It’s hard to imagine pizza & beer without each other. Both are amazing on their own, but when paired together, they’re even better!
Host a Pizza & Pint Night with these pairing recommendations for the ultimate pizza party.
You're customers won't want to miss it.
Classic Cheese:
Keep things classic with an American Pale Ale. The light hop flavor & subtle bitterness go great with cheese.
Margherita:
The charred crispy crust & sweet sauce call for a clean flavor like an Unfiltered Lager.
White Pie aka 4 Cheese:
Witbier has high carbonation which will cut through the creaminess of all that parmesan & ricotta.
Hawaiian:
Go with something refreshing, a Citrusy Pale Ale will pair perfect with the tropical pineapple flavor.
Meat Lovers:
Enjoy all that savory meat with a Dark Beer for an enhanced smokey flavor.
Veggie:
A light Summer Brew or Cider will keep flavors delicate so the fresh veggies aren’t out-shined.
Spicy Sausage & Peppers:
A simple Lager will be light & clean, and the subtle caramel flavor will cool down that sausage spice.
Buffalo Chicken:
The mild fruit blend of an American IPA goes perfect with the spicy buffalo & tangy blue cheese.
As always, check out Restaurantsupply.com for all your restaurant needs.
