Winco KWP-92G 14-1/4 Inch O.A.L. 9 Inch Blade Offset Bread Knife Green Polypropylene

The Winco KWP-92G Bread Knife is a professional-grade slicing tool designed for precise bread and sandwich portioning within commercial kitchens. Featuring an 8 to 9-inch high carbon steel blade, the offset and stamped design enhances efficiency and control during cutting tasks. Its 14-1/4-inch overall length and durable polypropylene handle ensure ergonomic handling, making it a reliable choice for high-volume foodservice environments involving bread and baked goods. Expertly engineered for durability and performance, this knife offers a sharp, long-lasting edge suitable for fast-paced bakery or restaurant operations requiring clean, even slices.

Top Winco KWP-92G Features

The Winco KWP-92G Bread Knife is built for professional kitchens requiring precision and durability. Its high carbon stamped steel blade provides excellent edge retention and resistance to staining, ideal for frequent use in bakery and sandwich prep stations. The offset blade enhances reach and safety, reducing user fatigue during extended cutting tasks. The polypropylene handle offers a secure grip, simplifying maintenance and hygiene. Suitable for slicing bread and similar baked goods, it seamlessly integrates into workflow strategies aimed at efficiency in commercial foodservice operations.

• Functionality: Precise slicing with offset blade for ergonomic comfort
• Durability: High carbon steel blade resists staining and maintains sharpness
• Ease of Maintenance: Stamped construction simplifies cleaning and sharpening
• Use Case: Designed for bread, sandwiches, and baked goods in busy kitchens
• Workflow Benefit: Reduces slicing time with sharp, reliable edge and comfortable handle

Ideal for bakery, pizzeria, and sandwich stations requiring high-performance bread slicing tools

Winco KWP-92G Technical Specs

The Winco KWP-92G bread knife features a robust 8 to 9-inch high carbon steel blade, ensuring long-lasting sharpness and stain resistance suitable for commercial use. The overall length of 14-1/4 inches is optimized for efficient slicing, complemented by a plastic/polypropylene handle with a green finish that provides a secure grip. This knife weighs approximately 0.58 lbs, making it lightweight yet durable enough for frequent handling in high-volume kitchens. Its stamped style facilitates easy cleaning and sharpening, supporting quick turnaround times. Designed with food safety standards, it is compatible with standard sanitation practices, making it suitable for bakery, sandwich prep, and catering settings.

• Blade Material: High carbon steel for longevity and edge retention
• Blade Length: 8-9 inches, optimized for bread and sandwich cuts
• Overall Length: 14-1/4 inches for efficient handling
• Handle Material: Plastic/polypropylene, green handle for grip and hygiene
• Weight: 0.58 lbs, lightweight for extended use
• Construction: Stamped blade for easy maintenance and durability
• Usage Environment: Commercial bakery, sandwich prep stations, kitchens with high throughput
• Cleaning & Maintenance: Easily cleaned, sharpened, with no specialized tools required

What is a commercial bread knife

A commercial bread knife is a high-performance slicing instrument designed for bakery and foodservice environments, featuring a long, serrated blade capable of cleanly cutting bread, baked goods, and similar items. The Winco KWP-92G bread knife, with its sharp high carbon steel blade and offset style, is built for consistent, precise slices within busy kitchens such as bakeries, cafes, and sandwich shops. Its durable construction and ergonomic handle provide ease of use and maintenance for high-volume daily operations, making it an essential tool for professional food preparation and presentation.

Top Bread Slicing Tools for bread and sandwich preparation in hospitality

Designed for medium-volume bakery and sandwich station operations, the Winco KWP-92G bread knife offers precision and durability with a stamped high carbon steel blade, making it ideal for professional kitchens. Its offset style and ergonomic handle support efficient workflow and easy maintenance, suitable for bakery, café, or catering service environments requiring consistent slicing performance. Winco KWP-92G is optimized for reliable bread and baked good division in commercial foodservice settings.

• Operation_type — suitable for bakery and sandwich stations
• Kitchen_setting — optimized for compact commercial spaces
• Foodservice_category — suitable for bakery, pizzeria, and café environments
• Workload_qualification — engineered for moderate throughput tasks
• Use_case — effective for bread, roll, and baked good slicing

Why Choose Winco KWP-92G Bread Knife

Winco KWP-92G distinguishes itself from comparable bread knives through its high carbon steel blade and offset design, delivering precise cuts and long-lasting performance in demanding kitchen environments. Its stamped construction ensures ease of maintenance and resilient durability, while the green polypropylene handle combines comfort and hygiene. This model enhances slicing efficiency across bakery, café, or catering operations, supporting consistent, professional presentation of baked goods.

• Compact footprint: 14-1/4 inches overall length fits tight prep areas
• Enhanced performance: Offset blade minimizes user fatigue during slicing
• Durable materials: High carbon steel resists staining and maintains edge sharpness
• Easy maintenance: Stamped construction simplifies cleaning and sharpening routines
• Restaurant-ready design: Ideal for commercial environments requiring reliable bread slicing tools