Beverage Air SPE60HC-08C 60 Inch Sandwich Top Refrigerated Counter 16.02 cu ft

The Beverage Air SPE60HC-08C Sandwich Top Refrigerated Counter is a commercial-grade, two-section refrigerated unit designed for efficient food storage and display in professional culinary environments. This model features a stainless steel top with an opening for (8) 1/6 size pans and provides a generous 16.02 cubic feet capacity. Equipped with rear-mounted self-contained refrigeration using environmentally friendly R290 Hydrocarbon refrigerant, it ensures consistent temperature control suitable for preparing and presenting sandwiches and salads. The unit’s durable stainless steel exterior, aluminum interior, and four adjustable shelves support heavy daily usage, while its 45-inch height and 60-inch width optimize workspace integration. Built for foodservice operations requiring reliable, NSF-compliant refrigeration, the SPE60HC-08C offers precise temperature management and robust construction for demanding hospitality settings.

Beverage Air SPE60HC-08C Features

This refrigerated counter is tailored for commercial kitchens needing organized food prep and display. It boasts a stainless steel top with an 8-pan opening, user-friendly hinged doors for quick access, and four sturdy shelves to optimize storage capacity. Its front-breathing compressor maintains efficiency in high-traffic foodservice environments, while the aluminum interior facilitates easy cleaning. Designed for moderate workloads, it integrates seamlessly into busy prep stations, supporting quick workflow and food safety standards.

• Capacity: 16.02 cu. ft. storage for medium-volume food prep
• Material: Stainless steel exterior and aluminum interior for durability
• Ease of maintenance: Hinged doors and removable shelves simplify cleaning
• Space fit: Fits standard 60" kitchen counters with ample internal capacity
• Workflow benefit: Enhances prep efficiency with easy access and organized storage

Ideal for installed in commercial kitchens or food trucks requiring reliable refrigerated storage for sandwich and salad components.

Beverage Air SPE60HC-08C Technical Specs

The Beverage Air SPE60HC-08C operates on a standard 115V, 60Hz electrical connection with a 1/3 HP compressor utilizing air-cooled, rear-mounted refrigeration. Its energy consumption includes approximately 4.5 amps and 0.5 kWh per hour, supporting a daily cooling output suitable for moderate foodservice volumes. The unit measures 60 inches wide, 38.38 inches deep, and 45 inches high, with a weight of 362 lbs. Constructed with stainless steel exterior and aluminum interior, it features a food-safe finish compatible with typical cleaning routines. The unit maintains precise internal temperatures within operating ranges specified for fresh food display and prep, with easy access via hinged doors, contributing to sanitary operation and simplified maintenance needs.

• Electrical requirements: 115V, 60Hz, single-phase, 4.5A, 0.5kWh/day
• Cooling method: Air-cooled, rear-mounted condenser for efficient operation
• Refrigeration type: Self-contained with environmentally friendly R290 hydrocarbon refrigerant
• Dimensions: 60"W x 38.38"D x 45"H, weighs 362 lbs
• Construction: Stainless steel exterior, aluminum interior, NSF-compliant
• Temperature operating range: Designed for safe and consistent food storage
• Usage scenario: Installed in sandwich stations, salad bars, or prep areas for quick access

What is a commercial refrigerated counter

A commercial refrigerated counter is a specialized food storage and display unit designed for foodservice settings such as restaurants, cafes, and catering operations. It combines an insulated refrigerated base with a top work surface, often featuring pans or cutting boards to streamline food prep. The Beverage Air SPE60HC-08C, for example, is installed in prep stations where quick access to ready-to-serve items is essential. It is typically used for storing perishable ingredients while allowing easy presentation and organization, making it ideal for mid-volume restaurant service, salad bars, and sandwich stations requiring consistent temperature control and efficient workflow.

Top Refrigerated Counters for Mid-Volume Foodservice Environments

Designed for operational reliability and practical performance, the Beverage Air SPE60HC-08C is an industry-leading commercial refrigerated counter ideal for moderate throughput kitchens and prep areas. Manufactured by Beverage Air, model SPE60HC-08C exemplifies durable construction and precise temperature management, suited for storing and displaying sandwich and salad ingredients in professional foodservice operations.

• Operation type — suitable for moderate-volume kitchens and prep stations
• Kitchen setting — ideal for cafes, delis, and quick-serve restaurants
• Foodservice category — optimized for sandwich and salad preparation
• Workload qualifier — supports steady throughput with reliable refrigeration
• Use case — effective in back-of-house and front-of-house food presentation areas

Why Choose Beverage Air SPE60HC-08C

Designed with robust stainless steel construction and a compact 60-inch footprint, the Beverage Air SPE60HC-08C sets itself apart through durable materials, efficient self-contained refrigeration, and user-centric features such as hinged doors and removable shelves. Its compatibility with standard kitchen layouts supports quick workflow and straightforward maintenance, enhancing operational efficiency compared to similar countertop refrigeration units. Its environmentally friendly refrigerant and compliance with sanitation standards contribute to safer, more sustainable foodservice environments.

• Self-contained design simplifies installation and servicing
• Stainless steel exterior provides long-lasting durability
• Moderate-capacity storage suits busy medium-volume operations
• Hinged doors allow quick access and easy cleaning
• Designed for seamless integration in commercial kitchen layouts