Winco SC-12 12 Inch Diameter Perforated Skimmer Stainless Steel with Ergonomic Handle
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- Perforated design ensures rapid drainage.
- Constructed from corrosion-resistant stainless steel.
- 12-inch diameter enhances high-volume workflow.
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The Winco SC-12 Skimmer, a professional-grade kitchen utensil in the foodservice equipment category, features a 12-inch diameter round perforated stainless steel bowl designed for efficient liquid removal and food separation. Engineered for commercial kitchens, this skimmer's perforated surface enables precise drainage of hot liquids or oils, making it ideal for high-volume frying stations, soup kitchens, and prep areas requiring rapid and durable tools. Its stainless steel construction offers corrosion resistance, ensuring longevity in rigorous environments, while the perforated design enhances ease of use in filtering and lifting food items during busy service periods.
The Winco SC-12 skimmer features precision-engineered perforations that facilitate rapid drainage of liquids from fried foods, soups, or other ingredients. Its stainless steel construction ensures durability against corrosion and high-temperature exposure, ideal for everyday commercial use. The 12-inch diameter optimizes workflow during high-volume operations, with a design allows for easy cleaning and maintenance. Its ergonomic handle ensures safe handling, compatible with various kitchen stations focused on efficient food prep and service. The product's robust build supports sustained use in intensive foodservice environments, streamlining filtration, and lifting processes essential for restaurant and cafeteria operations.
Designed for professional kitchens requiring precise liquid removal during food prep or frying, suitable for high-demand foodservice operations.
The Winco SC-12 skimmer is built with a 12-inch round perforated bowl crafted from durable stainless steel, supporting high-temperature environments typical of commercial kitchens. It weighs 1.75 lbs, offering a lightweight yet sturdy tool for daily use. The high-quality construction ensures resistance to corrosion and consistent performance during intensive use. The perforated design allows liquids to drain quickly, making it suitable for use in frying, steaming, and food separation applications. The handle is ergonomically designed for secure grip and safe maneuvering, with the entire unit requiring standard cleaning and routine maintenance for optimal hygiene. Dimensions are precisely 12 inches in width, ensuring compatibility with various prep stations, and the product is available for immediate shipment.
A commercial skimmer is a professional kitchen utensil designed to remove food or liquids from hot or cold environments, typically with perforated surfaces for drainage. The Winco SC-12 is a high-quality stainless steel skimmer with a 12-inch diameter, suitable for foodservice applications such as frying, steaming, and food processing. Installed in high-volume kitchens like restaurants, buffets, or cafeterias, it facilitates efficient food handling and maintains workflow efficiency by quickly lifting foods from boiling liquids or oil, making it an essential tool for busy food prep stations and fryers.
Designed for medium workload foodservice settings, the Winco SC-12 skimmer offers robust performance with durable stainless steel construction. It features a perforated design ideal for fast liquid drainage and is suited for high-volume fryer or soup station use. Winco SC-12 is well-suited for installation in bustling commercial kitchens, providing precise food handling during busy service hours, and ensuring reliable daily operation in high-demand culinary environments.
Choosing the Winco SC-12 skimmer provides a combination of high-quality stainless steel construction, precise perforated design, and ergonomic handling that surpasses standard models. Its durability and performance in demanding commercial environments support efficient, sanitary food handling, reducing downtime and maintenance. The compact, lightweight build makes it ideal for installation alongside other kitchen equipment, improving workflow and operational efficiency through reliable design and materials.
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