Chicago Metallic 44800 17-13/16 Inch Cookie Sheet Perforated Aluminum - 12/Case

Chicago Metallic | MFG #: 44800 | Item #: 469574 | UPC #: 00094715548186

$675.99/Case ~~$1,002.00~~

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The Chicago Metallic 44800 Cookie Sheet is a professional-grade commercial bakery essential designed for high-volume foodservice operations. Crafted from 16-gauge aluminum, this full-size perforated sheet measures approximately 17-13/16" x 25-13/16" x 3/16" and features .081" diameter bottom perforations for optimal airflow and even heat distribution. Its durable construction with a coated, glazed finish ensures reliable performance in busy kitchens, making it ideal for baking cookies, sheet cakes, and other baked goods. The wire-in rim adds structural integrity, while the PFOA-free AMERICOAT® ePlus silicone glaze streamlines release and cleaning processes, supporting sanitation standards. Made in the USA with global materials, it is perfect for industrial baking, hotel kitchens, and commercial bakeries seeking a versatile, long-lasting baking solution.

The Chicago Metallic 44800 cookie sheet offers a perforated design for enhanced airflow, promoting consistent baking results. Its all-aluminum, rugged 16-gauge construction ensures durability under frequent use in commercial environments. Designed for ease of maintenance, the sheet’s glazed coating minimizes food adherence and facilitates cleaning. Its generous size fits standard commercial oven racks, supporting batch production in high-volume foodservice settings. The wire-in rim provides added strength for handling and stacking, optimizing workflow efficiency.

Ideal for commercial bakeries and industrial baking applications requiring robust, perforated baking sheets.

The Chicago Metallic 44800 cookie sheet integrates commercial-grade 16-gauge aluminum with a glazed finish designed for high durability and sanitation. Its measurements of approximately 17.81" in width, 25.81" in depth, and 0.18" in height provide a full-size baking surface compatible with standard ovens. The sheet weighs 46.9 pounds, supporting rigorous use without deformation. Its perforated design improves airflow and heat transfer, optimizing baking performance. With a maximum operating temperature suited for typical oven conditions and PFOA-free coating, it ensures safe, consistent results in professional bakery environments. Easy hand wash maintenance complements its robust construction, ideal for medium throughput kitchens producing baked goods, cookies, or sheet cakes.

A commercial sheet pan is a professional baking surface designed for high-volume foodservice applications. Typically constructed from durable materials like aluminum, it features a standardized size suitable for industrial ovens and baking racks. The Chicago Metallic 44800 sheet pan, as a full-size perforated bun / sheet pan, is installed in bakery and restaurant kitchens for baking cookies, roasting vegetables, and other large-batch culinary tasks. Its perforated surface promotes uniform heat distribution, supporting consistent baking quality in medium-output kitchens suited for bakery production, catering, or hotel food preparation.

Designed for medium throughput kitchens, the Chicago Metallic 44800 bun / sheet pan combines rugged durability with perforated efficiency, supporting bulk baking. Made for commercial bakery environments, it facilitates even baking and airflow, ideal for restaurant baking stations. Chicago Metallic 44800 bakeware is built to sustain daily use in food production settings, featuring sturdy aluminum construction and industry-standard dimensions suited for efficient, high-volume cooking operations.

Why choose the Chicago Metallic 44800 cookie sheet over competing models? Its heavy-gauge aluminum ensures longevity under demanding use, while the glazed coating minimizes food sticking and simplifies cleaning. The perforated design enhances airflow for even baking, and the wire-in rim provides added durability. Its full-size dimensions support large-batch production, making it a reliable, restaurant-ready option for professional foodservice environments seeking durable and high-performance bakeware.

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