Wolf C36S-36G_NAT 36 Inch Gas Range Griddle 7/8 Inch Plate 95000 BTU

The Wolf C36S-36G_NAT Challenger XL™ Restaurant Range is a commercial-grade gas cooking appliance designed for professional kitchens and foodservice environments. With a 36-inch width and a robust 95,000 BTU output, this range features a 7/8" thick steel griddle surface, manual controls, and a stainless steel construction for durability and ease of maintenance. Its standard oven, backriser with high shelf, and fully welded body optimize workflow for mid-volume food preparation. This model is suitable for operations requiring reliable, high-capacity gas cooking in small to medium-sized commercial spaces, such as regional kitchens or institutional foodservice settings, emphasizing performance and sanitation compliance.

Top Wolf Challenger XL™ 36-Inch Gas Range Features

The Challenger XL™ Restaurant Range offers precise manual controls for accurate temperature management, a durable 7/8" thick stainless steel griddle surface optimized for consistent searing and cooking, and a backriser with high shelf for efficient workspace organization. Its fully welded steel body ensures longevity, while the stainless steel front, sides, and exterior provide corrosion resistance. Designed for easy cleaning, with a grease trough and accessible components, this range supports steady daily use in commercial kitchens where durability and performance are critical.

• Manual operation with precise temperature control for consistent cooking
• 7/8" thick stainless steel griddle surface supports even heat distribution
• Fully welded stainless steel body enhances durability in busy kitchens
• Includes a standard oven for versatile cooking tasks without additional units
• Stainless steel exterior facilitates quick cleaning and sanitation

Ideal for small to mid-sized commercial kitchens seeking reliable gas ranges for daily food production.

What is a commercial gas range?

A commercial gas range is a durable cooking appliance designed for foodservice operations, equipped with multiple burners, griddles, or ovens. The Wolf C36S-36G_NAT Challenger XL™ is a 36-inch gas countertop range with a 7/8" steel griddle and a standard oven, installed in small restaurant kitchens or food prep stations. It features NSF, CSA Flame, and CSA Star certifications, supporting HACCP practices for moderate-traffic establishments or restaurants with steady daily food production needs.

Top commercial gas ranges for foodservice kitchens

Constructed with heavy-duty stainless steel, these ranges support reliable daily cooking tasks and moderate throughput. Designed for small to medium kitchens, they optimize workflow through manual controls and integrated features, ensuring consistent performance in regional and institutional foodservice settings.

• Steady output — suitable for small prep kitchens
• Compact design — ideal for commercial spaces with limited footprint
• Gas-powered performance — supports consistent cooking workflows
• Moderate throughput — supports up to 200 cans/day
• Manual operation for precise control in daily routines

Wolf C36S-36G_NAT Challenger XL™ Technical Specs

Designed for robust performance, this commercial gas range features a 36-inch stainless steel exterior with a fully welded body and a stainless steel front, sides, and backriser for corrosion resistance. Its 7/8" thick griddle plate provides even heat distribution, powered by a 95,000 BTU gas burner system. The range includes a standard oven with a vented backriser and high shelf, supporting typical foodservice tasks. Certified by NSF, CSA Flame, and CSA Star standards, it ensures compliance with sanitation and safety regulations. The unit weighs 610 lbs and requires a 95,000 BTU gas connection. It typically ships within 10-12 weeks and supports HACCP protocols with its durable construction and safety features.

• Electrical requirements: Gas supply supporting 95,000 BTU output
• Construction: Fully welded stainless steel with corrosion-resistant finish
• Dimensions: Width 36", Depth 34", Height 58", weight 610 lbs
• Certifications: NSF, CSA Flame, CSA Star for sanitation and safety
• Cooking surface: 7/8" thick steel griddle capable of even heat transfer
• Venting: Backriser with high shelf for efficient airflow and workspace organization
• Maintenance: Easy access grease trough, tool-free disassembly for cleaning
• Usage setup: Requires standard gas line connection, appropriate clearance for airflow
• Installation: Suitable for built-in or free-standing installation in commercial kitchens
• Food safety: Meets NSF sanitation standards, durable construction supports HACCP workflows
• Shipping: Typically ships in 10-12 weeks, freight class 85

Why Choose Wolf Challenger XL™ 36-Inch Gas Range

The Wolf Challenger XL™ gas range distinguishes itself with a heavy-duty stainless steel build, high BTU output, and a thick steel griddle surface for consistent heat delivery. Its fully welded design offers superior durability, while its certifications support food safety compliance. The range's simple manual controls facilitate precise operation, making it suitable for small to medium foodservice operations that demand reliable performance and sanitation.

• Heavy-duty stainless steel construction enhances longevity
• Fully welded design prevents corrosion and leaks
• Certifications ensure food safety compliance
• Manual controls offer precise temperature adjustments
• Compact 36-inch footprint maximizes space efficiency for small kitchens