Yanco NR-11 4-5/8 Inch Diameter Round Normandy Fruit Bowl Ceramic - 3 Dozen/Case
- Supports microwave reheating and dishwasher sanitation
- Durable ceramic with chip-resistant glaze performance
- Round shape with narrow rim for controlled serving
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The Yanco NR-11 Normandy Fruit Bowl is a standard piece within commercial china designed for foodservice operations requiring durable, microwave-safe ceramic bowls. This 4-3/4 oz. round fruit bowl features a narrow rim and a 4-5/8" diameter, making it well-suited for presenting fresh fruit, desserts, or salads in restaurants, cafeterias, and catering settings. Its robust ceramic construction facilitates both heating and cleaning in busy kitchen environments, ensuring reliable performance for medium-volume daily workflows. The Normandy Bowl’s classic design and material make it a practical choice for establishments prioritizing sanitation and presentation in their tabletop service.
The Yanco NR-11 provides a ceramic construction that supports microwave reheating and dishwasher sanitation, enhancing kitchen efficiency. Its narrow rim design minimizes spillage, while the round shape optimizes presentation. The bowl’s size and weight are compatible with steady daily handling in institutional and restaurant kitchens. As a ceramic piece, it offers durability against chipping and thermal stress, suitable for routine use in quick-service or institutional meal programs.
This product is ideal for foodservice operators seeking reliable, easy-to-clean bowls for fruit presentations, desserts, and side servings in retail or institutional outlets.
A commercial Normandy fruit bowl is a ceramic foodservice dish designed specifically for restaurant, cafeteria, or catering environments. The Yanco Normandy Bowl features a 4-3/4 oz. capacity and a 4-5/8" diameter, making it suitable for displaying fruits, salads, or desserts in steady daily workflows. Its microwave-safe and dishwasher-safe features facilitate efficient preparation and sanitation, while its durable ceramic build ensures sustained performance under frequent use. This bowl is commonly installed in back-of-house food preparation stations and on frontline service counters, supporting medium-demand presentation needs.
The Yanco Normandy fruit bowl supports consistent daily use in small preparatory stations or cafeteria service lines, offering a durable ceramic design for medium throughput environments. Its compact size and straightforward maintenance make it suitable for foodservice teams managing steady presentation tasks in institutional kitchens or casual dining areas.
The Yanco NR-11 Normandy Fruit Bowl features a ceramic construction with a 4.63-inch width and an approximate weight of 19.4 pounds, ensuring durability for regular handling. Its microwave safety and dishwasher compatibility support sanitation and reheating protocols typical in commercial foodservice. Certified for Prop 65 compliance, the bowl’s glazed exterior resists thermal shock and chipping. It is designed for medium-intensity operation environments, accommodating a 4-ounce capacity for serving portions of fruit, salads, or desserts efficiently. Its size fits standard commercial dishwashing racks and storage stacks, supporting easy routine maintenance. The bowl’s simple shape and durable material make it suitable for use in institutional, café, and casual restaurant settings.
The Yanco NR-11 distinguishes itself through its durable ceramic construction suitable for intermediate use settings, combining responsiveness with sanitation. It features standard safety certifications and a performance profile aligned with medium-volume foodservice requirements. Its well-balanced size, dishwasher compatibility, and microwave safety enhance operational efficiency compared to smaller or less resilient bowls. This model’s solid build ensures longevity in busy kitchens, while maintaining presentation quality for fruit and dessert servings.
Product Description
Certifications
Certifications
Microwave Safe
Designed to withstand microwave heat, this item can be safely used in microwave ovens for heating or cooking.

