Yanco JP-0002 3 Oz Japanese Sauce Dish Rectangular Dishwasher Safe Melamine - 6 Dozen/Case

The Yanco JP-0002 Japanese Sauce Dish is a commercial-grade Asian dinnerware solution designed for professional foodservice environments. Crafted from durable melamine, this rectangular sauce dish provides a reliable, dishwasher-safe option for precise portion control and presentation in restaurants, catering operations, and institutional kitchens. Its 3 oz. capacity and 4-1/8" length make it ideal for serving sauces, condiments, or dips in high-turnover settings, supporting consistent workflows and sanitation standards.

Top Yanco JP-0002 Features

The Yanco JP-0002 sauce dish features a robust melamine construction ideal for daily commercial kitchen use, providing impact resistance and dishwasher durability. Its rectangular shape facilitates efficient stacking and storage, while its size accommodates precise sauce portions. Designed for quick cleaning and easy handling, this dish enhances workflow in back-of-house setups serving up to 200 servings per day, enhancing operational efficiency in foodservice settings.

• Impact-resistant melamine, supports heavy daily use in commercial kitchens
• Rectangular profile for optimized stacking and storage efficiency
• Dishwasher safe with no need for tool disassembly
• Precisely sized for sauces or condiments, supports portion control
• Compatible with high-volume dishwashing racks, supports HACCP compliance

Perfect for food prep stations and serving lines requiring consistent sauce presentation.

What is a commercial Japanese sauce dish?

A commercial Japanese sauce dish is a specialized serving vessel designed for precise condiment, sauce, or dip portioning in professional foodservice environments. Constructed from durable melamine, this 3 oz. size with a rectangular shape is installed in restaurant sauce stations or catering setups. The Yanco JP-0002 model is built for steady daily use, supporting efficient food presentation and sanitation protocols in institutional kitchens or quick-service venues.

Top Asian Dinnerware for diverse kitchens

The JP-0002 Japanese sauce dish offers durable melamine construction suited for steady daily workflows in commercial restaurants and catering venues. Ideal for moderate throughput environments, it facilitates efficient sauce service or condiment portioning in back-of-house operations requiring reliable, dishwasher-safe Asian dinnerware.

• Mid-volume kitchens — suitable for daily condiment service
• Small commercial spaces — compact for tight storage areas
• Foodservice teams — supports consistent sauce presentation
• Steady daily workflows — optimized for routine use in Asian cuisine settings
• Manual dish handling — simple to clean, stack, and store

Yanco JP-0002 Technical Specs

Constructed from high-quality melamine, the Yanco JP-0002 offers a 3 oz. capacity, measuring 4-1/8" in length and 3" in width, with a weight of 9 lbs. Its impact-resistant design ensures durability in demanding foodservice environments. The dish is dishwasher safe and classified under Asian dinnerware and plastic categories, supporting HACCP and Proposition 65 compliance. It features a rectangular shape optimized for stacking, with no electrical requirements and a typical ship time of 1 to 2 days. Suitable for daily sauce and condiment service, this model maintains food safety standards and ease of maintenance.

• Impact-resistant melamine construction supports high daily impact
• Dimensions: 4-1/8" L x 3" W, 3 oz. capacity
• Dishwasher safe for rapid, routine cleaning
• Meets NSF, Proposition 65, HACCP standards
• Lightweight at 9 lbs, suitable for frequent handling
• Stackable design facilitates space-efficient storage
• No electrical components, supports manual workflows
• Ideal for sauce stations in institutional kitchens
• Manufactured by Yanco for consistent quality

Why Choose Yanco JP-0002?

The Yanco JP-0002 differs from competitor sauce dishes through its impact-resistant melamine build and optimized rectangular shape, supporting reliable performance in commercial kitchens. Its NSF and Proposition 65 certifications ensure compliance with sanitation standards, while its stackable design and dishwasher durability streamline routine operations, providing a dependable solution for sauce or condiment service in restaurant and catering environments.

• Self-contained, durable melamine construction
• Rectangular profile for efficient stacking and storage
• Certified NSF and Proposition 65 for sanitation compliance
• Designed for consistent daily condiment portioning
• Impact-resistant and dishwasher safe for demanding use