Underbar Modular Add-On Units
(251 products)The Underbar Modular Add-On Units are versatile, NSF-listed storage and prep modules crafted specifically for high-volume commercial kitchens like ghost kitchens, institutional cafeterias, and quick-service restaurants. These units can be customized to fit existing underbar setups or prep areas, adding shelving, refrigerated drawers, or prep surfaces that operate within a 32°F to 41°F temperature range. Well, when space is tight and every square foot counts, these units help maximize layout flexibility while reducing prep and cleanup times — really making a difference in fast-paced environments. Whether used to store glassware, ingredients, or utensils, they are perfect for operators seeking adaptable, easy-to-clean, and compliant solutions to keep their kitchen organized, safe, and efficient.
