Winco ICT-7 7 Inch Ice Tongs Textured Five Prong Stainless Steel

The Winco ICT-7 Ice Tongs 7"L Textured exemplifies professional-grade bar and foodservice equipment designed for commercial environments. Crafted from durable stainless steel, these five-prong tongs feature textured gripping surfaces suitable for handling ice in busy bar, restaurant, or catering settings. Measuring 7 inches in length, they provide precise control and ease of maneuvering, fitting seamlessly into high-volume ice handling workflows. Their stainless steel construction ensures corrosion resistance, straightforward cleaning, and long-term durability, making them ideal for frequent use in fast-paced hospitality operations.

Top Winco ICT-7 Features

The Winco ICT-7 ice tongs are engineered for commercial foodservice environments requiring reliable ice handling. With five prongs, textured gripping surfaces, and stainless steel fabrication, these tongs optimize grip, hygiene, and longevity. They facilitate efficient ice transfer, are easy to clean, and resist corrosion, supporting workflows in bars, cafes, and catering kitchens.

• Functionality: Precisely grip ice with five-prong textured tips.
• Durability Traits: Made of high-grade stainless steel for corrosion resistance and longevity.
• Maintenance: Simple to sanitize with dishwasher-safe stainless steel.
• Use Case: Perfect for high-volume ice transfer in busy bar and catering setups.
• Workflow Benefit: Ergonomic design enhances handling speed and reduces fatigue during service.

Ideal for bars, catering, and hospitality operations requiring robust ice tongs with reliable grip and easy maintenance.

Winco ICT-7 Technical Specs

The Winco ICT-7 model features a 7-inch stainless steel construction tailored for commercial kitchen settings handling large amounts of ice. Its textured surfaces improve grip, while its five-prong design enables efficient ice scoopability and transfer. The lightweight design at 0.09 lbs facilitates quick handling, and the overall dimensions are optimized for countertop and storage compatibility. The stainless steel housing ensures resistance to corrosion and ease of cleaning, supporting sanitation standards. Operating within typical foodservice temperature ranges, the tongs withstand frequent wash cycles and exposure to cold environments. They do not incorporate electrical components or complex refrigeration elements, emphasizing manual handling in high-volume settings.

• Capacity: Suitable for handling ice in large quantities in bar and catering environments.
• Material: Stainless steel for durability and corrosion resistance.
• Size: 7 inches in length, with 7-8 inch usable size range.
• Finish: Textured grip surfaces for enhanced hold and safety.
• Construction: Lightweight at 0.09 lbs, designed for comfortable handling and frequent use.
• Cleaning: Dishwasher safe for easy sanitation.
• Temperature Resistance: Operates well within cold environment ranges typical of ice handling.

Electrical requirements are not applicable; this manually operated tool requires minimal assembly and standard cleaning routines to maintain hygiene standards. Suitable for cold storage environments and regularly disinfected in busy foodservice settings. Mounting or storage considerations include countertop placement or utensil hooks for accessibility.

• Installation & Maintenance: Suitable for countertop storage with easy access and quick cleaning routine.
• Workflow Compatibility: Designed for routine ice transfer in bars, catering, and event kitchens.
• Handling Environment: Ideal for cold, high-humidity areas requiring corrosion-resistant tools.
• Cleaning Method: Dishwasher safe for sanitation compliance.
• Material: Stainless steel with textured gripping surfaces for secure handling.

What is a commercial ice tong?

A commercial ice tong is a precision tool used in foodservice and hospitality operations designed to manually handle and transfer ice efficiently. The Winco ICT-7 ice tongs are manufactured from stainless steel with textured gripping surfaces, ideal for high-volume bars, catering, and restaurant settings. Typically installed in ice bins or bar stations, they support rapid service workflows and hygiene standards, especially in establishments requiring frequent ice replenishment or sampling, such as hotel bars or large catering events.

Top Ice Tongs for Foodservice and Hospitality

Designed for moderate throughput environments, the Winco ICT-7 offers durable construction and precise handling for ice service in commercial kitchens, bars, and catering. These stainless steel tongs are built for reliable performance and ease of cleaning, making them suitable for high-traffic foodservice facilities requiring efficient ice transfer. Winco ICT-7 tongs excel in busy operations, ensuring quick, hygienic handling of ice in various hospitality settings.

• Operation Type — e.g., moderate-volume bar and catering kitchens
• Kitchen Type — e.g., compact commercial foodservice spaces
• Foodservice Category — e.g., hospitality, catering, and bar supplies
• Workload Qualifier — e.g., steady throughput in high-paced environments
• Use Case — e.g., manual ice handling for quick service

Why Choose Winco ICT-7 Ice Tongs 7"L Textured?

Winco ICT-7 ice tongs stand out among similar tools due to their robust stainless steel build, textured grip surfaces, and ergonomic design. These features enhance durability, handling safety, and sanitation, improving operational efficiency in demanding foodservice settings. Their straightforward manual operation minimizes maintenance, while the five-prong design ensures secure ice grasping, making them restaurant-ready for high-volume ice handling tasks.

• Compact footprint designed for space-constrained bars and prep areas
• Self-contained, dishwasher-safe stainless steel construction
• Chewable and textured tips for secure grip on ice cubes
• Ideal for fast-paced hospitality operations requiring durable tools
• Supports efficient workflow in high-volume ice transfer scenarios