Winco KWP-80Y 8 Inch Blade Yellow Polypropylene Chef Knife Stamped

The Winco KWP-80Y Chef's Knife features an 8-inch stamped blade crafted from high carbon, no-stain German steel, designed for precision and durability in commercial culinary applications. This chef’s knife, a key component of professional kitchen cutlery, offers superior edge retention and corrosion resistance, making it ideal for precise slicing, dicing, and chopping tasks in bustling restaurant environments. Its stamped construction provides a lightweight and balanced feel, enhancing user control during extended prep sessions.

Top Winco KWP-80Y Features

The Winco KWP-80Y chef's knife is engineered for high-volume food prep, featuring a high-carbon German steel blade for longevity and corrosion resistance. Its polypropylene handle ensures a secure grip, facilitating safety and efficient handling in busy kitchen workflows. The stamped blade offers ease of sharpening and maintenance, suitable for dishwashing routines and frequent use in commercial kitchens. Designed for precise slicing, it integrates seamlessly into prep stations and culinary stations, streamlining food assembly and portioning tasks.

• Functionality: 8-inch precision-cut high carbon steel blade for versatile slicing
• Durability Traits: No-stain German steel construction resists corrosion over prolonged use
• Ease of Use: Lightweight stamped design minimizes fatigue during repetitive cuts
• Application Fit: Ideal for professional chefs performing prep work in commercial kitchens
• Workflow Integration: Compatible with standard knife holders, facilitating quick access

Optimal for commercial food preparation requiring reliable and easy-to-maintain chef's cutlery

Winco KWP-80Y Technical Specs

The Winco KWP-80Y chef's knife is a commercial-grade tool with a 7 to 9-inch stamped high carbon steel blade designed for professional kitchen environments. Its yellow polypropylene handle offers a comfortable and slip-resistant grip, supporting safe handling during high-volume prep tasks. With a weight of 0.64 lbs, this knife provides maneuverability and balance for repetitive slicing and chopping. The blade's construction ensures easy sharpening and maintenance, suitable for frequent cleaning routines. This model is available for quick shipment, with a ship date within the same day if ordered by noon, making it a dependable choice for busy kitchens.

• Blade Material: High carbon steel for edge retention and corrosion resistance
• Handle Material: Polypropylene with yellow color for visibility and grip security
• Length: 7" - 9" stamped blade length for versatile culinary tasks
• Weight: 0.64 lbs for balanced handling during prep efficiency
• Color: Yellow handle to enhance safety in fast-paced kitchen settings
• Construction: Stamped design simplifies sharpening and maintenance

• Power Requirements: Not applicable, manual kitchen tool
• Cleaning Method: Dishwasher safe for easy sanitation
• Usage Environment: Suitable for commercial kitchens, culinary stations, prep lines
• Handle Compatibility: Compatible with standard knife racks and holders
• Operational Range: Designed for room temperature use, resistant to kitchen cleaning chemicals

What is a commercial chef's knife

A commercial chef's knife is a high-quality cutlery tool designed for food industry professionals, characterized by a durable blade and ergonomic handle suitable for heavy daily use. The Winco KWP-80Y chef's knife, with its 8-inch stamped high carbon steel blade and polypropylene handle, is typically utilized in restaurant prep stations for slicing, dicing, and chopping. It offers precise control and ease of maintenance, making it an essential component of standard culinary setups in medium-volume foodservice operations.

Top chef's knives for moderate foodservice in hospitality

High-performance, durable, and precisely balanced, the Winco KWP-80Y chef's knife suits medium-duty restaurant kitchens and culinary settings where reliability and efficiency are prioritized. Specifically engineered for high-volume prep work, it ensures consistent results in busy commercial environments. Winco's model number KWP-80Y offers lasting edge retention and ergonomic handling, making it an efficient addition to professional culinary operations.

• Operation Type — moderate-volume restaurant prep stations
• Kitchen Type — compact commercial kitchens and catering setups
• Foodservice Category — professional chef cutlery and culinary tools
• Workload Qualifier — medium throughput during daily food preparation
• Use Case — precise slicing and chopping in fast-paced kitchens

Why Choose Winco KWP-80Y

Why Choose Winco KWP-80Y Chef's Knife for professional culinary environments? This model stands out with its stamped high carbon steel blade, offering a lighter weight and enhanced maneuverability compared to traditional forged knives. Its corrosion-resistant German steel ensures long-term performance, and the yellow polypropylene handle provides visibility and safety in busy kitchens. Designed for quick sharpening and straightforward maintenance, it optimizes prep efficiency and safety while fitting seamlessly into standard knife holders, surpassing competitor models with its reliable performance and ergonomic design.

• Compact footprint for space-efficient prep stations
• Lightweight stamped construction reduces user fatigue
• Corrosion-resistant German steel for long-term durability
• High visibility yellow handle enhances kitchen safety
• Designed for professional chefs performing repetitive slicing tasks