Delfield N8181BP_115/60/1 81-3/4 Inch Drop-In Cold Food Well Stainless Steel Insulated
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- Precise temperature control for food safety
- Durable stainless steel and insulation
- Efficient cooling with eco-friendly refrigerant
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The Delfield N8181BP_115/60/1 Drop-In Mechanically Cooled Pan is a commercial-grade refrigerated food well designed for precise temperature control and efficient food presentation in foodservice environments. Featuring a deep layout with a full-size 12" x 20" pan capacity, this unit measures 81-3/4" W x 26" D and integrates self-contained refrigeration with environmentally friendly R290 hydrocarbon refrigerant. Its insulated, stainless steel inner liner and galvanized outer shell ensure durability and ease of sanitation, making it suitable for high-volume catering, buffet lines, or hospital kitchens requiring reliable cold holding of prepared foods. The unit's technical specifications include an 8" depth, 1" diameter drain, and 260 lbs weight, providing robust performance in demanding commercial operations.
The Delfield N8181BP_115/60/1 is tailored for medium-volume foodservice workflows such as buffet setups or cold food stations. It includes a 6-pan capacity with insulated, stainless steel construction for thermal retention and durability. Its self-contained refrigeration offers efficient cooling, while the galvanized steel exterior minimizes corrosion. The unit’s design facilitates straightforward cleaning, maintenance, and installation within standard cutout dimensions, optimizing workflow and product presentation in high-traffic institutional kitchens.
Ideal for medium-volume food service requiring reliable cold storage and presentation solutions.
The Delfield N8181BP_115/60/1 features a self-contained refrigeration system powered by a 1/3 hp compressor with a nominal voltage of 115V and a frequency of 60Hz, suitable for standard electrical outlets. Its deep layout supports six 12" x 20" pans, insulated to maintain consistent product temperature with an operating temperature range suited for cold food storage. The unit measures 81-3/4" wide, 26" deep, and 21.87" high, with a weight of approximately 260 lbs, making it a robust addition to medium-volume foodservice operations. Constructed with stainless steel inner liner and a galvanized outer shell, it is built for sanitation, corrosion resistance, and long-term durability. The unit includes a 1" drain for efficient maintenance, with a typical installation requiring a 80-3/4" x 25" cutout; certification by UL and NSF ensures compliance with industry standards.
Electrical compatibility: standard 115V outlets, ensuring straightforward setup
Installation considerations: Requires 80-3/4" x 25" cutout, with adequate airflow and drainage
Cooling requirements: Needs proper ventilation and air circulation for optimal performance
Maintenance protocols: Regular cleaning of interior, drain, and refrigeration system
Usage environment: Suitable for kitchens with ambient temperatures up to 100°F (38°C)
A commercial cold food well unit is a refrigerated display and holding solution designed to keep prepared foods at safe serving temperatures. The Delfield N8181BP_115/60/1 is a sophisticated example of this equipment, integrating self-contained refrigeration with insulated pans to ensure food safety and presentation in high-traffic settings. Installed within standard cutouts, it’s ideal for installation in buffet lines, cafeteria service stations, or hospital foodservice setups, supporting moderate throughput operations with reliable temperature control and durability.
Designed for reliable temperature control and efficient food presentation, the Delfield N8181BP_115/60/1 supports medium-volume applications such as buffet lines, institutional kitchens, and healthcare foodservice, ensuring food safety and operational efficiency. Delfield N8181BP_115/60/1 combines durability, precise cooling, and user-friendly maintenance for steady, professional food storage in varied commercial environments.
Compared to similar units, the Delfield N8181BP_115/60/1 offers a compact footprint without compromising capacity or durability. Its insulated, stainless steel construction ensures longevity and sanitation, while the self-contained refrigeration streamlines installation and maintenance. Featuring environmentally friendly hydrocarbon refrigerant and NSF/UL certifications, it provides efficient, restaurant-ready cold food storage that meets rigorous industry standards. Its design is optimized for ease of access, cleaning, and consistent operation, enhancing workflow and product presentation in busy foodservice environments.
Product Description
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
