maintaining sanitation and efficiency for sandwich and salad prep in busy commercial kitchens.
Top Refrigerated Counter for Moderate Foodservice Volumes
Designed for moderate throughput kitchens, the Everest Refrigeration EPBR2 is a commercial-grade stainless steel prep counter optimized for food prep environments like catering, cafes, and sandwich shops. Its robust construction, integrated storage, and precise digital control make it well-suited to support efficient workflows and sanitation standards in foodservice operations. Everest Refrigeration EPBR2 enhances ingredient accessibility and temperature consistency for reliable service in busy settings.
- Operation Type — moderate-volume food prep environments
- Kitchen Type — compact commercial kitchens and cafés
- Foodservice Category — sandwich and salad stations
- Workload Qualifier — supports steady ingredient organization
- Use Case — efficient ingredient prep in restaurant kitchens
Why Choose Everest Refrigeration EPBR2
The Everest Refrigeration EPBR2 stands out through its durable stainless steel build, self-contained refrigeration, and large Mega-Top workspace, making it a reliable choice for commercial kitchens. Its efficient cooling system, flexible door access, and mobility features improve operational flow and sanitation. This model provides enhanced ingredient accessibility and maintenance advantages over comparable units, supporting consistent food quality and hygiene in busy foodservice settings.
- Compact footprint fits seamlessly into limited kitchen space
- Self-contained system simplifies installation and maintenance
- Heavy-duty stainless steel construction for lasting durability
- Large workspace with 18-pan capacity optimizes workflow
- Eco-friendly R290 refrigerant supports sustainable operations
