Wolf Stock Pot and Wok Ranges

Stocks, vegetable, beef, and seafood, are all used as bases for all kinds of soups, stews, risottos, and sauces, so it's helpful to always have some on hand, and in the “made fresh” philosophy, it's helpful to have a way to make it yourself. So that you can get these stocks made and ready to be used at any time, turn on a Wolf Stockpot Range and get the water boiling.

Stainless steel construction, coupled with the cast iron grates means these hot plates will keep you cooking for years, providing consistent heat and support. Choose from single or double burner models to suit your restaurant, café, or food truck's needs. Made in America, you can trust that Wolf Stockpot Ranges will give you the performance you want in your kitchen equipment.

Also make sure to check out other great Stockpot Range options.

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