Wolf AGM72_NAT 72 Inch Heavy Duty Griddle Gas with Six Burners 162000 BTU
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- High BTU output ensures consistent heat distribution
- Durable stainless steel construction enhances longevity
- Six burners support reliable daily performance
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The Wolf AGM72_NAT Heavy Duty Griddle Countertop Gas is a professional-grade cooking surface designed for commercial kitchens requiring durable, reliable heat delivery. As a core product in Wolf's commercial cooking equipment line, it features a 72-inch wide cooking surface with a 1-inch thick polished steel griddle plate, delivering precise heat distribution across its six burners. Ideal for foodservice operations that prioritize consistent results, this heavy-duty gas griddle combines high BTU output with robust materials to withstand rigorous daily use, making it suitable for small-scale production lines, regional kitchens, and institutional food preparation environments.
The Wolf AGM72_NAT Heavy Duty Griddle offers six manual burners, each capable of delivering 162,000 BTU, supporting steady output for mid-volume cooking tasks. Constructed with a stainless steel front and sides, along with a durable aluminized steel chassis, it ensures long-term durability in busy commercial settings. The smooth steel griddle plate allows easy cleaning and maintenance, while its low-profile 11-1/8" height and 4" adjustable legs facilitate versatile countertop installation. The unit includes two 6-quart grease drawers, simplifying grease management and sanitation procedures, essential for efficient kitchen workflows.
Designed for commercial kitchens requiring consistent heating and efficient grease handling, this griddle is suitable for medium-paced food preparation environments.
A commercial gas countertop griddle is a stationary cooking appliance featuring a flat, polished steel surface heated via gas burners, designed for small to mid-volume food production in professional kitchens. The Wolf AGM72_NAT model, with its 72-inch-wide cooking surface, six burners, and durable construction, is installed in back-of-house setups such as regional kitchens, school cafeterias, and catering stations. It supports reliable, manual temperature control and easy cleaning, making it suited for steady daily workflows in foodservice operations requiring consistent, high-quality results.
Manufactured with heavy-duty stainless steel, these countertop gas griddles facilitate consistent heat distribution and support manual operation for medium-volume foodservice settings. Designed to deliver reliable performance, they are well-suited for steady output environments, including small restaurants and institutional kitchens requiring durable, easy-to-maintain equipment with a compact footprint.
The Wolf AGM72_NAT commercial gas griddle operates with six manual burners totaling 972,000 BTU and features a 72\" W x 24\" D smooth steel cooking surface with a 1\" plate thickness. The unit’s construction includes a stainless steel front and sides, complemented by an aluminized steel chassis for enhanced durability. It consumes gas at a high rate to support consistent heat output, with an overall weight of 790 lbs. Certification includes NSF and cCSAus compliance, ensuring sanitation standards are met. The product runs on gas, with dimensions of 72\" width, 31.5\" depth, and 15-1/4\" height, supported by four adjustable legs. It is designed to operate efficiently in commercial foodservice environments, requiring proper ventilation and clearance for installation. Maintenance involves regular cleaning of the smooth steel surface and grease drawers, with straightforward access to internal components for inspection and service.
This model offers a broader cooking surface and higher BTU capacity compared to similar manual gas griddles, providing reliable performance in demanding foodservice environments. Its stainless steel construction enhances longevity and sanitation standards, while the inclusion of grease management features simplifies routine maintenance. Designed for precise manual control, it ensures consistent heat delivery, supporting multiple cooking applications in small and regional kitchens. Its compact footprint enables integration into existing layouts with straightforward installation and maintenance, making it well-suited for professional foodservice operations seeking durable, restaurant-ready equipment.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
