Winco SPJH-202PF 12 Inch Perforated Steam Table Pan 22 Gauge Stainless Steel

The Winco SPJH-202PF Stainless Steel Steam Table Pan is a professional-grade, 1/2 size foodservice pan designed for high durability and excellent heat distribution in commercial kitchen environments. Crafted from 18/8 stainless steel, it features perforations for efficient steam circulation and drainage, making it ideal for steaming, buffet service, and hot holding applications. Measuring 12-4/5" x 10-2/5" with a depth of 2-1/2", this 22-gauge heavy-weight pan provides a robust structure suitable for continuous use in busy foodservice operations. Its precise dimensions and perforated style optimize workflow in hot line and steam table setups, contributing to efficient food presentation and service.

Top Winco SPJH-202PF Features

The Winco SPJH-202PF stainless steel steam table pan offers excellent thermal conductivity with perforated design for uniform steam flow. Its durable 22-gauge construction ensures longevity under frequent use, while the 18/8 stainless steel finish simplifies cleaning and maintenance. Designed for seamless integration into hot holding and buffet stations, the pan supports efficient workflow and consistent food presentation. Its precise measurements ensure easy fit in standard steam tables, making it suitable for high-volume catering and restaurant operations.

• Functionality: Perforated design facilitates optimal steam circulation for even heating
• Durability: 22-gauge heavy-weight stainless steel withstands rigorous daily use
• Ease of Maintenance: Smooth, corrosion-resistant surface simplifies cleaning routine
• Real-World Fit: Compatible with standard steam table configurations for quick setup
• Workflow Efficiency: Precise dimensions improve stacking, handling, and food service flow

Ideal for high-volume buffets, steam tables, and hot food display in commercial foodservice settings.

Winco SPJH-202PF Technical Specs

The Winco SPJH-202PF stainless steel steam table pan is engineered with a strong 18/8 stainless steel construction, weighing 1.54 pounds. It features a 22-gauge thickness for durability and resilience in demanding environments. The pan measures 12.8 inches in width, 10.4 inches in depth, and 2.5 inches in height, with a uniformly perforated style for effective steaming. Designed for commercial use, it supports precise temperature operation in hot line applications, with simple cleaning and disassembly. The pan’s stainless steel finish ensures it remains corrosion-free and easy to sanitize, ideal for busy restaurant and catering kitchens.

• Dimensions: 12.8" W x 10.4" D x 2.5" H for standard steam table fit
• Gauge and Material: 22 gauge, 18/8 stainless steel for long-term durability
• Weight: 1.54 lbs, lightweight for handling and stacking
• Temperature Resistance: Capable of withstanding temperatures suitable for hot food holding
• Cleaning: Dishwasher safe, corrosion-resistant surface facilitates sanitation
• Compatibility: Fits standard steam table and buffet setups for enhanced workflow

What is a commercial steam table pan

A commercial steam table pan is a stainless steel foodservice vessel used for hot food display, steaming, and holding in commercial kitchens and buffet lines. These pans are designed to fit standard steam table units, providing effective heat transfer and drainage. The Winco SPJH-202PF model, with its perforated design and durable construction, is suited for high-volume food service, offering quick heat recovery and ease of cleaning. Typically installed in restaurant buffets, catering setups, or institutional cafeterias, this pan supports efficient workflow and maintains food quality during service periods.

Top stainless steel steam table pans for high-volume foodservice

Constructed for durability and seamless integration, these commercial stainless steel pans support steady operation in busy buffets and hot holding stations. Winco SPJH-202PF offers a rugged, perforated design for versatile steaming and display suitable for medium workloads in restaurant kitchens and catering environments.

• Operation type — Designed for high-volume buffet and steam table use
• Kitchen type — Ideal for commercial kitchens with compact layouts
• Foodservice category — Suitable for hot holding, steaming, and display applications
• Workload qualifier — Appropriate for moderate throughput foodservice operations
• Use case — Maintains food temperature in buffet lines and catering setups

Why Choose Winco SPJH-202PF

Winco SPJH-202PF stands out with its perforated stainless steel construction for efficient steaming and durability. Its precise dimensions and heavy-duty gauge ensure consistent performance in demanding foodservice environments. The pan’s corrosion-resistant finish simplifies cleaning, reducing downtime and enhancing sanitation, making it an optimal choice for professional kitchens seeking reliable, restaurant-ready steam table pans.

• Self-contained design with double perforation for optimal steam flow
• Heavy-duty 22 gauge stainless steel offers long-term durability
• Lightweight construction enables easier handling and stacking
• Standard dimensions fit into most commercial steam table units
• Corrosion-resistant surface simplifies sanitation and maintenance