Wolf AHP636U_NAT 36 Inch Gas Hotplate with 6 Burners 180000 BTU

Wolf  |  MFG #: AHP636U_NAT  |  Item #: 173040
$5,255.00 $12,361.00
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  • Supports high-capacity, 180,000 BTU total output
  • Durable stainless steel front and sides
  • Manual gas valves enable precise heat control
  • View More Details
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The Wolf AHP636U_NAT Achiever Hotplate is a 36-inch commercial countertop gas hotplate designed for precise and durable food preparation in professional kitchens. Featuring three 30,000 BTU open burners and three step-up open burners, this model provides reliable heat output for steady daily use. Its cast iron top grates, stainless steel front, sides, and backsplash deliver enhanced durability, while lift-off burner heads facilitate maintenance. With manual gas valve controls and protected standing pilots, it ensures consistent performance in institutional, back-of-house, and small restaurant environments. The unit's 180,000 BTU total output and NSF and CSA certifications affirm compliance with industry standards for safety and sanitation.

The Wolf Achiever Hotplate offers robust, high-capacity gas burners with open flame control, cast iron cooking surfaces for durability, and tool-free lift-off burner heads for simplified maintenance. Constructed with stainless steel for corrosion resistance, it is designed for easy cleaning and reliable operation, suitable for moderate- to medium-volume foodservice operations requiring precise heat control and compliance with NSF sanitation standards.

Suitable for daily food prep in regional kitchens, this hotplate enables manual stove operation with easy routine maintenance.

A commercial hotplate is a professional-grade gas cooking surface used for food preparation in restaurant, catering, or institutional settings. The Wolf AHP636U_NAT Achiever Hotplate features a stainless steel front and sides with a 36-inch countertop design. It operates with multiple open burners providing up to 180,000 BTU, certified by NSF and CSA, making it suitable for steady daily use in small to medium kitchens needing consistent heat output. Installed in back-of-house or prep stations, this hotplate supports HACCP workflows and durable manual operation, ideal for restaurants and regional kitchen applications.

Built with high-capacity, NSF-certified construction, these gas hotplates support reliable, manual food prep with precise temperature control in small commercial spaces. They accommodate steady workflows, especially in restaurants or catering setups requiring consistent operation.

The Wolf AHP636U_NAT Achiever Hotplate operates on standard gas supply, featuring three 30,000 BTU open burners and three step-up burners, totaling 180,000 BTU for high-performance cooking. Constructed with a stainless steel front, sides, and backsplash, it provides exceptional corrosion resistance and ease of cleaning. The unit measures 36 inches in width, 31.38 inches deep, and stands 16.63 inches high, with a shipping weight of 291 lbs. It is NSF and CSA certified, supporting commercial kitchen standards. The control knobs are manual, allowing precise flame adjustments for consistent results. Certified for Prop 65 compliance, it supports HACCP protocols and is designed for countertop installation with legs for stability. Its durable cast iron grates and lift-off burner heads simplify cleaning and maintenance, making it ideal for steady, manual foodservice operations.

The Wolf Achiever Hotplate distinguishes itself through heavy-duty cast iron components, high BTU burner capacity, and stainless steel construction that exceeds standard durability in commercial gas equipment. Its manual controls support precise, reliable heat management, ideal for steady daily workflows. Compared to similar models, it offers a more robust build, NSF-certified sanitation features, and ease of maintenance that enhances operational efficiency in small restaurant or institutional kitchens.

More Details

Product Description

The Wolf AHP636U_NAT Achiever Hotplate is a 36-inch commercial countertop gas hotplate designed for precise and durable food preparation in professional kitchens. Featuring three 30,000 BTU open burners and three step-up open burners, this model provides reliable heat output for steady daily use. Its cast iron top grates, stainless steel front, sides, and backsplash deliver enhanced durability, while lift-off burner heads facilitate maintenance. With manual gas valve controls and protected standing pilots, it ensures consistent performance in institutional, back-of-house, and small restaurant environments. The unit's 180,000 BTU total output and NSF and CSA certifications affirm compliance with industry standards for safety and sanitation.

Top Wolf Achiever Hotplate AHP636U_NAT Features

The Wolf Achiever Hotplate offers robust, high-capacity gas burners with open flame control, cast iron cooking surfaces for durability, and tool-free lift-off burner heads for simplified maintenance. Constructed with stainless steel for corrosion resistance, it is designed for easy cleaning and reliable operation, suitable for moderate- to medium-volume foodservice operations requiring precise heat control and compliance with NSF sanitation standards.

