Winco SSFP-12 12-1/2 Inch Premium Fry Pan Riveted Handle Stainless Steel

The Winco SSFP-12 Premium Fry Pan is a commercial-grade cookware piece engineered for professional kitchens requiring durable and consistent performance. With a 12-1/2 inch diameter and a 2-inch deep round design, this fry pan features a tri-ply construction with a heavy-duty aluminum core bonded to 18/8 stainless steel. Its induction-ready surface ensures versatility across various cooking equipment, making it suitable for high-demand foodservice environments. The pan’s riveted handles include a helper handle for better maneuverability and safety during heavy use. Precision-designed for consistent heat distribution and ease of maintenance, the Winco SSFP-12 is an essential component for commercial kitchens focused on efficiency and durability.

Top Winco SSFP-12 Features

This premium fry pan offers superior thermal conductivity thanks to its aluminum core while its stainless steel exterior ensures corrosion resistance and longevity. Designed for high-volume food preparation, its riveted handles provide secure grip, and the 12-1/2 inch diameter suits multiple ingredient sizes. Its heavy-duty tri-ply construction supports even cooking and quick cleanup, ideal for restaurant kitchens. The 2-inch depth enhances capacity for sautéing and frying tasks, accommodating robust workflow demands.

• Superior heat distribution: Aluminum core ensures even cooking across the surface.
• Commercial durability: 18/8 stainless steel withstands heavy use and cleaning cycles.
• Ease of handling: Riveted handles with helper handle facilitate safe, secure maneuvering.
• Versatile application: Compatible with induction cooktops for broad culinary use.
• Heavy-duty tri-ply design: Promotes durability and reliable performance in high-volume environments.

Ideal for high-capacity sautéing, frying, and general cooking in commercial kitchens requiring consistent results.

Winco SSFP-12 Technical Specs

The Winco SSFP-12 fry pan features a robust construction with stainless steel and aluminum materials, providing durability and excellent heat conduction. With a 12-1/2 inch top diameter and 2-inch height, it weighs approximately 6.14 lbs, supporting vigorous kitchen activity. Its induction-ready surface allows it to be used on various cooktops, including professional induction ranges. The heavy-duty tri-ply bottom ensures uniform heating, while the uncoated stainless steel exterior facilitates easy cleaning. No electrical requirements, refrigeration, or cooling systems are built-in. Designed for commercial use, it operates effectively within standard kitchen temperature ranges and is constructed to withstand frequent cleaning and handling without material degradation. Dimensions and weight specifications support ergonomic use in busy foodservice settings, with a focus on operational efficiency and longevity. This pan offers reliable performance for frying, sautéing, and general cooking tasks, making it a versatile asset in any commercial kitchen.

• Material: Stainless steel and aluminum for durability and even heat
• Dimensions: 12.5" diameter, 2" height, 6.14 lbs weight
• Construction: Tri-ply heavy-duty bottom for optimal heat distribution
• Handle type: Riveted handles with helper handle for secure grip
• Induction readiness: Compatible with induction cooking surfaces
• Operating range: Suitable for standard commercial kitchen temperature ranges

What is a commercial fry pan?

A commercial fry pan is a high-capacity, durable cooking vessel designed for intensive use in foodservice establishments. Typically constructed from stainless steel or aluminum, these pans feature large surface areas for frying, sautéing, and browning ingredients efficiently. The Winco SSFP-12 is an example of this category, offering a 12-1/2 inch diameter with a 2-inch deep round shape, suitable for fast-paced restaurant kitchens, catering operations, or institutional food prep. Its heavy-duty tri-ply construction and induction-ready surface support consistent heat transfer and broad compatibility, making it ideal for high-volume frying and sautéing applications in commercial settings.

Top commercial fry pans for large-scale foodservice operations

Reliable, heavy-duty, and designed for high-volume production, the Winco SSFP-12 combines performance and longevity, making it ideal for restaurant kitchens with moderate throughput. Built with tri-ply construction and stainless steel components, it supports efficient operation in busy foodservice environments, such as large-scale catering or institutional cooking. The pan’s robust design ensures durability and consistent cooking results during extensive use.

• Operation Type — moderate throughput commercial kitchens
• Kitchen Setting — large-scale restaurant and catering facilities
• Foodservice Category — sautéing, frying, and general cooking
• Workload Qualifier — high-demand daily use with reliable performance
• Use Case — preparing multiple servings efficiently in fast-paced environments

Why Choose Winco SSFP-12 Premium Fry Pan

Winco SSFP-12 stands out among commercial fry pans due to its tri-ply heavy-duty construction, robust aluminum core, and stainless steel exterior, providing superior heat conduction and durability. Its 12-1/2 inch size and deep 2-inch profile maximize cooking capacity, while riveted handles ensure secure handling during demanding kitchen operations. Designed for efficiency and longevity, this fry pan enhances workflow consistency and simplifies maintenance in high-use foodservice settings.

• Enhanced durability: Heavy-duty stainless steel withstands rigorous use
• Efficient heat transfer: Aluminum core ensures even cooking results
• Large capacity surface: Supports high-volume frying and sautéing
• Induction compatible: Suitable for various commercial cooktops
• Ergonomic handles: Riveted and helper handles facilitate safe handling