Wolf SCB72_LP 72 Inch Gas Charbroiler with 14,500 BTU Burners

The Wolf SCB72_LP Charbroiler 72" W Countertop is a commercial-grade gas charbroiling unit designed for professional foodservice environments requiring consistent grilling performance. Equipped with (13) 14,500 BTU burners featuring standing pilots and cast iron radiants, this countertop charbroiler provides reliable heat distribution and durable operation. Its stainless steel front, sides, top trim, backsplash, and grease trough ensure long-term sanitation and ease of maintenance, making it an essential component for mid-volume kitchens and restaurant settings aiming for efficient, high-quality grilling results. Suitable for installations where precise manual control over heat is necessary, the Wolf SCB72_LP supports consistent food preparation in demanding commercial environments. It stands out for its robust build, regulation-suitable design, and NSF and CSA certifications, ensuring compliance with industry standards.

Top Wolf SCB72_LP Features

The Wolf SCB72_LP Charbroiler offers precise manual gas valve controls for accurate heat management. Its cast iron top grates and radiants withstand frequent use, while stainless steel construction facilitates straightforward cleaning. Designed to fit seamlessly into 72-inch countertop spaces, it supports steady daily workflows in commercial kitchens. With a total output of 188,500 BTU, it efficiently handles medium-scale grilling tasks for restaurants and catering operations.

• Manual gas valve controls enable precise temperature regulation
• Durable cast iron radiants and top grates for long-term use
• Fabricated from stainless steel for corrosion resistance and ease cleaning
• Fits standard 72" countertop spaces for streamlined installation
• Provides 188,500 BTU total output for consistent grilling performance

Suitable for foodservice professionals seeking reliable commercial grilling equipment; designed for steady, medium throughput environments.

What is a commercial gas charbroiler?

A commercial gas charbroiler is a professionally engineered cooking appliance designed for high-demand foodservice kitchens. The Wolf SCB72_LP is a stainless steel countertop model equipped with multiple burners, cast iron radiants, and manual controls, suitable for steady daily grilling activities. It is installed in back-of-house food prep stations and caters to restaurant or catering operations that require consistent searing and grilling of meats, vegetables, and sandwiches. Certified by NSF and CSA, this charbroiler supports HACCP compliance and ensures food safety while delivering reliable performance for medium-capacity kitchen workflows.

Top Gas Charbroilers for Commercial Kitchens

Engineered for consistent performance, Wolf gas charbroilers are built with high-capacity burners, durable materials, and simple maintenance features suitable for medium-volume restaurant operations. Their robust construction supports steady throughput and reliable food prep, making them ideal for foodservice teams managing multiple daily grilling tasks.

• Mid-volume foodservice environments — suitable for daily grilling workflows
• Compact commercial spaces — designed for installation in small kitchens
• Restaurant-grade appliances — supporting reliable searing and broiling
• Steady throughput — capable of handling up to 200 cans/day
• Manual operation — enables precise control over heat levels during food prep

Wolf SCB72_LP Technical Specs

Constructed with 304 stainless steel, the Wolf SCB72_LP charbroiler measures 72 inches in width, 27.25 inches in depth, and stands 14.75 inches high. It weighs approximately 720 lbs and features (13) 14,500 BTU radiant burners with standing pilots, manual gas valve controls, and NSF and CSA certifications supporting food safety and sanitation standards. Its design supports typical commercial kitchen electrical and gas connections, with ample space for grease management and cleaning. The unit's commercial-grade construction enhances durability and ease of maintenance, suited for installation in back-of-house food prep stations with standard 85 freight class handling. The unit’s components are designed for simple routine cleaning, with stainless steel surfaces resistant to corrosion and staining. It operates at a maximum temperature range suitable for commercial grilling, supporting efficient workflow and food safety compliance. Additional practical integration considerations include clearances for airflow, region-specific gas connections, and proper venting to meet code requirements.

• Requires standard gas connection compatible with commercial kitchens
• Supports ventilated countertop installation with appropriate surround airflow
• Includes grease trap and drain for easy cleaning procedures
• Requires 120V electrical supply for pilot and ignition systems
• Supports routine maintenance with removable cast iron grates
• Ideal for back-of-house installation in retail foodservice kitchens
• Certifications ensure compliance with NSF and CSA standards

Why Choose Wolf SCB72_LP?

The Wolf SCB72_LP stands out among commercial charbroilers for its high BTU capacity, stainless steel durability, and manual operation features. Its precise heat control supports consistent grilling, and the robust construction ensures reliable service in demanding environments. Its straightforward maintenance and certifications make it suitable for restaurant-grade, professional cooking setups.

• More durable stainless steel construction than many competitors
• Higher total BTU output for consistent grilling temperature
• Certifications support industry-standard sanitation and safety
• Designed with a compact footprint to optimize workspace
• Manual controls allow precise heat adjustments for targeted cooking