Eagle OUR-1452-4 41 Inch Mobile Tray Rack Four Compartment Aluminum with Open Frame
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- Constructed from welded aluminum for durability
- Supports up to 52 trays, ideal for large-volume
- Open frame design enhances airflow and cleaning
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The Eagle OUR-1452-4 Panco® Rack Mobile Tray Four Compartment is a commercial-grade storage solution designed for foodservice environments requiring mobile organization of multiple trays. Constructed from welded aluminum for durability and corrosion resistance, this rack features a four-compartment open frame capable of accommodating (52) 14" x 18" trays. Its open frame design enhances airflow and simplifies cleaning, while angle slides spaced 4-1/2" OC with tray stops provide secure, easy access. Equipped with 5-inch swivel casters, the unit offers maneuverability suited for busy kitchens, catering, or banquet settings, and ships fully assembled for immediate deployment. This model exemplifies efficient workflow integration in high-volume foodservice operations with a focus on durable, easy-to-maintain equipment.
The Eagle OUR-1452-4 Panco® Rack is tailored for foodservice professionals needing mobile tray storage with high durability. Its welded aluminum frame ensures long-term performance in demanding environments, while the open design facilitates rapid cleaning and airflow. Designed with angle slides and tray stops, it secures trays efficiently for transport or storage. The four-compartment configuration supports organized workflow in kitchen or catering operations, optimizing tray accessibility and handling. With its four compartments and 52 tray capacity, it is ideal for medium-volume foodservice settings where reliable, mobile storage is essential.
Suitable for mobile tray storage in commercial kitchens and catering services.
The Eagle OUR-1452-4 Panco® Rack features a welded aluminum construction measuring 41 inches in width, 30 inches in depth, and 68 inches in height, providing robust support for (52) 14" x 18" trays. Its weight of approximately 154 lbs ensures stability during transport and handling. The unit is designed with angle slides spaced 4-1/2" OC, equipped with tray stops for secure stacking. It ships fully assembled and features four swivel casters with a 5-inch diameter for easy maneuverability. The open frame design enhances airflow around trays, promoting better sanitation and routine cleaning. The product comes in a natural aluminum finish and is built to operate efficiently in typical foodservice environments without electrical requirements. It meets industry standards for durability and safety, making it suitable for moderate to high workflow kitchen settings.
A commercial tray rack is a heavy-duty storage and transportation unit designed to organize, support, and facilitate the easy handling of foodservice trays in busy restaurant, catering, or hospital environments. These racks are typically constructed from durable materials like aluminum or stainless steel to withstand frequent use and cleaning. The Eagle OUR-1452-4 Panco® Rack features a welded aluminum frame with four compartments capable of holding up to 52 trays, making it suitable for medium-volume foodservice operations requiring efficient workflows. Installed in kitchens or catering halls, it provides secure, mobile storage for prepared trays, enabling staff to easily transport and access items during service periods, ideal for high-turnover settings that demand reliable equipment for organized throughput.
Constructed with durable welded aluminum and featuring four compartments, the Eagle OUR-1452-4 ensures reliable tray organization in medium volume kitchens and catering. Its open design and maneuverable casters facilitate efficient workflow and sanitation, suitable for operations demanding consistent, high-quality storage solutions in foodservice environments.
Choosing the Eagle OUR-1452-4 Panco® Rack offers a combination of robust aluminum construction, high tray capacity, and mobile design tailored for efficient foodservice operations. Its open frame allows quick cleaning, while the four compartments support organized throughput. The welds, tray stops, and swivel casters are designed for durability and ease of handling, making it a superior option compared to standard racks for demanding commercial kitchens and catering needs.
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