Zummo Z06-NBR 21 Inch Commercial Juicer Automatic Stainless Steel with Drip Tray

The Zummo Z06-NBR (Z06 NATURE) Zummo Commercial Juicer is an industry-leading electric citrus juicer designed for professional foodservice environments. Constructed with durable stainless steel and high-performance components, this countertop juicer offers efficient extraction with an automatic feed system, making it ideal for cafes, juice bars, and institutional kitchens. Its precise specifications and safety features support reliable daily operation, ensuring consistent juice quality in commercial settings.

Top Zummo Z06-NBR Features

The Zummo Z06-NBR commercial juicer is engineered for steady daily workflows in mid-volume kitchens, providing automatic fruit processing for up to 10 fruits per minute with adjustable fruit diameter up to 3.54 inches. Its stainless steel body ensures durability, while the digital programmer, counter, and safety blocking sensors optimize workflow and sanitation. Easy maintenance is supported by an automatic filter and drip tray for quick cleaning, fitting seamlessly into busy foodservice operations requiring reliable juice extraction equipment.

• Automatic feed system for efficient fruit processing at 10 fruits/minute
• Constructed with stainless steel and NSF rated for durability
• Tool-free disassembly for quick cleaning and maintenance
• Fits 31-9/10" high by 21-1/2" wide countertop space
• Supports HACCP compliance with safety blocking sensors and NSF approval

Ideal for daily fruit juicing in small to medium-sized commercial kitchens seeking consistent, high-quality citrus extraction with minimal downtime.

What is a commercial citrus juicer?

A commercial citrus juicer is an industrial-grade foodservice appliance designed to efficiently extract juice from fruits like oranges and grapefruits. The Zummo Z06-NBR facilitates consistent juice production with an automatic feed mechanism, stainless steel construction, and safety features suitable for medium-volume businesses. Typically installed in back-of-house food preparation areas such as juice bars, cafeterias, or catering stations, it supports reliable daily use and HACCP compliance needs.

Top Citrus Juicing Equipment for medium-scale kitchens

Designed for consistent daily use, the Zummo Z06-NBR offers a robust build, high throughput, and precise fruit size adjustment. Its automatic operation supports efficient fruit processing in compact commercial spaces or back-of-house setups, suitable for moderate demands in foodservice environments requiring reliable citrus juice extraction.

• Automatic operation — supports steady daily workflows
• Compact countertop design — ideal for small commercial spaces
• Juicer for citrus fruits — suitable for restaurants and cafeterias
• Moderate throughput — up to 10 fruits per minute
• Manual fruit processing in foodservice kitchens

Zummo Z06-NBR Technical Specs

The Zummo Z06-NBR commercial juicer features a stainless steel and plastic construction rated NSF and ETL, with dimensions of 31-9/10 inches height, 21-1/2 inches width, and 17 inches depth. It weighs 116 pounds and operates on standard electrical specifications, supporting up to 13 pounds of basket capacity and 3.3 pounds feeder capacity. Its automatic feed system processes up to 10 fruits per minute with adjustable fruit diameters from 2.16 to 3.54 inches, ensuring precise extraction for medium-demand commercial use. Certo-rated for safety and sanitation, this model includes an automatic filter, drip tray, programmable digital interface, and safety sensors. Its design ensures compliance with HACCP requirements and ease of cleaning through tool-free disassembly.

• Dimensions: 31-9/10"H x 21-1/2"W x 17"L, weight 116 lbs
• Electrical requirements: specified in product documentation
• Construction: stainless steel and plastic for durability
• Capacity: 13 lbs basket, 3.3 lbs feeder capacity
• Certifications: NSF, ETL approved for commercial foodservice use
• Processing speed: 10 fruits per minute, adjustable for fruit size
• Automatic feed and filter system for streamlined operation
• Supports HACCP sanitation standards with safety features
• Includes programmable digital interface for precise control
• Easy tool-free cleaning for minimal downtime

• Requires countertop installation with proper clearance for operation
• Electrical connection compatible with standard power supplies
• Drainage setup for automatic waste removal recommended
• Supportive for daily juice production needs in commercial kitchens
• Maintenance schedule intervals based on usage and cleaning procedures

Why Choose Zummo Z06-NBR?

The Zummo Z06-NBR stands out among commercial citrus juicers due to its robust stainless steel body, automatic fruit processing, and compliance with NSF and ETL standards, ensuring durability and safety. Its precise control features and easy maintenance streamline operations in small to medium kitchens. Compared to similar models, it offers a balanced footprint, high throughput, and safety sensors that reduce operator error, enhancing overall efficiency in commercial juice preparation.

• Self-contained design facilitates quick setup and cleaning
• Commercial-grade NSF-rated materials improve sanitation
• Automatic feed supports consistent juice extraction
• Compact footprint suits small to medium kitchens
• Enhanced safety sensors mitigate operation risks