BK Resources CKTST-3554OS 54 Inch Ice Bin and Cocktail Station with Overshelves

The BK Resources CKTST-3554OS Underbar Ice Bin and Cocktail Station with Overshelves is a commercial-grade underbar fixture designed for efficient beverage service. Measuring 54 inches wide by 35 inches deep and 73 inches high, this pass-thru unit features a 10-1/2-inch deep ice bin with a 10-circuit cold plate for consistent cooling and dispensing. Constructed from durable 18/304 stainless steel, it includes dual service dump sinks with individual drains, a 4-inch O.C. Workforce Faucet with an 8-inch swing spout, soda gun holder, and a perforated fixed shelf designed for drying and draining. Its adjustable shelves accommodate a variety of glassware, optimizing workflow in busy bar settings. This unit provides a sturdy and sanitary environment suitable for high-traffic bars, restaurants, and hospitality establishments seeking reliable, easy-to-maintain beverage preparation stations with integrated pass-thru functionality.

Top BK Resources CKTST-3554OS Features

This underbar cocktail station combines a spacious ice bin with a pass-thru layout, facilitating quick service and efficient workflow. Its cold plate ensures reliable cooling while the perforated shelving simplifies cleaning. Designed for durability, the stainless steel construction withstands heavy use in demanding environments. Adjustable shelves support a wide range of glassware, and integrated sinks streamline cleanup and beverage prep. Easy to maintain and built for performance, it fits seamlessly into busy bar operations.

• Includes: 10-1/2" deep pass-thru ice bin with 10-circuit cold plate
• Constructed from 18/304 stainless steel for durability and sanitation
• Features dual service dump sinks with individual drains for efficient cleanup
• Adjustable glassware shelves optimize workflow and storage
• Perforated fixed shelf facilitates drying and draining surfaces

Ideal for high-volume bar service requiring durable, integrated beverage stations with pass-thru efficiency.

CKTST-3554OS Technical Specs

This commercial underbar ice and cocktail station from BK Resources offers a self-contained refrigeration system with an air-cooled design. It features a 10-circuit cold plate for consistent ice and cold beverage distribution, with an output suitable for typical mid-volume bar operations. The unit measures 54 inches in width, 35 inches in depth, and stands 73 inches tall, crafted from robust 18/304 stainless steel with corrosion-resistant high-impact feet for stability. Its electrical requirements are standard for commercial kitchen equipment, with details optimized for reliable performance in busy environments. The unit's temperature resistance ranges up to safe operating limits for foodservice use, and its construction supports frequent cleaning with minimal maintenance. Dimensions and weight are precisely matched to ensure seamless integration into existing bar setups, making it suitable for mid- to moderate-volume establishments seeking long-term durability and operational efficiency.

• Electrical Requirements: Standard voltage, frequency, phase, compatible with commercial outlets
• Cooling Method: Air-cooled self-contained refrigeration system
• Refrigeration Type: Self-contained with integrated components
• Product Capacity: Designed for standard ice and beverage needs in commercial settings
• Construction & Finish: 18/304 stainless steel with corrosion-resistant feet
• Dimensions: 54" W x 35" D x 73" H
• Temperature Range: Operates within safe limits for food and beverage storage
• Cleanability: Flat surfaces and perforated shelving support easy cleaning and maintenance

What is a commercial underbar ice bin and cocktail station

A commercial underbar ice bin and cocktail station is a specialized beverage preparation unit installed in bar settings with integrated ice storage and workflow features. This setup typically includes built-in sinks, shelving, and pass-thru capabilities to streamline service in busy environments. The BK Resources CKTST-3554OS is designed for moderate-volume operations, combining durability, sanitation, and efficiency. Suitable for installation in bars, restaurants, or hospitality venues, it facilitates quick access to ice and drink components, supporting smooth operation during high-traffic periods and enhancing overall service quality.

Top commercial underbar ice and cocktail stations for hospitality operations

Built with durable stainless steel, this unit provides reliable performance for mid-volume bar settings, supporting seamless beverage prep and service in hospitality environments. Optimized for workflow efficiency, BK Resources CKTST-3554OS operates smoothly in demanding commercial kitchens without sacrificing sanitation or stability, ideal for busy establishments needing dependable and integrated underbar solutions.

• Operation Type — suited for moderate-traffic bar environments
• Kitchen Type — ideal for compact commercial venues
• Foodservice Category — suitable for beverage-focused establishments
• Workload Qualifier — supports moderate throughput demands
• Use Case — enhances bartender efficiency and sanitation

Why Choose BK Resources CKTST-3554OS?

Unlike standard pass-thru units, this model features a robust stainless steel build, integrated dual sinks, and an extensive cold plate system, ensuring durability and consistent cooling. Its comprehensive design enhances workflow, reduces setup time, and minimizes sanitation issues, making it a superior choice for busy beverage operations seeking efficient, reliable, and restaurant-ready underbar equipment.

• Self-contained pass-thru design minimizes installation complexity
• Heavy-duty stainless steel construction withstands demanding use
• Integrated dual dump sinks facilitate quick cleanup
• Consistent cooling with 10-circuit cold plate supports high beverage throughput
• Adjustable glass shelves accommodate various glassware sizes