Comstock-Castle F3226-24-2RB 60 Inch Gas Range with 2 Burners 222000 BTU
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- All stainless steel exterior ensures long-term durability
- 54,000 BTU total output supports high-capacity cooking
- Manual controls provide precise temperature adjustments
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The Comstock-Castle F3226-24-2RB Range Gas 60" Wide is a commercial-grade cooking appliance designed for high-capacity restaurant kitchens. This 60-inch wide gas range features a durable all stainless steel exterior and is equipped with two two-star burners delivering a combined 54,000 BTU (front burner 24,000 BTU; rear burner 30,000 BTU), complemented by 12-inch square cast iron grates for stable cookware placement. It includes a 24-inch thick manual-control griddle and a 24-inch char-broiler with iron radiants, providing versatile cooking options within a single unit. The setup incorporates two standard ovens with enamel-lined doors and bottoms, each with three-position racks, making it suitable for multitasking in professional foodservice environments. With a total energy output of 222,000 BTU and a height of 37 inches to the cooking surface, this range supports rigorous kitchen workflows requiring reliable, restaurant-ready performance and sturdy construction.
The Comstock-Castle F3226-24-2RB gas range equips high-volume kitchens with robust manual controls and durable cast iron components, optimizing performance during intense cooking operations. Its 12" cast iron grates facilitate secure cookware handling, while the stainless steel exterior ensures long-term corrosion resistance. Designed for ease of maintenance, it features accessible oven and cooktop surfaces, with heat-intensive elements tailored for consistent results. Its flexible configuration supports diverse menu preparation, fitting seamlessly into professional commercial kitchens with space for multiple recipes simultaneously, making it ideal for high-demand restaurant service.
Ideal for mid-volume restaurants seeking a versatile, reliable cooking range with ample surface area and robust build for continuous use.
This commercial gas range operates with a three-phase setup and total input of 222,000 BTU, delivering consistent heat output suitable for high-capacity cooking. The model features a stainless steel exterior finish with a height of 46 inches (including backguard), width of 60 inches, and depth of 30.5 inches. The unit weighs approximately 970 pounds, constructed with 3/4-inch thick steel plates for durability. It includes two standard ovens with enamel lining, enabling efficient heat retention and easy cleaning. Power requirements are aligned with standard commercial gas line connections, and the range is equipped with a backriser vent for proper airflow. Its quick shipping status is false, but it is typically available for prompt deployment. The unit complies with NSF, cETLus standards for safety and sanitation, ensuring food safety compliance in professional kitchens. The stainless steel finish is corrosion and corrosion-resistant, providing long-term operational stability in high-use commercial environments.
A commercial restaurant range is a professionally designed cooking appliance intended for high-volume foodservice operations. It combines multiple essential cooking functions such as burners, griddles, broilers, and ovens into a single unit, constructed with durable materials suitable for intensive use. Installed in professional kitchens, the Comstock-Castle F3226-24-2RB Range Gas 60" Wide provides versatile cooking capabilities, supporting diverse menu preparations and workflow efficiency in medium to large-scale foodservice settings.
Designed for restaurant-grade performance, the Comstock-Castle F3226-24-2RB ensures reliable operation in medium-volume kitchens. Its robust construction and comprehensive cooking surface support continuous use during demanding service periods, making it suitable for implementation in professional restaurant kitchens, catering venues, and institutional food service facilities. With multiple cooking zones, it supports efficient workflow and diverse menu execution, tailored to busy foodservice environments with moderate throughput.
Compared to similar commercial ranges, the Comstock-Castle F3226-24-2RB features a resilient stainless steel exterior and a comprehensive setup including a griddle, charbroiler, and dual ovens. Its manual controls enable precise heat regulation, supporting high-volume cooking efficiency. The unit's industrial-grade components and versatile configuration streamline workflow, enhance sanitation, and provide long-lasting performance that distinguishes it from lesser-grade equipment, ensuring resilience in demanding culinary environments.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
