Winco Z-CL-06 7-11/16 Inch Salad Fork Smooth Contour 18/10 Stainless Steel

Winco  |  MFG #: Z-CL-06  |  Item #: 221863  |  UPC #: 00811642047083
  • Constructed from corrosion-resistant 18/10 stainless steel
  • Optimized dimensions for high-volume salad plating
  • Durability ensures resistance to frequent sanitization
  • View More Details
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The Winco Z-CL-06 Salad Fork, a professional-grade utensil in the foodservice industry, is crafted from 18/10 stainless steel featuring a smooth contour design that enhances aesthetic appeal and user comfort. Measuring 7-11/16 inches in length with a 3.5mm thickness, this fork provides durability and precise performance in high-demand restaurant and catering settings. Its construction ensures resistance to corrosion and repeated sanitization, making it suitable for commercial kitchens requiring reliable cutlery solutions. The Z-CL-06 model offers a refined balance of form and function, aligning with professional standards for quality flatware used in diverse foodservice environments. Its technical specifications optimize functionality for serving salads with ease and presentation excellence.

The Winco Z-CL-06 Salad Fork combines precise craftsmanship with durable materials to meet demanding foodservice needs. Designed for restaurant, hotel, or catering operations, it features an ergonomic smooth contour for comfortable handling and a stainless steel body that withstands frequent use and rigorous cleaning routines. Its 7-11/16 inch length fits perfectly in standard dishware, and the 3.5mm thickness ensures structural integrity for daily commercial use. Ideal for high-volume salad presentations, it integrates seamlessly into busy service workflows, ensuring longevity and consistent performance for professional operations.

Ideal for professional foodservice environments requiring reliable, easy-to-clean flatware options.

The Winco Z-CL-06 Salad Fork features a robust stainless steel construction with a length of 7 inches and a width of 7.69 inches, providing a sturdy and balanced utensil suited for high-volume use. Its weight is approximately 1.37 pounds, ensuring durability without excessive heft. The material—18/10 stainless steel—offers excellent corrosion resistance and longevity in commercial dishwashing cycles. The model number Z-CL-06 aligns with foodservice standards for cutlery. It operates within standard dishwasher specifications, with dimensions optimized for ergonomic handling and presentation. This fork’s finish complements a variety of tableware, with a focus on longevity and easy maintenance. The product does not include certifications but adheres to industry norms for professional flatware.

A commercial salad fork is a professional utensil designed specifically for high-volume foodservice use, typically constructed from durable stainless steel for longevity and sanitation. These forks, such as the Winco Z-CL-06, feature precise dimensions—around 7-11/16 inches long—optimized for efficient salad plating and serving. They are often crafted with ergonomic contours and robust materials to withstand the rigors of frequent commercial dishwashing and handling in busy restaurant, hotel, or catering environments. Used primarily in high-demand salad stations, buffet lines, and catering service, these utensils ensure consistent presentation and durability throughout extensive service shifts.

Designed for medium-volume restaurant and catering operations, the Winco Z-CL-06 salad fork exemplifies built quality, function, and optimal performance, suitable for busy salad stations and buffet lines. Winco Z-CL-06 model numbers are known for their robust construction and functional design, ideal for professional kitchens with moderate throughput needs.

Why Choose Winco Z-CL-06 Salad Fork? This model combines durable 18/10 stainless steel with a streamlined contour design, delivering restaurant-ready flatware that withstands rigorous daily use. Its precise dimensions and construction improve operational efficiency while maintaining a high standard of presentation and sanitation, standing out among competitor models.

More Details

Product Description

The Winco Z-CL-06 Salad Fork, a professional-grade utensil in the foodservice industry, is crafted from 18/10 stainless steel featuring a smooth contour design that enhances aesthetic appeal and user comfort. Measuring 7-11/16 inches in length with a 3.5mm thickness, this fork provides durability and precise performance in high-demand restaurant and catering settings. Its construction ensures resistance to corrosion and repeated sanitization, making it suitable for commercial kitchens requiring reliable cutlery solutions. The Z-CL-06 model offers a refined balance of form and function, aligning with professional standards for quality flatware used in diverse foodservice environments. Its technical specifications optimize functionality for serving salads with ease and presentation excellence.

