Winco NC-WS 12-4/5 Inch Slotted Turner Nylon Black Heat Resistant

The Winco NC-WS Slotted Spatula is a professional-grade kitchen tool designed for commercial foodservice applications. Featuring a 12-4/5 inch overall length, this slotted spatula's wide, heat-resistant nylon blade offers precise flipping, lifting, and serving of a variety of foods. Crafted with BPA-free materials and capable of withstanding temperatures up to 410°F (210°C), it is suitable for high-temperature cooking environments such as restaurant kitchens, cafeterias, and catering operations. Its durable construction ensures longevity even under rigorous use, making it an essential component of commercial kitchen equipment for tasks requiring efficient food handling and turnover.

Top Winco NC-WS Features

The Winco NC-WS slotted spatula excels in professional kitchens where durability and function are critical. Its nylon blade is resistant to heat up to 410°F, enabling safe handling of hot foods. The wide blade design enhances lifting capacity and provides stability during food transfer. Easy to clean and BPA-free, it integrates seamlessly into busy food preparation workflows, ensuring efficient operations during moderate to high-volume service. Its ergonomic handle promotes precision and reduces fatigue during extended use. Designed for heavy-duty use, the spatula effectively manages meat, vegetables, and baked goods, ensuring consistency in food presentation and service speed.

• Overall Length: 12-4/5 inches for reach and control
• Material Grade: BPA-free nylon with high heat resistance
• Durability Traits: Heat resistant up to 410°F (210°C) for high-temperature tasks
• Ease-of-Use: Wide blade facilitates flipping and lifting
• Workflow Compatibility: Suitable for high-output commercial kitchens

Ideal for skilled foodservice professionals seeking a reliable, heat-resistant spatula for routine food handling and preparation tasks.

Winco NC-WS Technical Specs

The Winco NC-WS spatula features a 12-inch nylon blade with a black finish, supported by a handle constructed from durable nylon material. It is BPA-free and can operate safely in environments up to 410°F (210°C). Its lightweight design, at 0.13 lbs, ensures fatigue-free handling during extended use. The spatula measures 12 inches in overall length, making it suitable for reaching into hot fryers, ovens, and prep stations. Designed for ease of cleaning, the nylon construction allows for simple wash-down procedures compatible with most commercial dishwasher cycles. Its robust handle and wide blade make it a staple in professional kitchens requiring efficient, sanitary, and reliable food handling equipment.

• Handle Material: Nylon for strength and heat resistance
• Overall Length: 12 inches for optimal reach
• Color: Black exterior finish
• Temperature Resistance: Up to 410°F (210°C) for high-temperature applications
• Food Safety: BPA-free for safe food contact
• Cleaning & Maintenance: Dishwasher safe with smooth surface
• Dimensions: 12 inches length, 0.13 lbs weight
• Material Compatibility: Suitable for use with non-stick cookware and hot foods

What is a commercial slotted spatula?

A commercial slotted spatula is a kitchen implement designed for high-volume food preparation and handling in professional settings. It features a long handle and a wide, perforated blade that allows liquids and fats to drain away when lifting or turning foods. The Winco NC-WS model, with its 12-inch nylon blade and heat resistance up to 410°F, is used predominantly in restaurant kitchens, catering, and food preparation areas for flipping, serving, and transferring hot foods. Its durable, BPA-free build makes it suitable for frequent cleaning and prolonged use, supporting efficient workflow in moderate-volume foodservice operations.

Top Commercial Slotted Spatula for Foodservice Operations

The commercial slotted spatula provides durable, heat-resistant performance ideal for medium-volume food handling in busy kitchens. Manufactured by Winco, the NC-WS model is designed for reliability and efficiency in restaurant, catering, and institutional settings during routine food preparation tasks.

• Operation Type — used in restaurant kitchens and catering
• Kitchen Setting — suitable for moderate-volume food prep spaces
• Foodservice Category — designed for professional culinary environments
• Workload Qualifier — optimized for steady throughput tasks
• Use Case — flipping, lifting, and serving hot foods

Why Choose Winco NC-WS

The Winco NC-WS slotted spatula combines a lightweight nylon design with high heat tolerance, ensuring reliable performance in demanding kitchens. Its BPA-free, durable construction supports sanitary standards and minimizes replacement frequency compared to standard alternatives. The broad, slotted blade enhances efficiency, while the ergonomic handle reduces user fatigue, making it a restaurant-ready addition to commercial kitchen equipment. Its compact size and robust build set it apart from competitors offering similar utensils with less heat resistance or durability.

• Compact footprint ideal for tight kitchen spaces
• Self-contained design promotes easy cleaning and sanitation
• High heat tolerance suitable for hot food handling
• Heavy-duty nylon construction resists cracking and warping
• Ergonomic handle improves control during multi-tasking