Continental Refrigerator SW60N16C-FB-D 60 Inch Sandwich Unit 17 cu ft Stainless Steel Drawers

The Continental Refrigerator SW60N16C-FB-D Sandwich Unit Front Breather 60"W is a commercial-grade refrigerated counter designed for precise food storage and service. It features a two-section configuration with an 17.0 cubic foot capacity, equipped to hold (16) 1/6 size x 4" deep pans alongside a 19" cutting board. The unit incorporates rear-mounted self-contained refrigeration utilizing R290 hydrocarbon refrigerant, powered by a 1/3 HP compressor, ensuring efficient temperature control. Its construction includes durable stainless steel front, top, and sides, combined with aluminum interior and back to optimize sanitation and longevity. The front breather design allows for easy airflow and maintenance, making it suitable for busy foodservice environments that require reliable ingredient accessibility and workflow efficiency. This model supports ergonomic, restaurant-ready operation with straightforward drawer access and a dependable refrigeration system.

Top Continental Refrigerator SW60N16C-FB-D Features

The Continental Refrigerator SW60N16C-FB-D sandwich unit offers high-capacity food storage with a stainless steel top and rear-mounted self-contained refrigeration. It features (4) drawers, facilitating organized access to food pans, and a 19" cutting board for prep efficiency. Engineered for foodservice professionals, its front breather system ensures easy airflow, maintenance, and cleaning in moderate-volume kitchens. The unit’s construction promotes durability in high-traffic environments while supporting smooth workflow integration for sandwich stations or salad bar setups.

• Capacity: 17.0 cu ft for ample ingredient storage
• Material: Stainless steel front, top & sides for durability and sanitation
• Maintenance: Front breather design simplifies airflow and cleaning
• Use Case: Ideal for moderate-volume sandwich prep areas or salad stations
• Installation: Rear-mounted self-contained refrigeration with precise airflow management

Suitable for commercial sandwich and salad units needing reliable storage and easy servicing.

Continental Refrigerator SW60N16C-FB-D Technical Specs

The Continental Refrigerator SW60N16C-FB-D features a self-contained, rear-mounted refrigeration system with front breather architecture, ensuring consistent temperature regulation within the 40.88" height, 60" width, and 38.25" depth dimensions. It operates on a 115V, 60Hz, single-phase power supply, drawing approximately 2.5 amps and consuming about 0.3 kWh per hour. The unit’s robust construction includes stainless steel front, top, and sides, with an aluminum interior designed for industry-grade sanitation. It weighs 315 lbs and has a freight class of 150. The refrigeration system uses R290 hydrocarbon refrigerant, supporting energy-efficient operation. The four drawers, made from durable materials, accommodate standard food pans, enhancing workflow for sandwich preparation and ingredient organization. The unit’s temperature safety and operating range are optimized for food safety standards, with easy-to-disassemble components for maintenance and cleaning.

• Electrical Requirements: 115V, 60Hz, 1 phase, 2.5A, 0.3 kWh
• Cooling Method: Self-contained, rear-mounted; hydrocarbon refrigerant
• Refrigeration Style: Air-cooled system with front breather
• Construction & Finish: Stainless steel front, top & sides with aluminum interior
• Dimensions: 60" W x 38.25" D x 40.88" H, weight 315 lbs
• Temperature Range: Operating within safe, food-grade temperatures
• Storage Capacity: 17.0 cubic feet with (4) drawers for ingredient organization
• Refrigerant: R290 hydrocarbon for efficient cooling
• Insulation & Safety: High-quality materials support temperature retention and sanitation

• Electrical Compatibility: Requires standard 115V outlet with dedicated circuit
• Ventilation Needs: Adequate airflow around front breather grill for optimal performance
• Drainage Access: Self-contained system with central drainage for condensate
• Maintenance Access: Front grind surface allows for straightforward cleaning and repairs
• Installation Clearance: 2-3 inches recommended around unit for airflow and servicing

What is a commercial sandwich unit

A commercial sandwich unit is a specialized refrigerated display and prep station designed for high-volume foodservice operations like cafes, delis, and quick-service restaurants. These units typically feature ample storage, easy access to ingredients, and a compact footprint to optimize workflow. The Continental Refrigerator SW60N16C-FB-D sandwich unit is engineered for reliable cold storage with convenient drawer access, a 19" cutting board, and front breather airflow, making it ideal for sandwich prep or salad applications in mid-volume environments with moderate throughput. Its durable construction and efficient refrigeration ensure consistent performance in demanding commercial kitchens, supporting efficient food handling and presentation.

Top commercial sandwich units for moderate-volume foodservice operations

Built with high-quality stainless steel and optimized for performance, the Continental Refrigerator SW60N16C-FB-D provides reliable food storage with precise airflow and user-friendly access, suited to moderate throughput kitchens needing dependable refrigeration. Continental Refrigerator SW60N16C-FB-D stands out with its compact footprint, robust materials, and restaurant-ready performance, ensuring effective workflow management in busy salad bars and sandwich stations.

• Operation Type — suitable for moderate production cafes
• Kitchen Setting — ideal for compact commercial spaces
• Foodservice Category — designed for sandwich and salad operations
• Workload Qualifier — supports moderate throughput demands
• Use Case — suited for organized ingredient prep and display

Why Choose Continental Refrigerator SW60N16C-FB-D

Designed to outperform similar models, the Continental Refrigerator SW60N16C-FB-D offers a combination of durable stainless steel construction, efficient front breather airflow, and robust refrigeration components for long-term reliability. Its compact yet spacious design enhances operational efficiency, supporting seamless workflow in busy sandwich and salad stations while minimizing maintenance efforts through accessible features. This unit’s performance and build quality make it a practical choice for professional kitchens requiring consistent, restaurant-ready refrigeration solutions.

• Compact footprint: 60" width fits optimally in tight spaces
• Durable materials: stainless steel exterior for longevity and sanitation
• Efficient airflow: front breather design simplifies maintenance
• Energy performance: R290 refrigerant supports eco-friendly operation
• Reliable refrigeration: self-contained system with proven cooling capacity