Top Winco Z-CL-06 Features

The Winco Z-CL-06 Salad Fork combines precise craftsmanship with durable materials to meet demanding foodservice needs. Designed for restaurant, hotel, or catering operations, it features an ergonomic smooth contour for comfortable handling and a stainless steel body that withstands frequent use and rigorous cleaning routines. Its 7-11/16 inch length fits perfectly in standard dishware, and the 3.5mm thickness ensures structural integrity for daily commercial use. Ideal for high-volume salad presentations, it integrates seamlessly into busy service workflows, ensuring longevity and consistent performance for professional operations.

  • Functionality: Precisely balances weight for enhanced service ergonomics
  • Durability Traits: Made from corrosion-resistant 18/10 stainless steel
  • Ease of Maintenance: Dishwasher safe with corrosion-resistant finish
  • Application Fit: Suitable for high-volume salad plating at restaurants
  • Workflow Integration: Complements standard flatware collections in commercial kitchens

Ideal for professional foodservice environments requiring reliable, easy-to-clean flatware options.

Winco Z-CL-06 Technical Specs

The Winco Z-CL-06 Salad Fork features a robust stainless steel construction with a length of 7 inches and a width of 7.69 inches, providing a sturdy and balanced utensil suited for high-volume use. Its weight is approximately 1.37 pounds, ensuring durability without excessive heft. The material—18/10 stainless steel—offers excellent corrosion resistance and longevity in commercial dishwashing cycles. The model number Z-CL-06 aligns with foodservice standards for cutlery. It operates within standard dishwasher specifications, with dimensions optimized for ergonomic handling and presentation. This fork’s finish complements a variety of tableware, with a focus on longevity and easy maintenance. The product does not include certifications but adheres to industry norms for professional flatware.

  • Dimensions: 7 in length, 7.69 in width, 1.37 lbs weight
  • Material: 18/10 Stainless Steel for corrosion resistance
  • Finish: Polished surface compatible with commercial dishwashers
  • Design: Smooth contour for ergonomic service
  • Usage Environment: Suitable for high-volume salad service in restaurants and hotels

What is a commercial salad fork?

A commercial salad fork is a professional utensil designed specifically for high-volume foodservice use, typically constructed from durable stainless steel for longevity and sanitation. These forks, such as the Winco Z-CL-06, feature precise dimensions—around 7-11/16 inches long—optimized for efficient salad plating and serving. They are often crafted with ergonomic contours and robust materials to withstand the rigors of frequent commercial dishwashing and handling in busy restaurant, hotel, or catering environments. Used primarily in high-demand salad stations, buffet lines, and catering service, these utensils ensure consistent presentation and durability throughout extensive service shifts.

Top commercial flatware for salad service in foodservice settings

Designed for medium-volume restaurant and catering operations, the Winco Z-CL-06 salad fork exemplifies built quality, function, and optimal performance, suitable for busy salad stations and buffet lines. Winco Z-CL-06 model numbers are known for their robust construction and functional design, ideal for professional kitchens with moderate throughput needs.

  • Operation Type — suited for restaurant salad stations
  • Kitchen Type — ideal for compact commercial spaces
  • Foodservice Category — performs well in catering and buffet lines
  • Workload Qualifier — supports moderate throughput environments
  • Use Case — enhances salad presentation and ease of service

Why Choose Winco Z-CL-06

Why Choose Winco Z-CL-06 Salad Fork? This model combines durable 18/10 stainless steel with a streamlined contour design, delivering restaurant-ready flatware that withstands rigorous daily use. Its precise dimensions and construction improve operational efficiency while maintaining a high standard of presentation and sanitation, standing out among competitor models.

  • Self-contained design: no complex assembly required for quick deployment
  • Chewable ice compatible: suited for versatile kitchen setups
  • Compact footprint: space-efficient for tight storage and prep areas
  • Restaurant-ready durability: withstands intensive dishwashing cycles
  • High-quality stainless steel: ensures corrosion resistance and longevity

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Winco Z-CL-06 Salad Fork 7-11/16" Smooth Contour Design
Winco

Winco Z-CL-06 7-11/16 Inch Salad Fork Smooth Contour 18/10 Stainless Steel

$36.47 $94.79

The Winco Z-CL-06 Salad Fork 7-11/16" features a precise, technical design optimized for professional foodservice environments. Crafted from high-grade 18/10 stainless steel, this salad fork offers a smooth contour profile with a thickness of 3.5mm, ensuring durability and corrosion resistance. Its length of 7-11/16" aligns with standard portion sizes, making it suitable for commercial applications such as restaurants, cafeterias, and catering operations seeking consistent, high-quality flatware performance.

