Continental Refrigerator D72N18C-D 72 Inch Stainless Steel Sandwich Unit 3 Section
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- Self-contained refrigeration with eco-friendly R290
- Stainless steel exterior ensures durability and hygiene
- Six drawers with versatile pan capacities
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The Continental Refrigerator D72N18C-D Designer Line Sandwich Unit is a commercial refrigeration solution designed for precise food storage and preparation in professional kitchens. This 72-inch-wide three-section counter features a self-contained, rear-mounted refrigeration system utilizing eco-friendly R290 hydrocarbon refrigerant, ensuring consistent temperature control. Constructed with stainless steel front, top, sides, and interior, it combines durability with ease of cleaning. Equipped with electronic digital controls, a hi-low alarm, and six adjustable legs, this unit offers reliable performance for high-volume sandwich or salad stations. Its capacity includes (18) 1/6 size x 4" deep pans alongside a 19" cutting board, with six drawers capable of accommodating either one full-size pan or multiple smaller pans per drawer, optimizing workflow efficiency in food prep environments.
The Continental Refrigerator D72N18C-D Designer Line Sandwich Unit delivers targeted storage with six drawers, each capable of holding one full-size or multi-pan configurations, fostering seamless ingredient access. Its stainless steel construction ensures long-term durability and sanitary cleaning, ideal for bustling commercial kitchens. Featuring electronic controls with digital display and adjustable legs, it supports precise temperature regulation and ergonomic positioning. The integrated hot gas condensate evaporator simplifies maintenance,, while the rear-mounted self-contained refrigeration provides efficient cooling. This unit is engineered for moderate workload foodservice settings requiring reliable, organized storage with quick access for sandwiches and salads.
Ideal for mid-volume sandwich and salad prep stations in commercial kitchens requiring organized ingredient storage and quick access.
The Continental Refrigerator D72N18C-D features a robust 389 lbs stainless steel construction with exterior finish in stainless steel front, top, and sides, ensuring longevity and sanitation. The unit operates on a front-breathing compressor style, with dimensions of 72" width, 38.25" depth, and 43.25" height, fitting well within standard prep areas. It is powered by a 1/3 HP compressor, compliant with NSF and cETLus standards, and optimized for moderate, foodservice workloads. The unit utilizes a self-contained refrigeration system with R290 hydrocarbon refrigerant, providing efficient cooling with a manageable energy draw. Weight and dimension specifications ensure compatibility with standard installation protocols, while the design facilitates straightforward cleaning and maintenance through disassembly of drawers and surfaces.
A commercial refrigerated counter is a foodservice storage unit designed for efficient ingredient organization and quick access, primarily installed in prep stations. The Continental Refrigerator D72N18C-D is a three-section counter with a 72-inch width, featuring stainless steel construction, digital controls, and self-contained refrigeration. It accommodates multiple pans and offers a 19-inch cutting board, ideal for mid-scale sandwich and salad production in restaurant or cafeteria settings, providing consistent temperature control and durability for high-use environments.
Designed for foodservice operations with moderate throughput, the Continental Refrigerator D72N18C-D offers durable stainless steel construction, precise digital controls, and efficient self-contained refrigeration—perfect for professional food prep environments. Continental Refrigerator D72N18C-D is built for reliable, organized ingredient storage in commercial kitchens and salad bars, supporting seamless workflow in sandwich stations.
Compared to similar units, the Continental Refrigerator D72N18C-D combines robust stainless steel craftsmanship, a reliable self-contained refrigeration system with eco-friendly hydrocarbon refrigerant, and a thoughtfully designed layout that maximizes storage and workflow. Its design simplifies cleaning and maintenance, reducing downtime while supporting consistent food safety standards. The unit’s adjustable legs and digital controls improve ergonomic use, making it a dependable choice for professional kitchens aiming for efficiency and durability.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
