Winco SPM-21R 2 Inch Diameter Pastry Mold Round Stainless Steel Mirror Finish

The Winco SPM-21R Pastry Mold is a professional-grade cooking tool designed for commercial bakeries and pastry kitchens. Crafted from corrosion-resistant stainless steel with a mirror finish, this round pastry mold measures 2 inches in diameter and 1-3/4 inches in height, making it ideal for precise portioning and decorative applications in high-volume foodservice environments. Its durable construction ensures long-term stability and ease of maintenance, while dishwasher safety facilitates efficient cleaning. This mold's technical specifications make it suitable for consistent production of pastry shells, tart bases, and decorative elements in fast-paced culinary operations.

Top Winco SPM-21R Features

The Winco SPM-21R pastry mold features a stainless steel construction with a mirror finish, providing excellent durability and a professional aesthetic. Its 2-inch diameter and 1-3/4-inch height dimensions support precise portioning, and its dishwasher-safe design enables quick cleanup. Suitable for hand-held or fixture-mounted use, it integrates seamlessly into pastry production workflows, especially in high-turnover bakeries or pastry stations. Built to meet strict kitchen hygiene standards, its corrosion resistance enhances lifespan while ensuring sanitation compliance.

• Corrosion-resistant stainless steel construction ensures longevity in busy kitchens.
• 2-inch diameter with 1-3/4-inch height supports precise pastry portioning.
• Mirror finish aids in quick cleaning and presentation in commercial environments.
• Dishwasher safe for efficient maintenance reduces labor time.
• Suitable for hand-held or fixture mounting in pastry and baking stations.

Ideal for professional pastry kitchens requiring precise, durable, and easy-to-clean molds for consistent product shape and portioning.

Winco SPM-21R Technical Specs

The Winco SPM-21R pastry mold features a stainless steel construction coated with a mirror finish, providing corrosion resistance and ease of cleaning. It weighs 0.16 lbs and conforms to standard commercial kitchen requirements, with a size of 2 inches in diameter and 1-3/4 inches in height. The mold is dishwasher safe, facilitating quick turnaround in high-volume bakeries. Its simple design offers compatibility with various pastry production setups, supporting consistent shaping of pastry bases or decorative elements. The product does not specify electrical or refrigeration requirements but is built to withstand typical kitchen operational temperatures. Its food-safe stainless steel surface ensures easy sanitation and maintenance, critical for high-throughput pastry prep.

• Model Number: SPM-21R
• Construction: Stainless Steel with mirror finish
• Dimensions: 2" diameter x 1-3/4" height
• Weight: 0.16 lbs
• Dishwasher Safe: Yes
• UPC: 811642054067

• Ensure proper clearance for hand operation or fixture mounting in pastry stations.
• Use in temperature ranges compatible with standard baking environments.
• Clean with dishwasher or non-abrasive wipes, disassemble for thorough sanitation.
• Store in a dry, corrosion-free environment to maintain finish.
• Compatible with various pastry molds and baking tools for workflow efficiency.

What is a commercial pastry mold?

A commercial pastry mold is a durable, food-grade tool designed for shaping, portioning, and decorating pastry products in high-volume kitchens. Typically constructed from stainless steel or similar materials, these molds facilitate consistent, precise forms of tart shells, decorative pastry bases, or other baked items. Installed in bakery production lines or pastry stations, they support efficient workflows and product uniformity. The Winco SPM-21R Pastry Mold exemplifies this category with its stainless steel build, 2-inch diameter, and dishwasher-safe features, making it ideal for baking environments that require reliable and repeatable shaping tools for pastry and tart preparation.

Top Commercial Pastry Molds for High-Volume Bakery Operations

The Winco SPM-21R pastry mold offers a durable, stainless steel design suitable for moderate workload pastry production. This foldable mold is ideal for bakery kitchens, supporting consistent portioning and detailed pastry shaping in busy foodservice settings. Winco SPM-21R provides precision and ease of cleaning, essential for efficient bakery workflow and presentation.

• Operation Type — moderate-volume bakery kitchens
• Kitchen Setting — compact commercial pastry stations
• Foodservice Category — bakery and pastry production
• Workload Qualifier — medium throughput environments
• Use Case — precise pastry shell formation and decoration

Why Choose Winco SPM-21R Pastry Mold

Choosing the Winco SPM-21R pastry mold offers a combination of high-quality stainless steel construction, precise dimensions, and dishwasher-safe convenience. Its durable mirror finish and corrosion resistance make it a long-lasting tool that simplifies pastry shaping in professional kitchens, unlike typical plastic or lower-grade metal molds. Designed for seamless integration into busy bakery workflows, it enhances product consistency and sanitation, supporting efficient production cycles.

• Compact, sturdy stainless steel design improves shelf appeal and durability
• Precisely engineered for consistent pastry sizing and shaping
• Dishwasher safe for quick, hygienic cleaning after use
• Uncoated finish minimizes residues, simplifying sanitation processes
• Built specifically for commercial kitchens requiring reliable pastry molds