Equipment filler tables are a common sight in restaurants, and they serve an important purpose. These tables are designed to fill gaps between equipment, such as refrigerators or ovens, and make the most of the available space. They are also useful for storing small kitchen appliances, utensils, and other items that need to be within easy reach. When used effectively, equipment filler tables can help improve the efficiency of a restaurant's kitchen and streamline its operations. With the right design and placement of these tables, a restaurant can make the most of its available space and create a more comfortable environment for its staff and customers alike.