Crown (Middleby) DLT-40 39 Inch Direct Steam Tilting Kettle with Faucet Bracket
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- Footprint & configuration support seamless integration
- 40-gallon capacity enables large-volume cooking
- 316 stainless steel liner ensures food safety
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The Crown Steam DLT-40 Tilting Kettle is a professional-grade direct steam cooking vessel with a 40-gallon capacity, designed for commercial foodservice environments requiring reliable and efficient large-volume operations. Constructed with a 316 stainless steel interior liner and 304 stainless steel exterior, this kettle combines durability with food safety. Its 2/3 jacket enhances heat retention and uniform cooking, while the manual crank tilt with positive lock improves ease of emptying and cleaning. The integrated faucet bracket facilitates dispensing, and the tri-leg base with adjustable flanged feet ensures stability on uneven surfaces. Ideal for mid-volume restaurant kitchens, institutional cafeterias, and catering services, the DLT-40 delivers precise temperature control and robust build quality for demanding culinary tasks.
The Crown Steam DLT-40 Tilting Kettle offers a high-capacity, direct steam heating system with a durable stainless steel liner for consistent heat distribution. Its manual tilt mechanism with self-locking stop simplifies emptying, while the 40-gallon volume supports large batch cooking. The unit's corrosion-resistant construction ensures longevity, and its self-locking crank and faucet bracket provide ease of operation and maintenance for high-throughput kitchens. Designed for seamless integration into commercial food prep workflows, it adapts easily to various catering and industrial foodservice applications.
Designed for high-volume food production, suitable for institutional kitchens and catering services.
The Crown Steam DLT-40 tilting kettle features a 316 stainless steel liner and a 304 stainless steel exterior, ensuring longevity and food safety. It operates with direct steam heat, supporting precise temperature management up to an operating temperature consistent with commercial standards. Weighing approximately 332 lbs, with dimensions of 39.75" W x 34.75" D x 37" H, it includes a tri-leg base with adjustable flanged feet for stability. The unit’s construction incorporates a partial jacket for enhanced heat efficiency and features a manual tilt with self-locking positive stop for safe operation. As a self-contained unit, it is designed for ease of cleaning and robust daily use in busy kitchens.
A commercial tilting kettle is a large-capacity cooking vessel designed for high-volume food preparation in institutional or industrial kitchens. Equipped with a tilting mechanism for easy emptying and cleaning, it operates with direct steam, providing consistent heat transfer and precise temperature control. The Crown Steam DLT-40 tilting kettle, with its 40-gallon capacity, stainless steel construction, and ergonomic features, is ideal for preparing soups, stews, sauces, and other bulk foods in settings such as cafeterias, catering operations, and restaurant kitchens. Its durable build and user-friendly tilt function facilitate efficient workflow during large-scale culinary tasks.
Top commercial tilting kettles provide robust capacity, durable construction, and precise heat management for high-demand kitchens; Crown (Middleby) DLT-40 exemplifies these qualities with its reliable performance and large-volume operation capabilities suitable for institutional and catering applications.
The Crown Steam DLT-40 differs from competitors with its durable stainless steel construction, efficient heat transfer via partial jacket design, and ergonomic tilting mechanism. Its robust build and straightforward operation promote sanitation and operational efficiency, making it a reliable choice for demanding commercial kitchens. Additionally, its precise temperature control and easy maintenance features help maximize productivity and safety in high-volume foodservice environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