  • High BTU open burners support strong flame output for quick heating
  • Cast iron top grates withstand heavy daily use and facilitate cleaning
  • Manual gas valves allow precise heat adjustments for consistent results
  • Stainless steel construction resists corrosion and simplifies maintenance
  • Designed for countertop installation in small commercial kitchens

Suitable for daily food prep in regional kitchens, this hotplate enables manual stove operation with easy routine maintenance.

What is a commercial hotplate?

A commercial hotplate is a professional-grade gas cooking surface used for food preparation in restaurant, catering, or institutional settings. The Wolf AHP636U_NAT Achiever Hotplate features a stainless steel front and sides with a 36-inch countertop design. It operates with multiple open burners providing up to 180,000 BTU, certified by NSF and CSA, making it suitable for steady daily use in small to medium kitchens needing consistent heat output. Installed in back-of-house or prep stations, this hotplate supports HACCP workflows and durable manual operation, ideal for restaurants and regional kitchen applications.

Top commercial hotplates for regional kitchens

Built with high-capacity, NSF-certified construction, these gas hotplates support reliable, manual food prep with precise temperature control in small commercial spaces. They accommodate steady workflows, especially in restaurants or catering setups requiring consistent operation.

  • Medium-duty support for steady daily food preparation
  • compact footprint ideal for small restaurant kitchens
  • gas-powered heat with manual controls supports reliable daily workflows
  • durable stainless steel finish simplifies cleaning and sanitation
  • Designed for institutional kitchens with up to 200 cans/day processing

Wolf AHP636U_NAT Technical Specs

The Wolf AHP636U_NAT Achiever Hotplate operates on standard gas supply, featuring three 30,000 BTU open burners and three step-up burners, totaling 180,000 BTU for high-performance cooking. Constructed with a stainless steel front, sides, and backsplash, it provides exceptional corrosion resistance and ease of cleaning. The unit measures 36 inches in width, 31.38 inches deep, and stands 16.63 inches high, with a shipping weight of 291 lbs. It is NSF and CSA certified, supporting commercial kitchen standards. The control knobs are manual, allowing precise flame adjustments for consistent results. Certified for Prop 65 compliance, it supports HACCP protocols and is designed for countertop installation with legs for stability. Its durable cast iron grates and lift-off burner heads simplify cleaning and maintenance, making it ideal for steady, manual foodservice operations.

  • Gas connection: standard supply line compatible with commercial kitchens
  • Total BTU output: 180,000 supporting consistent heat application
  • Construction: stainless steel front, sides, and backsplash for durability
  • Dimensions: 36"W x 31.38"D x 16.63"H for countertop placement
  • Certification: NSF, CSA, Prop 65-compliant ensuring safety and sanitation
  • Control Type: manual gas valves for precise flame control
  • Legs: adjustable 4-inch for customized installation height
  • Maintenance: lift-off burner heads and cast iron grate for quick cleaning

Why Choose Wolf Achiever Hotplate AHP636U_NAT?

The Wolf Achiever Hotplate distinguishes itself through heavy-duty cast iron components, high BTU burner capacity, and stainless steel construction that exceeds standard durability in commercial gas equipment. Its manual controls support precise, reliable heat management, ideal for steady daily workflows. Compared to similar models, it offers a more robust build, NSF-certified sanitation features, and ease of maintenance that enhances operational efficiency in small restaurant or institutional kitchens.

  • Built with commercial-grade stainless steel for longevity
  • Higher BTU capacity for faster, consistent heating
  • Lift-off burner heads simplify cleaning and maintenance
  • Certified NSF and CSA for sanitation and safety compliance
  • Compact 36-inch countertop footprint optimizes small kitchen space

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Wolf AHP636U_NAT Achiever Hotplate Gas 36"
Wolf

Wolf AHP636U_NAT 36 Inch Gas Hotplate with 6 Burners 180000 BTU

$5,255.00 $12,361.00

The Wolf AHP636U_NAT Achiever Hotplate is a 36-inch commercial countertop gas hotplate designed for precise and durable food preparation in professional kitchens. Featuring three 30,000 BTU open burners and three step-up open burners, this model provides reliable heat output for steady daily use. Its cast iron top grates, stainless steel front, sides, and backsplash deliver enhanced durability, while lift-off burner heads facilitate maintenance. With manual gas valve controls and protected standing pilots, it ensures consistent performance in institutional, back-of-house, and small restaurant environments. The unit's 180,000 BTU total output and NSF and CSA certifications affirm compliance with industry standards for safety and sanitation.

