Winco TMT-HH1 Hot Holding Thermometer 100 to 180 Fahrenheit dial NSF
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- Measures 100°F to 180°F (38°C to 82°C) for precise monitoring
- Stainless steel case ensures durability in busy environments
- Dial display provides quick, accurate readings
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The Winco TMT-HH1 Hot Holding Thermometer is a precise measurement instrument designed for commercial kitchen environments to monitor food holding temperatures. Featuring a 2-inch diameter dial with dial-type display, this thermometer measures temperatures from 100°F to 180°F (38°C to 82°C). Its versatile mounting options include hanging or standalone placement, making it suitable for various foodservice applications such as buffet lines, steam tables, and hot holding stations. The durable construction ensures reliable performance under busy kitchen conditions, providing accurate readings critical for food safety and quality control.
The Winco TMT-HH1 thermometer offers straightforward temperature monitoring for foodservice operators. Its dial display provides quick readings, while the stainless steel build ensures durability and ease of cleaning. Designed for continuous use, it integrates seamlessly into hot holding environments, helping staff quickly verify safe temperatures. The hanging or standalone setup enhances workflow flexibility, making temperature checks efficient during high-volume service periods.
Ideal for hot food holding and temperature verification in commercial kitchens
The Winco TMT-HH1 thermometers are built with a rugged stainless steel case suitable for demanding foodservice environments, operating within a temperature range of 100°F to 180°F (38°C to 82°C). The dial display ensures accurate readings with a 2-inch diameter face, enabling quick verification during busy service times. Weighing only 0.18 lbs, the precision instrument is easy to install either by hanging or as a standalone device, fitting seamlessly into hot holding setups. It meets established standards for food safety and durability, making it an essential component for maintaining proper temperatures in commercial food operations.
A commercial hot holding thermometer is a precision device designed to monitor and display the temperature of hot foods during service, ensuring safety and quality. The Winco TMT-HH1 model is a dial-type thermometer with a 2-inch face, calibrated between 100°F and 180°F (38°C to 82°C). It is often installed in hot holding stations like steam tables and buffet lines to verify that food remains within safe temperature ranges, supporting efficient kitchen workflows and compliance with food safety standards, particularly in mid-volume restaurant and catering operations.
The Winco TMT-HH1 offers reliable, accurate temperature measurement for hot food holding in busy kitchens, made from durable stainless steel, ideal for hot holding stations, and suited for mid-volume restaurant environments. This thermometer supports precise operational control during food service operations, ensuring food safety compliance and consistent quality. Winco TMT-HH1 is designed for easy integration into foodservice workflows, providing quick and dependable temperature verification.
Winco TMT-HH1 stands out with its robust stainless steel construction, precise dial measurement, and flexible mounting options designed for high-performance hot holding environments. Built for durability and ease of maintenance, this model enhances operational efficiency by ensuring consistent temperature monitoring. Its straightforward design reduces downtime, making it a reliable choice for busy foodservice settings looking to maintain food safety standards with minimal effort.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
