Winco KWP-100P 10 Inch Blade Polypropylene Purple Handle Chef Knife

The Winco KWP-100P Chef's Knife features a 10-inch blade crafted from high carbon stainless steel, optimized for precise and durable cutting performance in professional kitchens. Its stamped, German steel construction ensures edge retention and corrosion resistance, while the allergen-free design caters to specialized food preparation environments. The knife utilizes a polypropylene handle for ergonomic comfort and enhanced durability, making it suitable for high-volume culinary operations requiring reliable and sharp slicing tools.

Top Winco KWP-100P Features

The Winco KWP-100P chef's knife offers a high-performance, allergen-free cutting solution ideal for commercial kitchens. Its stamped blade ensures ease of cleaning and maintenance, while the robust high carbon German steel provides long-lasting edge retention. The 10-inch blade enhances precision slicing in busy foodservice settings, and the polypropylene handle delivers comfortable handling during extended use.

• Precision cut and ergonomic handling for chefs
• High carbon steel blade withstands heavy use and corrosion
• Stamped blade facilitates quick cleaning and resharpening
• 10-inch blade ideal for slicing large food portions efficiently
• Polypropylene handle ensures a secure, slip-resistant grip

Recommended for professional food prep and large-scale culinary applications.

Winco KWP-100P Technical Specs

The Winco KWP-100P chef's knife features a 10-inch stamped blade made from high carbon stain-resistant German steel, designed for enduring sharpness and durability in high-volume kitchens. Its polypropylene handle provides a comfortable, secure grip, while a weight of just 0.74 lbs facilitates maneuverability during intensive use. The knife is constructed with a corrosion-resistant finish suitable for rigorous cleaning routines. Its overall length ranges from 10 to 11 inches, making it suitable for a wide range of slicing and chopping tasks. The product adheres to food safety standards and is designed for ease of maintenance, including simple hand washing and sharpening.

• Handle Material: Plastic / Polypropylene
• Blade Material: High Carbon Steel
• Length: 10" - 11"
• Weight: 0.74 lbs
• Style: Stamped
• Color: Purple Handle

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel with corrosion-resistant coating
• Dimensions: Length varies from 10 to 11 inches
• Food Safety & Maintenance: Easy hand wash, resharpenable blade
• Temperature Resistance: Suitable for typical kitchen environments
• Usage Compatibility: Compatible with standard sharpening tools and cutting boards

What is a commercial chef's knife?

A commercial chef's knife is a professional-grade cutting instrument designed for high-frequency use in foodservice kitchens. It features a durable, high carbon steel blade optimized for precision slicing, chopping, and dicing. Typically measuring between 8 to 12 inches, it provides versatility for various culinary tasks. Installed in busy kitchens, such knives like the Winco KWP-100P are essential for efficient workflow and consistent results, making them ideal for restaurant, catering, and institutional food preparation environments.

Top chef's knives for foodservice environments

Built with high-quality German steel, the Winco KWP-100P offers reliable precision and durability for moderate culinary workloads in commercial kitchens. Its allergen-free design ensures safety across food prep stations, while the 10-inch blade suits mid-volume restaurant service. Ideal for chefs requiring a robust, easy-to-maintain tool designed for precision cutting and long-term operational efficiency.

• Operation Type — moderate-volume restaurant kitchens
• Kitchen Setting — compact, high-traffic food prep areas
• Foodservice Category — professional culinary establishments
• Workload Qualifier — medium throughput and slicing needs
• Use Case — repeated chopping and slicing tasks in busy kitchens

Why Choose Winco KWP-100P Chef's Knife

Why choose this model over competitors is its combination of high-carbon German steel, allergen-free construction, and ergonomic design. The stamped blade enhances cleaning and resharpening, while its lightweight build improves handling during repetitive tasks. Its durability and precision performance make it a key asset in enhancing knife safety and operational efficiency in professional culinary environments.

• Compact footprint and lightweight design
• High-carbon stain-resistant steel for longevity
• Allergen-free construction ensures safety for sensitive food prep
• Hardened blade maintains edge longer, reducing sharpening frequency
• Ergonomic polypropylene handle boosts user comfort