Eagle 314-16-3-18L-X 74 Inch Stainless Steel Sink with Left Drainboard
Delivery to:
- Optimized for high-volume foodservice workflows
- 304 stainless steel resists corrosion and impact
- Spacious compartments for thorough cleaning
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Eagle 314-16-3-18L-X 314 Series Sink Three Compartment is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Featuring three spacious compartments measuring 16" wide by 20" front-to-back with a depth of 13-1/2", this model is constructed from durable 304 stainless steel with coved corners for superior hygiene and ease of cleaning. The sink spans 74-3/8 inches in width and 27-1/2 inches in depth, including an 18-inch drainboard on the left, optimized for streamlined workflow in busy kitchen environments. Its NSF listing assures compliance with sanitation standards, making it suitable for restaurant, cafeteria, or institutional use. The unit includes galvanized legs with side crossrails, adjustable bullet feet, and a 9-1/2-inch backsplash with a 1-inch upturn, designed for durability and safety in demanding culinary settings.
The Eagle 314-16-3-18L-X sink provides three spacious compartments ideal for food preparation and washing in commercial kitchens. Its 304 stainless steel construction enhances durability against corrosion and impact. The integrated left-hand drainboard facilitates drying and sorting, while coved corners allow for hygienic cleaning. With multiple 8" OC splash mount faucet holes, it supports easy installation of professional fixtures. The unit’s galvanized legs and adjustable bullet feet ensure stability on uneven floors, making maintenance straightforward for busy foodservice operations. This sink is designed to optimize workflow, reduce contamination risk, and stand up to rigorous daily use in high-volume environments.
Ideal for large-scale kitchen operations requiring reliable, hygienic washing and prep stations with efficient workflow integration.
The Eagle 314 Series three-compartment sink measures 74-3/8 inches in width, 27-1/2 inches in depth, and 44 inches in height, offering ample workspace and ergonomic access in commercial environments. Constructed from high-quality 304 stainless steel with galvanized base components, it features three compartments each measuring 16 inches wide, 20 inches front-to-back, and 13-1/2 inches deep, coupled with a left-hand drainboard for enhanced drying. The sink includes a 9-1/2-inch splash height backsplash with a 1-inch upturn, supporting sanitary workflows. Included are galvanized legs with side crossrails and adjustable bullet feet, facilitating secure installation on uneven surfaces. The unit has three 3-1/2-inch basket drains for easy disposal and cleaning. Powering this setup, the unit’s design ensures compatibility with typical plumbing requirements, with faucet holes spaced 8 inches apart to accommodate commercial-grade fixtures. The overall ship weight is 170 lbs, with a shipping class of 250, suitable for high-usage environments without requiring complex electrical hookups or refrigeration, focusing solely on water and drainage operations.
A commercial three-compartment sink is a durable, food-safe washing station designed for use in high-volume foodservice environments. Constructed mainly from stainless steel, it features three sizable wash compartments, typically measuring around 16 inches wide by 20 inches front-to-back, with a standard depth of 13-1/2 inches for thorough cleaning. These sinks are installed in restaurants, cafeterias, and institutional kitchens to support processes like washing, rinsing, and sanitizing utensils, cookware, and food containers. The Eagle 314-16-3-18L-X model provides robust construction with coved corners and a left-hand drainboard, offering an efficient solution for busy commercial kitchens that require dependable sanitation and workflow optimization. This model is especially suitable for medium-volume operations that demand consistent performance and easy maintenance in food preparation and cleaning stations.
Built with high-quality stainless steel, the Eagle 314-16-3-18L-X offers durable, restaurant-ready performance suitable for medium-volume restaurant kitchens. Designed for efficient workflow and sanitation, it ensures long-term reliability in food prep and cleaning tasks. This model supports standard plumbing and is ideal for institutional and commercial foodservice operations requiring a compact, heavy-duty sink.
Compared to other commercial sinks, the Eagle 314-16-3-18L-X model stands out with its extensive 74-3/8" width, allowing multiple users to operate simultaneously. Its corrosion-resistant 304 stainless steel construction and galvanized base ensure longevity and stability in demanding environments. The integrated drainboard, coved corners, and multiple faucet holes facilitate efficient workflow, while its straightforward maintenance minimizes downtime. This model offers a reliable, restaurant-grade solution that improves sanitation, operational efficiency, and workspace hygiene in high-volume foodservice settings.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
