Continental Refrigerator D32N8C-D 32 Inch Sandwich Unit with 2 Drawers
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- Supports high-efficiency prep with 2 drawers
- Constructed with stainless steel for durability
- Maintains precise temperature control efficiently
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The Continental Refrigerator D32N8C-D Designer Line Sandwich Unit is a commercial refrigeration solution designed for high-efficiency foodservice environments. Measuring 32 inches in width, this one-section refrigerated counter features a durable stainless steel exterior and interior, providing excellent corrosion resistance and ease of sanitation. Equipped with self-contained, rear-mounted refrigeration utilizing R290 hydrocarbon refrigerant, it offers reliable climate control suited for mid-volume restaurant prep stations and cafés. Its precise electronic control with digital display, combined with a hot gas condensate evaporator and technology optimized for consistent temperature maintenance, ensures food safety and product quality. With a capacity for (8) 1/6 size x 4" deep pans plus a 19" cutting board, the unit supports efficient sandwich or salad station workflows, accommodating a variety of food prep needs. The technical design emphasizes durability, functionality, and ease of maintenance—key for demanding commercial kitchen operations.
The Continental Refrigerator D32N8C-D sandwich unit delivers precise temperature control with its electronic digital display and rear-mounted refrigeration. Its stainless steel construction ensures durability in high-use environments, while the adjustable legs facilitate stable installation. Designed for quick cleaning, the unit's smooth surfaces and removable pans improve sanitation. The integrated cutting board and drawer storage optimize workflow efficiency for sandwich and salad stations, ideal for busy commercial kitchens. Its compact footprint supports versatile placement in various kitchen layouts.
Ideal for medium-volume kitchens requiring reliable chilled storage for sandwiches and salads.
The Continental Refrigerator D32N8C-D operates on a 115V, 60Hz, single-phase electrical supply, consuming approximately 1/5 hp of power. Its self-contained refrigeration system, employing a front breathing compressor style, ensures optimal cooling performance. The unit features a stainless steel exterior and interior, with overall dimensions of 32" W x 38.25" D x 43.25" H, and weighs 236 lbs for sturdy placement. It maintains precise temperature control within a safe operating range, supported by an electronic control system with digital monitoring. The unit is compliant with safety standards, boasting NSF and cETLus approval, and utilizes R290 hydrocarbon refrigerant for environmentally conscious cooling. It includes two drawers for versatile storage, with space for various pan configurations, and is designed for easy access and cleaning.
A commercial refrigerated counter is a food safety and display unit used in foodservice settings for cold storage and food prep. It typically features an insulated, temperature-controlled environment with adjustable storage, such as drawers or pans, to support high-efficiency workflow in kitchens. The Continental Refrigerator D32N8C-D is designed as a single-section refrigerated counter tailored for sandwich or salad stations, offering precise temperature control, durable stainless steel construction, and integrated storage that enhances kitchen efficiency and sanitation in both cafes and mid-volume restaurant operations.
Constructed for durability, precise temperature management, and ease of use, the Continental Refrigerator D32N8C-D is ideal for sandwich and salad stations in commercial kitchens. Designed for mid-volume foodservice operations, it offers reliable performance, a compact footprint, and efficient workflow integration. The D32N8C-D ensures food safety and streamlined prep in busy restaurant and café settings, demonstrating advanced build quality and performance reliability.
Designed with robust stainless steel construction and advanced refrigeration technology, the Continental Refrigerator D32N8C-D offers a compact footprint with dedicated storage, ensuring long-term durability and food safety. Its precise digital controls, environment-friendly hydrocarbon refrigerant, and straightforward maintenance set it apart from similar units. This model optimizes kitchen operations by combining reliability, sanitation, and efficient workflow handling in a sleek, restaurant-ready form factor.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
