Winco LC-08 8 Inch Seafood Picks 2-tine with decorative lobster stamp stainless steel - 120/Pack
- Optimized for high-volume seafood presentation
- Corrosion-resistant 18/8 stainless steel build
- Precise 8-inch length for efficient extraction
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The Winco LC-08 Seafood Picks are professional-grade seafood utensils designed for commercial foodservice operations requiring precise seafood presentation and handling. Crafted from premium 18/8 stainless steel, these 8-inch, 3/4-inch wide picks feature a durable, corrosion-resistant construction suitable for frequent use in seafood processing, plating, and display. The 2-tine design, accentuated with a decorative lobster stamp, enhances visual appeal and functionality for seafood service environments such as seafood markets, restaurants, and catering venues. These seafood picks are optimized for ergonomic handling and longevity, making them essential tools for high-volume seafood preparation and presentation.
The Winco LC-08 seafood picks excel in commercial kitchens with their precise 8-inch length and 0.75-inch width, combining ease of use with durability. Constructed from high-quality stainless steel, they offer corrosion resistance and a polished finish for easy cleaning. Their 2-tine configuration allows for precise seafood meat extraction and plating, suitable for high-volume walkthroughs. The lobster stamp adds a decorative touch to upscale seafood displays, enhancing visual presentation. These picks integrate seamlessly into seafood counters, ensuring efficient workflow and presentation consistency.
Ideal for seafood counters, markets, and restaurant plating applications requiring durable, sanitation-friendly tools.
The Winco LC-08 seafood picks are engineered for durability and functionality, featuring a precise 8-inch length and 0.75-inch width crafted from corrosion-resistant 18/8 stainless steel. Weighing only 0.26 lbs per piece, these picks are lightweight yet robust for high-volume seafood preparation. The stainless steel construction ensures easy cleaning and resistance to food acids, maintaining safety and hygiene standards. The model number LC-08 indicates a manufacturer part number compatible with professional foodservice equipment. Dimensions are strictly set at 8 inches in length and 0.75 inches in width, with an overall weight suitable for handling during busy kitchen workflows. These picks are designed to withstand constant use in demanding seafood service environments, with their decorative lobster stamp adding a premium visual element. Designed for seamless integration with seafood presentation stations, they are essential for precise, attractive seafood displays and service operations.
A modern commercial seafood pick is a specialized utensil designed for extracting and presenting seafood components efficiently. These tools, like the Winco LC-08, are typically constructed from durable stainless steel, often featuring decorative elements to enhance visual appeal. They are installed in seafood counters, restaurant displays, or catering setups to facilitate precise meat retrieval and attractive presentation, particularly for crustaceans such as lobsters and crabs. Ideal for high-volume seafood service environments, these picks improve workflow, sanitation, and visual merchandising without sacrificing durability or functionality.
High-quality commercial seafood picks, like the Winco LC-08, deliver durability, precision, and functionality for seafood counters and plating stations. Designed for moderate throughput operations, they support efficient seafood extraction and presentation in busy restaurant and catering settings. These picks are crafted with stainless steel for reliable performance and sanitation, making them suitable for high-demand seafood service environments such as seafood markets and fine dining establishments.
Winco LC-08 seafood picks stand out from competitors through their precise craftsmanship, corrosion-resistant stainless steel build, and decorative lobster-stamp design that enhances presentation. Their lightweight yet durable construction ensures longevity and ease of handling in intensive seafood service environments. Optimized for high-volume workflows, these picks facilitate efficient seafood extraction and attractive plating, supporting operational efficiency while maintaining sanitation standards.
Product Description
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