Top Wolf Achiever Hotplate AHP636U_NAT Features

The Wolf Achiever Hotplate offers robust, high-capacity gas burners with open flame control, cast iron cooking surfaces for durability, and tool-free lift-off burner heads for simplified maintenance. Constructed with stainless steel for corrosion resistance, it is designed for easy cleaning and reliable operation, suitable for moderate- to medium-volume foodservice operations requiring precise heat control and compliance with NSF sanitation standards.

  • High BTU open burners support strong flame output for quick heating
  • Cast iron top grates withstand heavy daily use and facilitate cleaning
  • Manual gas valves allow precise heat adjustments for consistent results
  • Stainless steel construction resists corrosion and simplifies maintenance
  • Designed for countertop installation in small commercial kitchens

Suitable for daily food prep in regional kitchens, this hotplate enables manual stove operation with easy routine maintenance.

What is a commercial hotplate?

A commercial hotplate is a professional-grade gas cooking surface used for food preparation in restaurant, catering, or institutional settings. The Wolf AHP636U_NAT Achiever Hotplate features a stainless steel front and sides with a 36-inch countertop design. It operates with multiple open burners providing up to 180,000 BTU, certified by NSF and CSA, making it suitable for steady daily use in small to medium kitchens needing consistent heat output. Installed in back-of-house or prep stations, this hotplate supports HACCP workflows and durable manual operation, ideal for restaurants and regional kitchen applications.

Top commercial hotplates for regional kitchens

Built with high-capacity, NSF-certified construction, these gas hotplates support reliable, manual food prep with precise temperature control in small commercial spaces. They accommodate steady workflows, especially in restaurants or catering setups requiring consistent operation.

  • Medium-duty support for steady daily food preparation
  • compact footprint ideal for small restaurant kitchens
  • gas-powered heat with manual controls supports reliable daily workflows
  • durable stainless steel finish simplifies cleaning and sanitation
  • Designed for institutional kitchens with up to 200 cans/day processing

Wolf AHP636U_NAT Technical Specs

The Wolf AHP636U_NAT Achiever Hotplate operates on standard gas supply, featuring three 30,000 BTU open burners and three step-up burners, totaling 180,000 BTU for high-performance cooking. Constructed with a stainless steel front, sides, and backsplash, it provides exceptional corrosion resistance and ease of cleaning. The unit measures 36 inches in width, 31.38 inches deep, and stands 16.63 inches high, with a shipping weight of 291 lbs. It is NSF and CSA certified, supporting commercial kitchen standards. The control knobs are manual, allowing precise flame adjustments for consistent results. Certified for Prop 65 compliance, it supports HACCP protocols and is designed for countertop installation with legs for stability. Its durable cast iron grates and lift-off burner heads simplify cleaning and maintenance, making it ideal for steady, manual foodservice operations.

  • Gas connection: standard supply line compatible with commercial kitchens
  • Total BTU output: 180,000 supporting consistent heat application
  • Construction: stainless steel front, sides, and backsplash for durability
  • Dimensions: 36"W x 31.38"D x 16.63"H for countertop placement
  • Certification: NSF, CSA, Prop 65-compliant ensuring safety and sanitation
  • Control Type: manual gas valves for precise flame control
  • Legs: adjustable 4-inch for customized installation height
  • Maintenance: lift-off burner heads and cast iron grate for quick cleaning

Why Choose Wolf Achiever Hotplate AHP636U_NAT?

The Wolf Achiever Hotplate distinguishes itself through heavy-duty cast iron components, high BTU burner capacity, and stainless steel construction that exceeds standard durability in commercial gas equipment. Its manual controls support precise, reliable heat management, ideal for steady daily workflows. Compared to similar models, it offers a more robust build, NSF-certified sanitation features, and ease of maintenance that enhances operational efficiency in small restaurant or institutional kitchens.

  • Built with commercial-grade stainless steel for longevity
  • Higher BTU capacity for faster, consistent heating
  • Lift-off burner heads simplify cleaning and maintenance
  • Certified NSF and CSA for sanitation and safety compliance
  • Compact 36-inch countertop footprint optimizes small kitchen space