Winco SWS-6 16 Inch Smash Burger Press Stainless Steel with Red Handle

The Winco SWS-6 Smash Burger Press is a commercial-grade kitchen tool designed for professional foodservice operators focusing on precise burger preparation. Constructed from durable stainless steel, it features a 1.67-pound capacity ideal for producing consistently flat, uniform burger patties. The round design, combined with a heat-resistant red silicone handle sleeve capable of withstanding up to 450°F (230°C), ensures both performance and operator safety during high-temperature cooking processes. Its sleek, single-piece build facilitates easy cleaning and maintenance, making it suitable for high-volume restaurant kitchens and deli counters seeking efficient patty formation equipment.

Top Winco SWS-6 Features

The Winco SWS-6 Smash Burger Press offers precise control over burger patty thickness, supporting high-volume foodservice workflows with its robust stainless steel construction and heat-resistant silicone handle. Designed for fast, uniform patty production, it simplifies the burger assembly process while withstanding rigorous kitchen conditions. Its ergonomic handle ensures comfortable operation for busy kitchen staff, and the straightforward design allows quick disassembly for sanitation. Ideal for use in fast-food outlets, burger joints, and casual dining establishments, this press integrates seamlessly into high-capacity prep stations.

• Functionality: Produces consistent 1.67 lb round burger patties
• Durability: Constructed with stainless steel for corrosion resistance
• Ease of Maintenance: Single-piece design simplifies cleaning and sanitation
• Real-World Use: Suitable for high-volume burger prep in commercial kitchens
• Workflow Efficiency: Heat-resistant handle supports safe, simultaneous handling during cooking

Designed for restaurant kitchens seeking durable, high-capacity burger formation tools.

Winco SWS-6 Technical Specs

The Winco SWS-6 Smash Burger Press features a stainless steel body with a height of 7.5 inches, a width of 16.3 inches, and a depth of 15.5 inches. Weighing only 2 pounds, it offers strength and portability for busy foodservice environments. Its construction from food-grade stainless steel ensures longevity and easy cleaning, compatible with standard commercial kitchen sanitation protocols. The unit’s heat-resistant silicone handle sleeve can endure temperatures up to 450°F (230°C), enabling safe use during direct contact with hot surfaces. This model is NSF-certified, suitable for high-demand restaurant and deli operations. It is a single-piece design that allows quick disassembly for thorough cleaning and maintenance. The product is shipped without refrigeration or electrical components, emphasizing manual operation and durability.

• Capacity: 1.67 pounds per patty
• Construction: Made of stainless steel for corrosion resistance
• Dimensions: 16.3" W x 15.5" D x 7.5" H
• Weight: Product weighs 2 lbs; shipping weight may vary
• Temperature Tolerance: Handles up to 450°F (230°C)
• Cleaning and Maintenance: Disassembly for sanitation, wipe or scrub with standard cleaners
• Usage Compatibility: Compatible with hot surfaces, manual operation only
• Ergonomic Features: Silicone handle sleeve for comfort and heat resistance

What is a commercial burger press

A commercial burger press is a professional tool designed to quickly shape uniform burger patties suitable for high-volume foodservice settings. The Winco SWS-6 Smash Burger Press is installed in fast-food kitchens, burger joints, and cafeteria lines where consistent patty thickness and size are essential. Crafted from stainless steel and equipped with a heat-resistant silicone handle, it supports efficient workflow during busy service hours. This press is best used for forming 1.67 lb round burger patties, optimizing production speed and portion control in medium-volume restaurant operations.

Top Commercial Burger Press for Medium-Volume Restaurant Applications

The Winco SWS-6 Smash Burger Press offers durable, restaurant-ready construction with stainless steel and heat-resistant features, ideal for medium-volume burger production. Its precise die supports uniformity and efficiency, supporting operational needs in fast-casual and casual dining foodservice settings.

• Operation Type — suitable for high-capacity burger stations
• Kitchen Type — ideal for casual and fast-food kitchens
• Foodservice Category — optimized for burger and sandwich prep areas
• Workload Qualifier — supports moderate throughput requirements
• Use Case — efficient burger patty formation during daily service

Why Choose Winco SWS-6 Smash Burger Press

Winco SWS-6 stands out from competitors with its corrosion-resistant stainless steel design, high-temperature silicone handle, and straightforward maintenance. Its durable, single-piece construction and heat tolerance streamline burger production, reducing prep time and ensuring consistency in fast-paced kitchens. The ergonomic handle enhances operator safety and comfort, making it a reliable choice for busy commercial environments seeking efficient patty shaping solutions.

• Compact, robust build optimizes limited kitchen space
• Heat-resistant handle enhances safety during hot surface handling
• Stainless steel construction ensures long-term durability
• Supports consistent burger portioning for quality control
• Easy disassembly for sanitation without special tools