Top Winco Z-CL-06 Features

Designed for commercial foodservice operators, the Winco Z-CL-06 salad fork combines a sleek contour with reinforced structural integrity. Its 18/10 stainless steel construction ensures longevity and ease of sanitation, while the 3.5mm thickness provides strength during heavy use. Ideal for high-traffic dining settings, it integrates seamlessly with existing flatware collections, offering ergonomic handling and simple maintenance to streamline service workflows.

  • Functionality: Precise 7-11/16" length supports portion control and ease of use
  • Durability: Made from corrosion-resistant 18/10 stainless steel for long-term service
  • Ease of Maintenance: Smooth contour design facilitates quick cleaning and polishing
  • Practical Fit: Suitable for high-volume salad and appetizer service in busy kitchens
  • Workflow Optimization: Compatible with standard flatware storage and serving setups

Recommended for institutional dining and foodservice establishments requiring reliable, professional flatware.

Winco Z-CL-06 Technical Specs

The Winco Z-CL-06 salad fork is a commercial-grade utensil constructed from 18/10 stainless steel, offering a length of 7-11/16", and weighing approximately 1.37 lbs per dozen. Its design emphasizes durability with a 3.5mm thickness and a width of 7.69". The fork features a sleek, smooth contour profile, facilitating optimal sanitation and ease of handling. Suitable for extended use in high-volume settings, it does not incorporate electric components or cooling features. Maintenance involves routine cleaning with standard dishwashing procedures, and it is compatible with various dishwashing machines. The product is non-certification specific and designed for use in demanding foodservice environments requiring consistent presentation quality.

  • Dimensions: Length 7-11/16", Width 7.69", Weight 1.37 lbs per dozen
  • Material: 18/10 stainless steel for corrosion resistance and durability
  • Finish: Polished, smooth surface for sanitation and aesthetic appeal
  • Construction: 3.5mm thick steel enhances strength and longevity
  • Maintenance: Dishwasher safe, quick to clean and polish
  • Usage Requirements: Compatible with standard commercial dishwashers and flatware storage

What is a commercial salad fork

A commercial salad fork is a professional-grade utensil designed specifically for restaurant and institutional use, optimized for durability, sanitation, and efficiency. Typically made from high-quality stainless steel, such as 18/10, it features precise dimensions—like a 7-11/16" length on the Winco Z-CL-06—to support fast-paced service environments. Installed in banquet halls, cafeterias, or catering kitchens, these utensils support consistent presentation and ease of cleaning, making them ideal for high-volume salad and appetizer service in foodservice operations.

Top Salad Forks for Foodservice Environments

High-quality, restaurant-ready, and designed for moderate throughput, the Winco Z-CL-06 salad fork suits commercial kitchens with demanding operational needs. Its sturdy construction and seamless design enable reliable performance during extensive use, serving institutional dining, hotel buffets, and catering setups efficiently.

  • Operation Setting — e.g., medium-volume restaurant operations
  • Kitchen Environment — e.g., busy cafeteria lines
  • li>Foodservice Category — e.g., institutional flatware
  • Workload Level — e.g., moderate throughput
  • Use Case — e.g., serving salads and appetizers

Why Choose Winco Z-CL-06 Salad Fork

The Winco Z-CL-06 salad fork stands out with its durable 18/10 stainless steel construction and sleek, smooth contour design, tailored for demanding foodservice settings. Its substantial 3.5mm thickness ensures resilience under heavy use while maintaining a refined appearance. This model provides consistent performance and ease of cleaning, making it a practical choice over competing flatware options for high-traffic culinary operations.

  • Compact footprint: space-efficient design for efficient storage
  • Enhanced durability: robust steel for long-term service
  • Seamless cleaning: smooth surface minimizes bacteria harboring areas
  • Restaurant-ready: built for high-volume, fast-paced environments
  • Standard size and weight: supports ergonomic handling across staff members