Beverage Air SPED36HC-08C-2 36 Inch Sandwich Top Refrigerated Counter 10.01 cu ft Drawers
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- Footprint & Configuration: 36"W with stainless steel top
- Capacity & Throughput: 10.01 cu. ft. storage capacity
- Core Performance Specs: Self-contained, R290 refrigerant
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The Beverage Air SPED36HC-08C-2 Sandwich Top Refrigerated Counter is a commercial-grade, single-section refrigeration unit designed for efficient food storage and preparation in foodservice environments. Featuring a 36-inch width, 10.01 cubic feet of capacity, and rear-mounted self-contained refrigeration with R290 hydrocarbon refrigerant, it provides reliable temperature control. The unit’s stainless steel top includes an opening for (8) 1/6 size standard pans, accommodating 4-inch deep pans, with an integrated 17-inch polyethylene cutting board. Its stainless steel exterior and aluminum interior ensure durability, ease of cleaning, and sanitation, making it suitable for use in restaurants, cafeterias, and buffets requiring precise cold storage combined with prep space. With dimensions of 36"W x 38.25"D x 45"H and a weight of 276 lbs, this unit combines form and function for streamlined workflow and maintenance in high-traffic foodservice settings.
The Beverage Air SPED36HC-08C-2 refrigerated counter provides efficient cold storage with durable stainless steel construction, integral drawers for organized pan access, and a spacious top designed for prep tasks. Its front-breathing compressor ensures consistent cooling, while the self-contained refrigeration system simplifies installation and maintenance for foodservice operators focused on reliability and sanitation. Ideal for moderate-volume operations, it supports busy kitchen workflows by combining storage and prep surfaces in a compact footprint.
Ideal for restaurants and cafeterias needing reliable refrigerated storage with integrated food prep space.
The Beverage Air SPED36HC-08C-2 features a 36-inch wide stainless steel exterior with a 38.25-inch depth and 45-inch height, supporting installation in standard kitchen layouts. Its self-contained refrigeration system relies on a front-breathing compressor, utilizing R290 hydrocarbon refrigerant for eco-friendly operation. The unit operates on a specified electrical setup compatible with typical commercial kitchen power supplies, with a refrigerant capacity optimized for consistent temperature control across 10.01 cubic feet. Construction includes stainless steel front, top, and sides, offering resistance to corrosion and ease of cleaning. With a weight of 276 lbs, the unit is designed for durability, and its safety features conform to sanitation standards. Power requirements, precise cooling parameters, and detail specifications are available in product documentation, supporting detailed planning for installation and maintenance in high-demand foodservice environments.
A commercial refrigerated counter is a foodservice appliance that combines chilled storage with a work surface, typically used in restaurants, cafeterias, and buffets. It features insulated compartments for cold preservation, accessible via drawers or doors, and often includes a prep area such as a stainless steel top or cutting board. The Beverage Air SPED36HC-08C-2 is an example of this equipment, specifically designed for moderate-volume operations that demand reliable temperature control and convenience in food presentation and preparation, making it ideal for high-traffic restaurant environments and deli service counters.
Constructed with durable stainless steel and built for consistent performance, the Beverage Air SPED36HC-08C-2 is suitable for kitchens requiring integrated storage and prep). Designed for moderate workloads, it supports efficient workflow in foodservice establishments by combining reliable refrigeration with convenient food handling features.
Choosing the Beverage Air SPED36HC-08C-2 offers a robust, commercial-grade refrigerated counter that combines high durability with sophisticated storage features. Its self-contained refrigeration and stainless steel construction ensure reliability and ease of maintenance, setting it apart from competitors with similar footprint units. Designed for foodservice professionals, it enhances operational efficiency through integrated storage, prep space, and eco-friendly cooling technology, making it a dependable solution for demanding environments.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer

