Winco ISS-60 9/16 Oz Disher Squeeze Handle Round Bowl Stainless Steel

The Winco ISS-60 Disher and Portioner is a professional-grade foodservice utensil designed for precise and efficient portioning in commercial kitchens. Constructed from durable 18/8 stainless steel, this standard round bowl disher features a #60 capacity (9/16 oz.) and a 1-7/16-inch diameter, making it suitable for high-volume food portioning applications such as bakery, catering, and institutional settings. Its squeeze handle provides controlled dispensing, ensuring uniform servings. The compact size and stainless steel construction facilitate easy cleaning and long-term use in demanding foodservice environments.

Top Winco ISS-60 Features

The Winco ISS-60 disher offers precise portion control with a #60 size capacity and ergonomic squeeze handle for easy operation. Crafted from corrosion-resistant 18/8 stainless steel, it supports durable, daily use in busy kitchens. Its round bowl design and 1-7/16-inch diameter optimize food release and cleaning efficiency. Ideal for high-volume foodservice, it integrates seamlessly into portioning stations and prep lines, streamlining workflows.

• Functionality: Accurate 9/16 oz. portioning with a squeeze handle for control
• Durability: Made from high-grade stainless steel for longevity
• Ease of Maintenance: Smooth, round bowl simplifies cleaning and sanitizing
• Application Fit: Suitable for bakery, catering, and institutional use
• Workflow Efficiency: Compatible with standard portioning stations for consistent servings

Designed for high-volume foodservice applications requiring precise, reliable portioning in commercial kitchens.

Winco ISS-60 Technical Specs

The Winco ISS-60 disher features a stainless steel construction with a weight of approximately 0.37 pounds, offering robust durability for daily commercial use. It uses a squeeze handle style for ergonomic operation and is made from corrosion-resistant 18/8 stainless steel, ensuring easy sanitation. The 1-7/16-inch diameter bowl supports precise portions, with dimensions optimized for ease of handling in busy foodservice environments. This disher operates manually, requiring no electrical or refrigeration components. Its high-quality stainless steel design ensures resistance to rust and corrosion, maintaining performance over time. The product supports workflow integration in high-turnover kitchens and prep stations, with a simple mechanism for quick cleaning and sanitizing.

• Capacity: 9/16 oz. (size 60) for controlled portioning
• Material: 18/8 stainless steel for durability and sanitation
• Handle Type: Solid metal squeeze handle for reliability
• Dimensions: 1-7/16" diameter bowl, approximately 4-1/2" overall length
• Compatibility: Fits standard portioning stations with ergonomic hand operation

What is a commercial disher?

A commercial disher is a hand-held utensil used in foodservice operations for portioning ingredients or prepared foods consistently. The Winco ISS-60 is a standard round bowl disher designed for high-volume kitchens, such as bakeries, cafeterias, and catering services. It features a stainless steel construction, a capacity of 9/16 ounce, and a 1-7/16-inch bowl diameter, optimized for efficient food portioning and easy cleaning. Installed in prep lines or portioning stations, it ensures uniform servings for bakery items, salads, or side dishes, supporting quality control and workflow speed in mid-volume restaurant or institutional settings.

Top Commercial Disher for High-Volume Foodservice Settings

Commercial dishers like the Winco ISS-60 deliver consistent portioning with durable stainless steel construction, ideal for mid-volume kitchen workflows in catering, cafeterias, and institutional cafeterias. Designed for efficient manual operation, this model supports precise food portions and ease of cleaning, ensuring reliable performance during intense foodservice operations.

• Operation Type — suitable for high-demand restaurant prep stations
• Kitchen Type — perfect for institutional or cafeteria kitchens
• Foodservice Category — appropriate for bakery, catering, and bulk servings
• Workload Qualifier — supports moderate throughput and repeated use
• Use Case — ideal for manual portioning tasks requiring consistency

Why Choose Winco ISS-60 Disher/Portioner

Compared to other disher options, the Winco ISS-60 combines a robust stainless steel build with a precise portioning mechanism, facilitating efficient, uniform servings. Its simple squeeze handle and compact size streamline workflow, reduce fatigue during extended use, and enable quick cleaning. Designed for durability and dependable performance, it enhances operational efficiency in busy foodservice environments.

• Self-contained manual operation with no power required
• High-grade stainless steel construction for longevity and sanitation
• Compact footprint optimizes space in prep stations
• Equipped with a squeeze handle for controlled dispensing
• Compatible with standard foodservice workflows and equipment