Delfield ST4460NP-8_115/60/1 60 Inch Two Section Refrigerated Counter 20.20 cu ft

The Delfield ST4460NP-8_115/60/1 is a commercial-grade refrigerated counter designed for high-efficiency foodservice operations. As a two-section sandwich and salad top refrigerator, it features precise temperature regulation, self-contained rear-mounted refrigeration utilizing R290 hydrocarbon refrigerant, and a durable stainless steel exterior including front, top, and sides. Measuring 60 inches in width, with a total capacity of 20.20 cubic feet, this unit offers ample cold storage for prepared foods and fresh ingredients. Its technical construction supports continuous operation in busy commercial kitchens, making it suitable for cafés, delis, and casual dining establishments requiring reliable cold holding and accessible food presentation.

Top Delfield ST4460NP-8_115/60/1 Features

The Delfield ST4460NP-8_115/60/1 refrigerated counter combines a stainless steel top with polyethylene cutting board for prep and presentation, along with two easy-access doors and a 1/1 GN shelf for efficient product organization. Its front-breathing refrigeration system maintains consistent temperatures, while the 5-inch casters facilitate mobility and setup in tight kitchen layouts. Designed for moderate foodservice workflows, it integrates seamlessly with prep stations and catering setups, ensuring hygienic and organized storage of salads and sandwiches with minimal maintenance downtime.

• Capable of precise temperature control for food safety compliance.
• Durable stainless steel construction withstands daily commercial use.
• Easy to clean and maintain with corrosion-resistant interior surfaces.
• Ample storage capacity with 2 doors and adjustable GN shelves.
• Mobility and stability provided by 5-inch casters, with 2 locking for safety.

Ideal for compact commercial kitchens requiring reliable cold storage with convenient food prep capabilities.

ST4460NP-8_115/60/1 Technical Specs

The Delfield ST4460NP-8_115/60/1 features a self-contained, rear-mounted refrigeration system powered by a front-breathing compressor, operating on 115V, 60Hz, single-phase electrical supply with 0.35 hp. Its construction includes stainless steel front, top, and sides for enhanced durability and corrosion resistance, while interior sides are made of ABS for easy cleaning. The unit weighs 411 lbs and measures 60.13 inches in width, 31.5 inches in depth, and 42.14 inches in height, designed to operate within safe temperature ranges suitable for food storage. With a freight class of 150 and certified for NSF and UL standards, it offers reliable performance with a daily cooling capacity adequate for moderate foodservice demands.

• Electrical Requirements: 115V, 60Hz, single-phase, 0.35 hp motor.
• Cooling Method: Self-contained, air-cooled with rear-mounted compressor.
• Refrigeration Type: Hydrocarbon R290 refrigerant, environmentally friendly.
• Capacity: 20.20 cubic feet of refrigerated storage.
• Construction & Finish: Stainless steel exterior with ABS interior sides.
• Dimensions: 60.13" W x 31.5" D x 42.14" H.
• Weight: 411 lbs for the assembled unit.
• Food Safety: Material safe for frequent wash and sanitation.
• Performance Technology: Front-breathing compressor, low-noise operation.
• Cleaning & Maintenance: Removable shelves, corrosion-resistant surfaces, straightforward access for servicing.

• Electrical Compatibility: Requires standard 115V electrical outlet.
• Clearance & Ventilation: 2 inches of airflow clearance at rear for optimal cooling.
• Space Planning: Fits seamlessly into 60" wide prep stations or mobile carts.
• Drainage: Designed for easy drainage and cleaning access.
• Mobility Needs: Equipped with 5" casters for effortless repositioning.

What is a commercial refrigerated counter

A commercial refrigerated counter is a foodservice appliance designed for cold storage combined with food preparation surfaces. It provides consistent chilling for perishable ingredients and easy access through hinged or sliding doors. The Delfield ST4460NP-8_115/60/1 is installed in cafés, delis, or sandwich stations, featuring 2 doors, GN shelf support, and stainless steel construction. It is optimal for mid-volume foodservice environments where quick access and reliable refrigeration are essential for product freshness and workflow efficiency.

Top Sandwich Salad Refrigerated Counters for Moderate Foodservice Workflows

A high-quality top refrigerated counter supports prepared food presentation and cold storage in commercial kitchens, designed for moderate throughput operations. The Delfield ST4460NP-8_115/60/1 offers durable stainless steel build, integrated refrigeration, and accessible storage tailored for sandwich and salad service in cafés or casual eateries, enhancing operational efficiency and food safety.

• Operation Type — Moderate-volume café and deli prep stations
• Kitchen Type — Compact commercial foodservice environments
• Foodservice Category — Sandwich and salad refrigeration equipment
• Workload Qualifier — Designed for consistent daily throughput
• Use Case — Streamlined prep and cold storage in casual dining

Why Choose Delfield ST4460NP-8_115/60/1

Designed with durable stainless steel, precise temperature control, and a self-contained refrigerant system, the Delfield ST4460NP-8_115/60/1 maximizes operational reliability in commercial kitchens. Its straightforward design facilitates easy maintenance, efficient workflow, and consistent food quality, making it a superior choice for foodservice operators seeking longstanding performance and ease of integration with existing prep areas.

• Compact footprint with seamless fit in 60" stations
• Self-contained system simplifies installation and servicing
• Environmentally friendly R290 hydrocarbon refrigerant
• Heavy-duty stainless steel construction ensures longevity
• Mobility with 5" casters supports versatile kitchen layouts