Zumex 04873 ESSENTIAL PRO_ORANGE 19 Inch Electric Juicer with Pulp Extractor

The Zumex 04873 ESSENTIAL PRO_ORANGE electric citrus juicer, part of the Zumex Beverage Equipment series, is a commercial-grade countertop juicing solution designed for efficient fruit processing in foodservice environments. Engineered for steady daily use, this juicer features an automatic feed system capable of extracting up to 27 oranges per minute from diameters between 2.56" and 3.19". Its digital interface offers 23 language settings, allowing operators to configure modes for self-service operations with anti-drip locking taps or automatic start functionality. Equipped with an integrated peel bucket, total and partial fruit counters, and double magnetic safety detectors, this model ensures safe, hygienic, and high-performance juice extraction suitable for busy kitchens and juice bars.

Zumex 04873 ESSENTIAL PRO_ORANGE Features

The Essential Pro Juicer combines advanced citrus processing with durability, featuring a stainless steel construction and an efficient pulp extractor. Its intuitive digital display simplifies operation, supporting easy cleaning and maintenance. Designed for small to mid-range foodservice workflows, it fits seamlessly into compact counters and supports continuous operation for up to 5 oranges at once, making it ideal for juice stations, cafés, and cafeterias.

• Durable 304 stainless steel construction enhances longevity in foodservice operations.
• Automatic feed supports efficient throughput of 27 oranges per minute.
• Integrated peel container facilitates quick cleanup and hygiene compliance.
• Operates with an intuitive digital display across 23 languages for ease of use.
• Compact footprint (18.5"x19.7"x29.5") fits into tight foodservice spaces.

Designed for commercial kitchen environments, this juicer excels in steady daily fruit processing with minimal downtime.

What is a commercial citrus juicer?

A commercial citrus juicer is a foodservice appliance engineered for high-efficiency juice extraction from oranges and other citrus fruits. The Zumex 04873 Essential Pro Juicer, with its automatic feed system, pulp extractor, and safety features, is optimized for steady operation in small to mid-sized kitchens, such as cafes or juice bars. It is best suited for environments requiring up to 200 oranges daily, providing quick, safe, and hygienic juice production in the context of commercial foodservice applications.

Top citrus juicers for foodservice kitchens

This commercial citrus juicer offers robust build quality, precise extraction performance, and supports steady, hands-on daily operation in foodservice kitchens. Its compact design and reliable features support mid-range throughput, suitable for cafés, juice bars, and small restaurants seeking consistent juice quality and operational efficiency.

• Steady output supports commercial beverage service.
• Compact design ideal for small prep stations.
• NSF-certified components meet sanitation standards.
• Supports moderate daily demand in foodservice settings.
• Efficient pulp extraction and easy cleaning streamline workflows.

Zumex 04873 ESSENTIAL PRO_ORANGE Technical Specs

The Zumex 04873 ESSENTIAL PRO_ORANGE electric citrus juicer operates with a 120V power supply at 60Hz, delivering robust performance for commercial use. Its self-contained air-cooled design with a product weight of 132 lbs ensures reliable operation and durability in busy kitchens. The juicer features a 4-5 orange feeder capacity, with dimensions of 18.5" width, 19.7" depth, and 29.5" height, designed for countertop installation. Certified for safety and sanitation, it meets Prop 65 standards and is NSF compliant, supporting hygiene protocols. The pulp extractor with pulp collector enhances juice clarity, and the device includes electronic motor protection and double magnetic safety detectors for secure use.

• Electrical Requirements — 120V, 60Hz, single-phase, 15A, 1800W.
• Production Capacity — up to 27 oranges per minute, ideal for small to medium demand.
• Construction & Finish — stainless steel exterior for durability and sanitation.
• Dimensions — 18.5" W x 19.7" D x 29.5" H, suited for tight countertop spaces.
• Safety & Certification — NSF-rated, Prop 65 compliant, with electronic safety detectors.
• Maintenance — tool-free disassembly for quick cleaning, pulp and peel collection systems.
• Operation Modes — configurable for self-service or automatic start with anti-drip tap.

• Installation requiring proper ventilation, stable electrical hookup, and accessible drainage.
• Supports HACCP workflows with antimicrobial and food-safe components.
• Sufficient clearance for pulp removal, regular cleaning, and routine maintenance.
• Designed for steady daily fruit processing in back-of-house setups.
• Requires initial setup with basic electrical and drainage considerations.

Why Choose Zumex 04873 ESSENTIAL PRO_ORANGE?

The Zumex 04873 ESSENTIAL PRO_ORANGE stands out among commercial citrus juicers through its combination of high throughput, safety features, and durable construction. Its stainless steel design and integrated digital controls facilitate hygiene and operational precision, supporting continuous juice extraction. The model's quiet, efficient operation reduces downtime and maintenance, enhancing productivity compared to competitive units with similar capacity. Its footprint is optimized for small commercial kitchens needing reliable, restaurant-ready equipment with straightforward servicing and sanitation compliance.

• Compact footprint supports tight commercial kitchen spaces.
• NSF-certified for sanitation and safety standards.
• Self-contained, anti-drip tap improves hygiene and quick service.
• Durable stainless steel withstands frequent use in foodservice environments.
• Electronic safety detectors enhance operational security and compliance.