Continental Refrigerator SW48N8C-FB 48 Inch Refrigerated Counter 13.4 cu ft

The Continental Refrigerator SW48N8C-FB Sandwich Unit Front Breather is a commercial refrigerated counter designed for high-efficiency foodservice operations. Featuring a 48-inch width, it provides a 13.4 cubic foot capacity optimized for medium-volume restaurant, deli, or cafeteria workflows. Its rear-mounted self-contained refrigeration system utilizes R290 hydrocarbon refrigerant, ensuring eco-friendly cooling performance. The unit includes two spacious sections with (8) 1/6 size x 4" deep pans and a 19" cutting board, facilitating seamless food preparation and presentation in high-traffic environments. Constructed with stainless steel on the top, front, and end panels, combined with an aluminum back and interior, it offers durability and ease of sanitation. The front-breathing compressor style ensures reliable operation in compact kitchen layouts, making this unit ideal for throughput-driven foodservice settings requiring quick access to ingredients and efficient workflow integration.

Top Continental Refrigerator SW48N8C-FB Features

The SW48N8C-FB sandwich unit offers precise thermal control with rear-mounted refrigeration, durable stainless steel construction, and user-friendly hinged doors. Its spacious interior is designed for efficient placement of (8) 1/6 size pans, supporting fast and organized food servicing. Easy-to-maintain with robust materials, it supports high-volume operation in commercial kitchens and cafeteria settings. The integrated cutting board enhances workflow, reducing prep time in fast-paced environments.

• Capacity: 13.4 cu ft for high-volume ingredient storage
• Material: Stainless steel exterior with aluminum interior for durability
• Access: Two field rehingeable hinged doors for flexible servicing
• Ease of Maintenance: Smooth stainless steel surface simplifies cleaning
• Application: Designed for high-traffic food prep and service areas

Ideal for medium-volume foodservice operations seeking a reliable, easy-to-maintain refrigerated sandwich unit.

Continental Refrigerator SW48N8C-FB Technical Specs

The SW48N8C-FB model from Continental Refrigerator operates with a 1/4 hp compressor powered by a 115V, 60Hz, single-phase electrical supply, drawing approximately 4.2 amps. Its rear-mounted, self-contained refrigeration system employs eco-friendly R290 hydrocarbon refrigerant, delivering consistent cooling. The unit produces a reliable 13.4 cubic feet of interior storage, accommodating (8) 1/6 size pans, with a compact footprint measuring 48" wide by 38.25" deep and a height of 40.88". Its stainless steel exterior and aluminum interior promote corrosion resistance and ease of cleaning. The insulated cabinet maintains safe food temperatures, operating efficiently within the recommended ambient conditions. Designed for easy maintenance, it features hinged doors with field rehingeability and heavy-duty 3-3/4" casters for mobility. The unit adheres to NSF and cETLus standards, ensuring compliance with safety and sanitation prerequisites. Dimensions and construction support quick installation and straightforward upkeep, making it suitable for busy commercial kitchens requiring durable refrigeration solutions.

• Electrical Requirements: 115V, 60Hz, single-phase, 4.2A, 1/4 hp motor
• Cooling Method: Self-contained, rear-mounted air-cooled refrigeration
• Refrigeration Type: Hydrocarbon (R290) environmentally friendly system
• Production Capacity: Maintains consistent refrigerated temperature for fresh ingredient preservation
• Construction & Finish: Stainless steel exterior, aluminum interior, durable and sanitary
• Dimensions: 48" W x 38.25" D x 40.88" H
• Weight: 267 lbs for stable operation and transportation handling
• Temperature Range: Maintains safe holding temperatures as per food safety standards
• Cleaning & Maintenance: Hinged doors provide easy access for routine cleaning and inspection
• Usage Compatibility: Suitable for refrigerated display and ingredient storage in high-turnover kitchens

What is a commercial refrigerated counter?

A commercial refrigerated counter is a specialized foodservice appliance designed for compact ingredient presentation and storage in high-volume environments. Typically featuring insulated stainless steel construction, adjustable shelves, and built-in refrigeration, these units support efficient workflows in restaurant, cafeteria, and catering operations. The Continental Refrigerator SW48N8C-FB sandwich unit, with its dual hinged doors, integrated cutting board, and precise temperature regulation, is installed in deli counters and sandwich stations to maintain product freshness while enabling quick access and prep. It is ideal for mid-volume foodservice settings requiring organized ingredient presentation and reliable refrigeration performance.

Top commercial refrigerated salad and sandwich units for high-volume foodservice

Designed for medium throughput kitchens, the SW48N8C-FB provides durable, efficient storage with a compact footprint. Continental Refrigerator’s SW48N8C-FB is built for high-demand cafeteria and sandwich stations, supporting organized ingredient display and rapid service in commercial kitchen environments.

• Operation Type — Suitable for medium-volume food prep stations
• Kitchen Setting — Ideal for cafeteria, deli, and quick-serve restaurants
• Foodservice Category — Food display and cold ingredient storage
• Workload Qualification — Supports moderate throughput daily operations
• Use Case — Facilitates quick ingredient access for sandwich and salad assembly

Why Choose Continental Refrigerator SW48N8C-FB?

The SW48N8C-FB combines heavy-duty stainless steel construction with reliable rear-mounted refrigeration, offering a sleek and durable solution for commercial sandwich and salad stations. Its front breather design enables flexible placement in compact kitchens, while field rehingeable doors provide service convenience. Built with high-quality materials and meet industry standards, it enhances operational efficiency and sanitation in busy foodservice environments.

• Compact footprint optimized for limited kitchen space
• Self-contained refrigeration for simplified installation
• Robust stainless steel exterior enhances durability and sanitation
• Hinged doors facilitate quick access and easy cleaning
• Supports organized ingredient storage with adjustable pan configuration