Winco SPJL-6HL 1/2 Size Long Stainless Steel Steam Table Pan Anti-jamming

The Winco SPJL-6HL Steam Table Pan is a commercial-grade stainless steel food pan designed for high-efficiency food service operations. This 1/2 size long pan features a 6-inch depth and is constructed from 25 gauge stainless steel, ensuring durability and uniform heat conduction. Its anti-jamming design facilitates smooth insertion and removal, making it ideal for hot-holding applications in professional kitchens and catering environments. The pan’s NSF listing underscores its compliance with industry sanitation standards, suitable for use in high-volume foodservice settings requiring reliable, easy-to-clean equipment. This model is engineered to optimize workflow in buffet lines, banquet setups, and institutional kitchens with precise dimensions and robust material specifications.

Top Winco SPJL-6HL Features

The Winco SPJL-6HL steam table pan offers precise thermal retention with 25 gauge stainless steel, enabling durable, long-lasting performance in commercial food service. Its anti-jamming feature simplifies handling, while the 6-inch depth provides ample capacity for hot-holding of prepared dishes. Designed for easy cleaning and integration into standard steam tables, it supports efficient workflow in high-demand kitchen environments. The pan’s size and material make it suitable for stacking and versatile placement within various service stations.

• Functionality: Maintains optimal temperature with even heat conduction
• Durability: Constructed from corrosion-resistant 25 gauge stainless steel
• Ease of Use: Anti-jamming design for simplified handling and cleaning
• Use Case: Fits standard 1/2 size long steam tables in busy kitchens
• Workflow Benefit: Supports efficient hot-holding and food presentation

Ideal for installation in buffet lines, catering service, or institutional kitchens requiring durable, NSF-listed steam table pans.

Winco SPJL-6HL Technical Specs

This steam table pan features a 6-inch height and is crafted from 25 gauge stainless steel to ensure durability under rigorous use. The pan’s dimensions support standard 1/2 size long configurations, enabling seamless integration with existing steam tables. It operates without additional electrical or cooling components, making it maintenance-friendly. The thick, stainless steel construction provides excellent heat retention and corrosion resistance, accommodating typical foodservice temperatures safely up to 400°F. The product’s weight and gauge specify its robustness and ease of handling, suitable for continuous use in demanding commercial kitchens. The NSF listing confirms food safety compliance, while the anti-jamming feature enhances operational workflow. Clearances for stacking and cleaning are designed to optimize storage and sanitation routines.

• Dimensions: Width and length conform to 1/2 size long standards
• Material: 25 gauge stainless steel for lifespan and corrosion resistance
• Temperature Range: Safe operation up to 400°F
• Construction: Solid, uniform stainless steel surface
• Design Features: Anti-jamming for effortless handling and cleaning

What is a commercial steam table pan

A commercial steam table pan is a stainless steel container designed for hot food holding and presentation in professional kitchens, catering, and buffet environments. The Winco SPJL-6HL model, specifically, offers a 1/2 size long configuration with a 6-inch depth, making it suitable for maintaining large quantities of prepared dishes at serving temperature. Made from high-quality stainless steel, it supports consistent heat retention, corrosion resistance, and easy cleaning. Designed for use in standard steam tables, this pan ensures food safety, efficient workflow, and durability in busy foodservice operations, especially ideal for high-volume buffet and catering stations requiring reliable, restaurant-ready equipment.

Top Steam Table Pans for Foodservice Settings

Professionally built for robust performance, the Winco SPJL-6HL steam table pan supports high-volume food holding in professional kitchens, catering, and institutional environments. Its 25 gauge stainless steel construction ensures durability and consistent heat retention for moderate throughput operations in busy foodservice settings. Designed for efficient workflow, it integrates seamlessly with standard steam tables, making it suitable for buffet lines and catering setups in hospitality venues. Winco’s model SPJL-6HL provides reliable, restaurant-grade equipment for high-demand food presentation and hot-holding.

• Operation Type — moderate-volume catering and buffet stations
• Kitchen Type — large commercial kitchens and institutional foodservice
• Foodservice Category — hot-holding prep and buffet service supplies
• Workload Qualifier — consistent moderate throughput for busy service lines
• Use Case — maintaining hot food display and presentation in hospitality venues

Why Choose Winco SPJL-6HL

Winco’s SPJL-6HL steam table pan stands out with its rugged stainless steel build, anti-jamming design, and precise dimensions, offering enhanced durability and operational efficiency over standard models. Its solid construction supports uniform heat distribution, reducing food quality fluctuations and simplifying maintenance routines. Compared to less robust options, this model delivers long-lasting service in demanding commercial environments, ensuring high-volume throughput with minimal handling issues. Its design facilitates quick cleaning and stacking, optimizing storage and sanitation workflows, making it a trusted choice for professional foodservice operations seeking reliable, restaurant-ready equipment.

• Self-contained construction minimizes need for auxiliary cooling or heating equipment
• Thick stainless steel for prolonged resistance to corrosion and warping
• Optimized for high-volume buffet and steam table applications
• Designed for seamless integration into standard serving stations
• Built to facilitate fast handling, cleaning, and sanitation routines